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	<title>foodgawker &#187; caperberry</title>
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	<link>http://foodgawker.com</link>
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		<item>
		<title>Ginger Butter Steak</title>
		<link>http://foodgawker.com/post/2010/04/20/58011/</link>
		<comments>http://foodgawker.com/post/2010/04/20/58011/#comments</comments>
		<pubDate>Tue, 20 Apr 2010 19:22:46 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[jean-georges]]></category>
		<category><![CDATA[mark bittman]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/04/20/58011/</guid>
		<description><![CDATA[From simple to spectacular by jean-georges and mark bittman. Butter, ginger &#038; soy sauce makes this an instant classic!]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2010/04/book-cooking-ginger-butter-steak.html" title="Ginger Butter Steak" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/04/281250.jpeg" width="250" height="250" alt="Ginger Butter Steak"/></a><br/><br/>From simple to spectacular by jean-georges and mark bittman.  Butter, ginger &#038; soy sauce makes this an instant classic!  ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pumpkin Apple Chicken Curry</title>
		<link>http://foodgawker.com/post/2009/11/13/43148/</link>
		<comments>http://foodgawker.com/post/2009/11/13/43148/#comments</comments>
		<pubDate>Fri, 13 Nov 2009 23:24:10 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/13/43148/</guid>
		<description><![CDATA[amazing plate of autumn hearty goodness.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/11/apple-pumpkin-japanese-chicken-curry.html" title="Pumpkin Apple Chicken Curry" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/11/201804.jpeg" width="250" height="250" alt="Pumpkin Apple Chicken Curry"/></a><br/><br/>amazing plate of autumn hearty goodness.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tsukiji Fish Market</title>
		<link>http://foodgawker.com/post/2009/10/15/40348/</link>
		<comments>http://foodgawker.com/post/2009/10/15/40348/#comments</comments>
		<pubDate>Thu, 15 Oct 2009 21:42:19 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/10/15/40348/</guid>
		<description><![CDATA[Tsukiji Fish Market - no place like it. A reason to go to Tokyo.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/10/markt-tsukiji-fish-market.html" title="Tsukiji Fish Market" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/10/188761.jpeg" width="250" height="250" alt="Tsukiji Fish Market"/></a><br/><br/>Tsukiji Fish Market - no place like it.  A reason to go to Tokyo.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hamburger</title>
		<link>http://foodgawker.com/post/2009/04/25/23201/</link>
		<comments>http://foodgawker.com/post/2009/04/25/23201/#comments</comments>
		<pubDate>Sat, 25 Apr 2009 20:18:12 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sandwiches]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/04/25/23201/</guid>
		<description><![CDATA[an all american classic juicy hamburger]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/04/hamburger.html" title="Hamburger" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/04/116439.jpeg" width="250" height="250" alt="Hamburger"/></a><br/><br/>an all american classic juicy hamburger]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/04/25/23201/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Poached Beef Fillet</title>
		<link>http://foodgawker.com/post/2009/04/24/23040/</link>
		<comments>http://foodgawker.com/post/2009/04/24/23040/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 07:36:13 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/04/24/23040/</guid>
		<description><![CDATA[poached beef fillet a great replacement for sunday roast in the summer]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/04/poached-beef-fillet.html" title="Poached Beef Fillet" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/04/115800.jpeg" width="250" height="250" alt="Poached Beef Fillet"/></a><br/><br/>poached beef fillet a great replacement for sunday roast in the summer]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/04/24/23040/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chinese Soy Chicken</title>
		<link>http://foodgawker.com/post/2009/04/20/22591/</link>
		<comments>http://foodgawker.com/post/2009/04/20/22591/#comments</comments>
		<pubDate>Mon, 20 Apr 2009 08:26:09 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/04/20/22591/</guid>
		<description><![CDATA[make your own delicious chinese soy chicken!]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/03/book-cooking-soy-chicken.html" title="Chinese Soy Chicken" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/04/114081.jpeg" width="250" height="250" alt="Chinese Soy Chicken"/></a><br/><br/>make your own delicious chinese soy chicken!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/04/20/22591/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Honey, Black Sesame Seeds &amp; Ricotta</title>
		<link>http://foodgawker.com/post/2009/04/17/22369/</link>
		<comments>http://foodgawker.com/post/2009/04/17/22369/#comments</comments>
		<pubDate>Fri, 17 Apr 2009 17:14:17 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/04/17/22369/</guid>
		<description><![CDATA[simple amazing combination]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/04/hungry-eyes-all-i-crave.html" title="Honey, Black Sesame Seeds &#038; Ricotta" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/04/113048.jpeg" width="250" height="250" alt="Honey, Black Sesame Seeds &#038; Ricotta"/></a><br/><br/>simple amazing combination]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/04/17/22369/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>EGG Freshness Guide</title>
		<link>http://foodgawker.com/post/2009/04/14/22009/</link>
		<comments>http://foodgawker.com/post/2009/04/14/22009/#comments</comments>
		<pubDate>Tue, 14 Apr 2009 18:44:30 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Poultry & Eggs]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/04/14/22009/</guid>
