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	<title>foodgawker &#187; cathubbard</title>
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		<item>
		<title>Spinach Pesto</title>
		<link>http://foodgawker.com/post/2011/10/12/126047/</link>
		<comments>http://foodgawker.com/post/2011/10/12/126047/#comments</comments>
		<pubDate>Thu, 13 Oct 2011 02:58:58 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>
		<category><![CDATA[classic pesto]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[parmesan cheese]]></category>
		<category><![CDATA[pasta sauce]]></category>
		<category><![CDATA[pesto]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[spinach pesto]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/10/12/126047/</guid>
		<description><![CDATA[Spinach Pesto - a lightened up, slightly different version of a classic.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2011/10/spinach-pesto.html " title="Spinach Pesto" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/10/670763.jpeg" width="250" height="250" alt="Spinach Pesto"/></a><br/><br/>Spinach Pesto - a lightened up, slightly different version of a classic.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Chip Brookies</title>
		<link>http://foodgawker.com/post/2011/04/15/99777/</link>
		<comments>http://foodgawker.com/post/2011/04/15/99777/#comments</comments>
		<pubDate>Sat, 16 Apr 2011 03:30:39 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brookies]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate chip cookies]]></category>
		<category><![CDATA[chocolate chocolate chip cookies]]></category>
		<category><![CDATA[Chocolate cookies]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[milk chocolate]]></category>
		<category><![CDATA[white chocolate]]></category>
		<category><![CDATA[white chocolate chip cookies]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/15/99777/</guid>
		<description><![CDATA[Four different types of chocolate go into these outrageous brookies- a cross between a brownie &#38; a cookie...]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2011/04/quadruple-chocolate-chip-brookies.html" title="Chocolate Chip Brookies" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/04/513097.jpeg" width="250" height="250" alt="Chocolate Chip Brookies"/></a><br/><br/>Four different types of chocolate go into these outrageous brookies- a cross between a brownie &amp; a cookie...]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/04/15/99777/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Cupcakes w/Frosting</title>
		<link>http://foodgawker.com/post/2011/02/27/93378/</link>
		<comments>http://foodgawker.com/post/2011/02/27/93378/#comments</comments>
		<pubDate>Sun, 27 Feb 2011 19:46:23 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[butter cream]]></category>
		<category><![CDATA[Buttercream]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate cake]]></category>
		<category><![CDATA[chocolate cupcake]]></category>
		<category><![CDATA[chocolate cupcakes]]></category>
		<category><![CDATA[cupcake]]></category>
		<category><![CDATA[Cupcake and frosting]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[frosting]]></category>
		<category><![CDATA[joanne chang]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[vanilla frosting]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/02/27/93378/</guid>
		<description><![CDATA[Out of this world Chocolate Cupcakes with Crispy Magic Frosting - A Recipe from the "Flour" Cookbook by Joanne Chang.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2011/02/chocolate-cupcakes-with-crispy-magic.html" title="Chocolate Cupcakes w/Frosting" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/02/472513.jpeg" width="250" height="250" alt="Chocolate Cupcakes w/Frosting"/></a><br/><br/>Out of this world Chocolate Cupcakes with Crispy Magic Frosting - A Recipe from the "Flour" Cookbook by Joanne Chang. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maple Oat Banana Muffins</title>
		<link>http://foodgawker.com/post/2011/01/19/88403/</link>
		<comments>http://foodgawker.com/post/2011/01/19/88403/#comments</comments>
		<pubDate>Thu, 20 Jan 2011 04:38:29 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[banana bread]]></category>
		<category><![CDATA[banana muffins]]></category>
		<category><![CDATA[breakfast muffins]]></category>
		<category><![CDATA[Maple Bread]]></category>
		<category><![CDATA[Maple Oat Banana Muffins]]></category>
		<category><![CDATA[maple syrup]]></category>
		<category><![CDATA[muffins]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/19/88403/</guid>
		<description><![CDATA[Maple Oat Banana Muffins - Fluffy &#38; delicious with a scrumptious brown sugar, maple crunch topping.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2011/01/maple-oat-banana-muffins.html" title="Maple Oat Banana Muffins" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/01/442520.jpeg" width="250" height="250" alt="Maple Oat Banana Muffins"/></a><br/><br/>Maple Oat Banana Muffins - Fluffy &amp; delicious with a scrumptious brown sugar, maple crunch topping.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/01/19/88403/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Homemade Kahlua</title>
		<link>http://foodgawker.com/post/2011/01/07/86921/</link>
		<comments>http://foodgawker.com/post/2011/01/07/86921/#comments</comments>
		<pubDate>Fri, 07 Jan 2011 20:12:34 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[Alcoholic Drinks]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[kahlua]]></category>
		<category><![CDATA[Kahlua & Cream]]></category>
		<category><![CDATA[kalua]]></category>
		<category><![CDATA[liqueur]]></category>
		<category><![CDATA[liqueurs]]></category>
		<category><![CDATA[Liquor]]></category>
		<category><![CDATA[Vodka]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/07/86921/</guid>
		<description><![CDATA[Homemade Kahlua - So good, so easy!]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2011/01/homemade-kahlua.html" title="Homemade Kahlua" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/01/433954.jpeg" width="250" height="250" alt="Homemade Kahlua"/></a><br/><br/>Homemade Kahlua - So good, so easy!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/01/07/86921/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kahlua Brownies</title>
		<link>http://foodgawker.com/post/2010/08/28/72642/</link>
