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Korean Food: Hae Mui Tang
#45704
PenangTuaPui
Hae Mui Tang, spicy soup with mixed seafood.
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Published: December 13, 2009 - 11:25 am
Categories:
Eating Out
,
Seafood
,
Soups & Stews
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The herbs used in the soup included Ginseng, Cordyceps, Bei Qi, Dong Sum, Huai Sum, Bai He
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