		<description><![CDATA[don't know how old the eggs are in your fridge? let the EGG freshness guide help you.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/04/egg-freshness-guide.html" title="EGG Freshness Guide" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/04/111702.jpeg" width="250" height="250" alt="EGG Freshness Guide"/></a><br/><br/>don't know how old the eggs are in your fridge?  let the EGG freshness guide help you.  ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/04/14/22009/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Simplest Way to Poach an Egg</title>
		<link>http://foodgawker.com/post/2009/04/11/21705/</link>
		<comments>http://foodgawker.com/post/2009/04/11/21705/#comments</comments>
		<pubDate>Sat, 11 Apr 2009 21:19:08 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/04/11/21705/</guid>
		<description><![CDATA[the simplest way to poach an egg. fool proof, perfect result every time.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/gordon-ramsey-poached-egg.html" title="Simplest Way to Poach an Egg" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/04/110643.jpeg" width="250" height="250" alt="Simplest Way to Poach an Egg"/></a><br/><br/>the simplest way to poach an egg.  fool proof, perfect result every time.  ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/04/11/21705/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Irene&#8217;s Potato Gratin</title>
		<link>http://foodgawker.com/post/2009/03/09/18091/</link>
		<comments>http://foodgawker.com/post/2009/03/09/18091/#comments</comments>
		<pubDate>Tue, 10 Mar 2009 05:41:33 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/03/09/18091/</guid>
		<description><![CDATA[best potato gratin i ever had. a side dish good enough to be the main dish...]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/03/whos-cooking-irene-balmanoukian.html" title="Irene&#8217;s Potato Gratin" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/03/94359.jpeg" width="250" height="250" alt="Irene&#8217;s Potato Gratin"/></a><br/><br/>best potato gratin i ever had.  a side dish good enough to be the main dish...]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/03/09/18091/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Taiwanese Pork Chop</title>
		<link>http://foodgawker.com/post/2009/03/07/17844/</link>
		<comments>http://foodgawker.com/post/2009/03/07/17844/#comments</comments>
		<pubDate>Sat, 07 Mar 2009 08:42:33 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/03/07/17844/</guid>
		<description><![CDATA[taiwanese favorite lunch time special.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/03/taiwanese-pork-chop.html" title="Taiwanese Pork Chop" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/03/92945.jpeg" width="250" height="250" alt="Taiwanese Pork Chop"/></a><br/><br/>taiwanese favorite lunch time special. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/03/07/17844/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Black Cherry Preserves</title>
		<link>http://foodgawker.com/post/2009/03/01/17329/</link>
		<comments>http://foodgawker.com/post/2009/03/01/17329/#comments</comments>
		<pubDate>Sun, 01 Mar 2009 20:34:48 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/03/01/17329/</guid>
		<description><![CDATA[Black cherry preserves. The hint of almond really make what's great to irresistible.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/03/black-cherry-preserves.html" title="Black Cherry Preserves" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/03/89857.jpeg" width="250" height="250" alt="Black Cherry Preserves"/></a><br/><br/>Black cherry preserves. The hint of almond really make what's great to irresistible.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/03/01/17329/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>b&amp;w sesame cookie</title>
		<link>http://foodgawker.com/post/2009/02/23/16782/</link>
		<comments>http://foodgawker.com/post/2009/02/23/16782/#comments</comments>
		<pubDate>Mon, 23 Feb 2009 20:10:34 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/23/16782/</guid>
		<description><![CDATA[black &#038; white sesame cookies. impossible just to have 1.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/02/black-white-sesame-cookies.html" title="b&amp;w sesame cookie" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/02/86513.jpeg" width="250" height="250" alt="b&amp;w sesame cookie"/></a><br/><br/>black &#038; white sesame cookies. impossible just to have 1.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/02/23/16782/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Orange Cranberry Butter Cookie</title>
		<link>http://foodgawker.com/post/2009/02/18/16368/</link>
		<comments>http://foodgawker.com/post/2009/02/18/16368/#comments</comments>
		<pubDate>Wed, 18 Feb 2009 20:32:42 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/18/16368/</guid>
		<description><![CDATA[perfect match... nothing beats a freshly baked cookie with a nice cup of tea.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2008/10/mid-night-baking_03.html" title="Orange Cranberry Butter Cookie" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/02/84145.jpeg" width="250" height="250" alt="Orange Cranberry Butter Cookie"/></a><br/><br/>perfect match...  nothing beats a freshly baked cookie with a nice cup of tea.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/02/18/16368/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cantonese Pickle</title>
		<link>http://foodgawker.com/post/2009/02/17/16315/</link>
		<comments>http://foodgawker.com/post/2009/02/17/16315/#comments</comments>
		<pubDate>Wed, 18 Feb 2009 06:57:15 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/17/16315/</guid>
