Feed Your Eyes

Delicious, high in protein cookies that a perfect mid-day treat!

The classic Sunday Roast Beef Dinner complete with Roast Potatoes and Onions with Peas and Horseradish Sauce.

The tofu is coated in cornstarch and pan-fried until golden and crispy, then tossed in a sticky maple soy glaze that clings to every bite.

A rich brownie base and crackly, chocolate, peanut butter rice-crunch topping sandwich a layer of perfectly fluffy and creamy marshmallow.

Try spreading bean butter on your toast instead of peanut butter. It’s a simple and delicious way to help you meet your daily fiber goals.

Creamy oven-baked cauliflower cheese with a rich cheese sauce. A comforting side dish for roast dinners, Sunday lunch or Christmas.

This Gluten-Free Funfetti Cake brings all the birthday cake energy without the stress of stacking layers or fussing with piping bags.

It’s fresh, vibrant, packed with flavor, and best of all, super simple. It’s one of those amazing recipes that just gets better as it sits.

Crockpot ranch pork chops are slow cooked in a creamy ranch sauce for an easy family dinner with only 5 simple ingredients.

Seared chicken thighs tossed in buttery buffalo sauce with romaine, carrots, and blue cheese crumbles.

Chocolate protein powder bites are an easy, no baKe grab and go snack made with protein powder, oats, almond butter and chocolate chips.

Quick to make, this skillet honey butter corn side dish comes together in about fifteen minutes.

Coconut and Cinnamon Beef Curry

My creamy white bean dip is the kind of quick appetizer that feels way more impressive than it has any right to be.

These delicious sprinkle muffins are made with yogurt and maple syrup!

Dive into chocolate heaven! Almost like truffles or brownies, these bites are a must-have for your coffee or tea. Truly addictive!

Perfectly grilled tuna steaks with a simple seasoning blend and a tender, juicy centre. An easy seafood dinner ready in minutes.

This oven s'mores dip is broiled - not baked, which keeps your house cool! It's sweet, a little salty, a touch bitter, and SO decadent!

The easiest yet most popular Amish pickled red beet recipe! Canning instructions are included in the recipe.

It starts with cheese tortellini and ends with a creamy lemon sauce, fresh basil and a drizzle of balsamic glaze.

Naturally sweetened rainbow popsicles made with real fruit, a colourful frozen treat and healthy snack for kids.

Simple homemade pasta made from scratch with fresh ingredients, perfect for comforting dinners, Italian recipes and family meals.

This tomato and watermelon salad with radishes is a no-cook summer side with juicy watermelon, cherry tomatoes, and peppery radishes.

Like the classic Vietnamese turmeric fish, but with tofu instead.