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Carbonnade
#53151
We Are Never Full
Although spring is approaching, say goodbye to cold weather with one last meal-Carbonnade a la Falmande. Gingersnap cookies give it oomph.
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Published: March 5, 2010 - 08:02 pm
Categories:
Beef
,
No Desserts
,
Pasta & Noodles
,
Recipes
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