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Egg Souffle with Bacon, Asparagus
#42485
cfurey
Egg souffle with bacon, asparagus and Parmesan, baked in a ramekin built for two.
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Published: November 6, 2009 - 03:40 pm
Categories:
Breakfast
,
No Desserts
,
Poultry & Eggs
,
Recipes
,
Vegetables
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