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Nagaimo and Shrimp Paste
#67757
food-4tots
Nagaimo and shrimp paste - classy enough to be served as an entrée in a high-end restaurant or as finger food at dinner party.
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Published: July 18, 2010 - 01:24 pm
Categories:
No Desserts
,
Recipes
,
Seafood
,
Starters
,
Vegetables
Tags:
chinese
,
healthy
,
huai san
,
japanese
,
nagaimo
,
root vegetable
,
steaming
,
toddler
,
wai san
,
yam
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