the gawkerverse
dwellinggawker
weddinggawker
craftgawker
follow us
iPhone app
badges
contact
register
login
Latest
Popular
Favorites
Randomize
About
FAQs
Submit
Go
Back to favorites
/
Back to home
From the Heart of Lidia
#44006
ciaochowlinda
An interview with Lidia Bastianich Matticchio and a recipe from her new cookbook
25
174
Add to Favorites
Share
|
Published: November 22, 2009 - 04:49 pm
Categories:
No Desserts
,
Poultry & Eggs
,
Recipes
You may also like...
#22677
ciaochowlinda
Forage For Your Food - Look down to find the wild equivalent of broccoli rape - commonly known as mustard greens or winter cress.
53
164
Add to Favorites
#22845
ciaochowlinda
Roast pork all gussied up and stuffed with prunes and apricots
10
39
Add to Favorites
See more by
ciaochowlinda
share this page:
the gawkerverse
dwellinggawker
weddinggawker
craftgawker
53
164
