Instant Pot Lentil Soup and Sausage
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#1048081
MyLifeCookbook
This easy instant pot lentil soup with sausage recipe makes for a tasty lunch or even dinner on busy weeknights.
#1048087
MunatyCooking
This Flan Cake is the perfect combination of a vanilla cake, layered with flan custard and topped with a delicious homemade caramel sauce.
#1048103
KitchenSanctuary
A simple, flavourful, lighter dinner, all cooked on a couple of trays in the oven. This Cajun cod is served up with smoky potato wedges.
#1048102
chefjacooks
Make a quick and delicious Vegetarian Chahan in just 15 minutes! When you’re short on time but hungry, this fried rice recipe is for you!
#1048107
MyLifeCookbook
For a fun and delicious veggie meal, try these low carb cheesy air fryer cauliflower steaks.
#1048091
Chef Ani
These moist, fluffy, tender vegan strawberry muffins are sure to become a favorite muffin recipe.
#1048083
sipandsanity
Try this lentil burger recipe that’s easy to make & full of surprising flavors like Fresno chili, goat cheese & a tangy-sweet yogurt sauce.
#1048057
ellielikes.cooking
These miso olive oil chocolate chip cookies are thick, chewy, and so flavorful! Vegan, gluten-free, and no butter substitute needed.
#1048078
InquiringChef
If you love sushi, you can have it any day of the week by making Salmon Sushi Bowls!
#1048084
twosleeevers
Spice up your dinner routine with these irresistibly crispy Air Fryer Buffalo Chicken Tenders!
#1048062
twosleeevers
Discover the perfect balance of freshness and flavor with our tantalizing Pea Salad recipe. Elevate any meal with this delightful side dish.
#1048089
PastryWishes
These luscious Biscoff cupcakes are made with Biscoff cookies, filled with Biscoff cookie butter, and topped with Biscoff frosting.
#1048049
angiesrecipes
Carrot and Chickpea Salad with Honey Coriander Dressing
#1048066
jessfuel
These Dark Chocolate Coconut Brownies are fudgy, moist and decadent. Plus they are super easy to make from scratch!
#1048058
Sweetly Cakes
Savor our Salted Caramel Cupcakes: a delectable fusion of vanilla base, salted caramel filling, and creamy caramel mascarpone topping!
#1048072
Chef Ani
This addictive, dainty, chewy lemon cookie is one of my favorite cookies. There is a hint of lemon in every bite.
#1048104
Sudachi Recipes
Chikuwa Isobe-age is a simplified variation of tempura made with Japanese fish cakes coated in a crispy batter flavored with aonori.
#1048054
Garden in the kitchen
This zesty Quinoa Tabouleh Salad is loaded with fresh flavors.
#1048067
biscuitsandburlap
These Greek Chicken Bowls are piled high with marinated lemon chicken and all the Mediterranean ingredients you love.
#1048077
InquiringChef
Packed with crunchy veggies and toasted almonds, with orzo pasta, and all tossed in tahini dressing – this Kale Orzo Salad is the best.
#1048082
joskitchenlarder
Wild garlic butter is one of the simplest and super delicious ways of using wild garlic. Minimum effort for maximum reward (flavour).
#1048059
Garden in the kitchen
Get excited for this sizzling fusion dish: Fried Yuca and Kielbasa!
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VANILLA FLAN CAKE
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Add to Favorites Keto Cheesy Cauliflower Steaks
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Add to Favorites Olive Oil Chocolate Chip Cookies
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Add to Favorites Salmon Sushi Bowls
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Add to Favorites Buffalo Chicken Tenders
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Add to Favorites PEA SALAD RECIPE
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Add to Favorites Easy Biscoff Cupcakes
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Add to Favorites Carrot and Chickpea Salad with Hone
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Add to Favorites Dark Chocolate Coconut Brownies
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Add to Favorites Salted Caramel Cupcakes
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Add to Favorites Vegan Lemon Crinkle Cookies
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Add to Favorites Chikuwa Isobe-age
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Add to Favorites Quinoa Tabbouleh Salad
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Add to Favorites Easy Greek Chicken Bowls
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Add to Favorites Kale Orzo Salad
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Add to Favorites Wild Garlic Butter
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Add to Favorites Fried Yuca and Kielbasa
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