		<description><![CDATA[sweet-n-sour crunch of cantonese pickle. great side dish to any chinese food.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/sweet-n-sour-crunch-of-cantonese.html" title="Cantonese Pickle" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/02/83899.jpeg" width="250" height="250" alt="Cantonese Pickle"/></a><br/><br/>sweet-n-sour crunch of cantonese pickle.  great side dish to any chinese food.  ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/02/17/16315/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pulpo Fresco</title>
		<link>http://foodgawker.com/post/2009/02/13/15956/</link>
		<comments>http://foodgawker.com/post/2009/02/13/15956/#comments</comments>
		<pubDate>Fri, 13 Feb 2009 08:55:48 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/13/15956/</guid>
		<description><![CDATA[so good, we all asked for second.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/pulpo-fresco.html" title="Pulpo Fresco" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/02/81558.jpeg" width="250" height="250" alt="Pulpo Fresco"/></a><br/><br/>so good, we all asked for second.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/02/13/15956/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tamagoyaki</title>
		<link>http://foodgawker.com/post/2009/02/11/15800/</link>
		<comments>http://foodgawker.com/post/2009/02/11/15800/#comments</comments>
		<pubDate>Wed, 11 Feb 2009 22:34:13 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/11/15800/</guid>
		<description><![CDATA[tamagoyaki, sweet moist egg roll, is perfect as breakfast, side dish or the most perfect way to end a sushi meal.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/tamagoyaki.html" title="Tamagoyaki" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/02/80641.jpeg" width="250" height="250" alt="Tamagoyaki"/></a><br/><br/>tamagoyaki, sweet moist egg roll, is perfect as breakfast, side dish or the most perfect way to end a sushi meal. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/02/11/15800/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Oden Bar</title>
		<link>http://foodgawker.com/post/2009/02/09/15605/</link>
		<comments>http://foodgawker.com/post/2009/02/09/15605/#comments</comments>
		<pubDate>Mon, 09 Feb 2009 22:02:43 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Eating Out]]></category>
		<category><![CDATA[Pot Luck]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/09/15605/</guid>
		<description><![CDATA[the ONLY oden (おでん) bar worth going in taipei, after 10 minutes you will forget you are actually almost sitting on the sidewalk.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/oden-bar.html" title="Oden Bar" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/02/79550.jpeg" width="250" height="250" alt="Oden Bar"/></a><br/><br/> the ONLY oden (おでん) bar worth going in taipei, after 10 minutes you will forget you are actually almost sitting on the sidewalk.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Perfect 10 Dumplings</title>
		<link>http://foodgawker.com/post/2009/02/08/15516/</link>
		<comments>http://foodgawker.com/post/2009/02/08/15516/#comments</comments>
		<pubDate>Sun, 08 Feb 2009 22:25:47 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pot Luck]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/08/15516/</guid>
		<description><![CDATA[nothing better then home-made dumplings.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/wish-you-perfect-10-year.html" title="Perfect 10 Dumplings" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/02/79055.jpeg" width="250" height="250" alt="Perfect 10 Dumplings"/></a><br/><br/>nothing better then home-made dumplings.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pomegranate Mascarpone Cantuccini</title>
		<link>http://foodgawker.com/post/2009/02/07/15451/</link>
		<comments>http://foodgawker.com/post/2009/02/07/15451/#comments</comments>
		<pubDate>Sat, 07 Feb 2009 20:41:25 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/07/15451/</guid>
		<description><![CDATA[who can say no to anything that involves mascarpone plus pomegranate? this is an elegant beautiful home-made dessert in NO TIME.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/02/pomegranate-mascarpone-cantuccini.html" title="Pomegranate Mascarpone Cantuccini" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/02/78704.jpeg" width="250" height="250" alt="Pomegranate Mascarpone Cantuccini"/></a><br/><br/>who can say no to anything that involves mascarpone plus pomegranate?  this is an elegant beautiful home-made dessert in NO TIME.  ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Morning Yogurt</title>
		<link>http://foodgawker.com/post/2009/02/04/15236/</link>
		<comments>http://foodgawker.com/post/2009/02/04/15236/#comments</comments>
		<pubDate>Thu, 05 Feb 2009 06:25:04 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Breakfast]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/04/15236/</guid>
		<description><![CDATA[yogurt topped with cherries, toasted black sesame and flaxseed oil.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2009/01/hungry-eyes-morning-toast.html" title="Morning Yogurt" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/02/77502.jpeg" width="250" height="250" alt="Morning Yogurt"/></a><br/><br/>yogurt topped with cherries, toasted black sesame and flaxseed oil.  ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lemongrass Basil Sorbet</title>
		<link>http://foodgawker.com/post/2009/02/03/15087/</link>
		<comments>http://foodgawker.com/post/2009/02/03/15087/#comments</comments>
		<pubDate>Tue, 03 Feb 2009 18:55:43 +0000</pubDate>
		<dc:creator>caperberry</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/02/03/15087/</guid>
		<description><![CDATA[lemongrass basil sorbet - intense and bursting with flavors.]]></description>
			<content:encoded><![CDATA[<a href="http://caperberry.blogspot.com/2008/10/lemongrass-basil-sorbet_02.html" title="Lemongrass Basil Sorbet" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/02/76628.jpeg" width="250" height="250" alt="Lemongrass Basil Sorbet"/></a><br/><br/>lemongrass basil sorbet - intense and bursting with flavors.  ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
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