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Provencal Seafood Stew

Provencal Seafood Stew
#44872
unfussyfare
This elegant and fragrant French stew takes 15 minutes, start to finish. Made with white wine, tomatoes, Pernod, and saffron. Delectable!
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  • Published: December 3, 2009 - 02:10 pm
  • Categories: Recipes, Seafood, Soups & Stews
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