		<comments>http://foodgawker.com/post/2010/08/28/72642/#comments</comments>
		<pubDate>Sat, 28 Aug 2010 08:55:44 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[Brownies with Frosting]]></category>
		<category><![CDATA[brownies with glaze]]></category>
		<category><![CDATA[Buttercream]]></category>
		<category><![CDATA[kahlua]]></category>
		<category><![CDATA[lipstick blogger]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/08/28/72642/</guid>
		<description><![CDATA[Kahlua Brownies with Buttercream Frosting and Chocolate Glaze – need I say more?]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/08/kahlua-brownies-with-buttercream.html" title="Kahlua Brownies" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/08/354904.jpeg" width="250" height="250" alt="Kahlua Brownies"/></a><br/><br/>Kahlua Brownies with Buttercream Frosting and Chocolate Glaze – need I say more?]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/08/28/72642/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blueberry Crisp Marshmallows</title>
		<link>http://foodgawker.com/post/2010/08/04/69809/</link>
		<comments>http://foodgawker.com/post/2010/08/04/69809/#comments</comments>
		<pubDate>Thu, 05 Aug 2010 05:46:11 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[blueberry]]></category>
		<category><![CDATA[Blueberry Crisp Marshmallow]]></category>
		<category><![CDATA[Blueberry Crisp Marshmallows]]></category>
		<category><![CDATA[crisp]]></category>
		<category><![CDATA[homemade Marshmallow]]></category>
		<category><![CDATA[homemade Marshmallows]]></category>
		<category><![CDATA[marshmallow]]></category>
		<category><![CDATA[marshmallows]]></category>
		<category><![CDATA[vanilla Marshmallow]]></category>
		<category><![CDATA[vanilla Marshmallows]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/08/04/69809/</guid>
		<description><![CDATA[Homemade Blueberry Crisp Marshmallows. Simply delicious...]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/08/blueberry-crisp-marshmallows.html" title="Blueberry Crisp Marshmallows" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/08/341518.jpeg" width="250" height="250" alt="Blueberry Crisp Marshmallows"/></a><br/><br/>Homemade Blueberry Crisp Marshmallows. Simply delicious...]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/08/04/69809/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Quinoa Tabbouleh Salad</title>
		<link>http://foodgawker.com/post/2010/07/09/66765/</link>
		<comments>http://foodgawker.com/post/2010/07/09/66765/#comments</comments>
		<pubDate>Sat, 10 Jul 2010 03:53:10 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[healthy salad]]></category>
		<category><![CDATA[light dressing]]></category>
		<category><![CDATA[meditteranean salad]]></category>
		<category><![CDATA[quinoa]]></category>
		<category><![CDATA[quinoa salad]]></category>
		<category><![CDATA[quinoa tabbouleh salad]]></category>
		<category><![CDATA[Tabbouleh]]></category>
		<category><![CDATA[tabbouleh salad]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/07/09/66765/</guid>
		<description><![CDATA[Tabbouleh salad taken to the next level by using quinoa, a refreshing dressing and feta.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/07/quinoa-tabbouleh-salad.html" title="Quinoa Tabbouleh Salad" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/07/326964.jpeg" width="250" height="250" alt="Quinoa Tabbouleh Salad"/></a><br/><br/>Tabbouleh salad taken to the next level by using quinoa, a refreshing dressing and feta.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/07/09/66765/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Caramel S&#8217;more</title>
		<link>http://foodgawker.com/post/2010/07/07/66544/</link>
		<comments>http://foodgawker.com/post/2010/07/07/66544/#comments</comments>
		<pubDate>Thu, 08 Jul 2010 04:18:12 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[Caramel S'more]]></category>
		<category><![CDATA[caramels]]></category>
		<category><![CDATA[CC Confectionary]]></category>
		<category><![CDATA[s'more]]></category>
		<category><![CDATA[s'mores]]></category>
		<category><![CDATA[smores cookies]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/07/07/66544/</guid>
		<description><![CDATA[Turn up the heat on your s'more by adding some caramel. Simply put - AMAZING!]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/07/best-smore-ever.html" title="Caramel S&#8217;more" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/07/325818.jpeg" width="250" height="250" alt="Caramel S&#8217;more"/></a><br/><br/>Turn up the heat on your s'more by adding some caramel. Simply put - AMAZING!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/07/07/66544/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted Salmon w/Pea Puree</title>
		<link>http://foodgawker.com/post/2010/06/25/65174/</link>
		<comments>http://foodgawker.com/post/2010/06/25/65174/#comments</comments>
		<pubDate>Sat, 26 Jun 2010 04:24:00 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[healthy salmon]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lemon sauce]]></category>
		<category><![CDATA[pea puree]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[roasted salmon]]></category>
		<category><![CDATA[roasted salmon with pea puree]]></category>
		<category><![CDATA[roasted salmon with pea puree in a light lemon sauce]]></category>
		<category><![CDATA[salmon]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/06/25/65174/</guid>
		<description><![CDATA[Roasted salmon with pea puree in a light lemon sauce. So healthy, so delicious, so easy...]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/06/roasted-salmon-with-pea-puree-in-light.html" title="Roasted Salmon w/Pea Puree" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/06/319266.jpeg" width="250" height="250" alt="Roasted Salmon w/Pea Puree"/></a><br/><br/>Roasted salmon with pea puree in a light lemon sauce.  So healthy, so delicious, so easy...]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/06/25/65174/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shrimp with Couscous</title>
		<link>http://foodgawker.com/post/2010/06/22/64770/</link>
		<comments>http://foodgawker.com/post/2010/06/22/64770/#comments</comments>
		<pubDate>Wed, 23 Jun 2010 03:46:44 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice & Grains]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Couscous]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[healthy pasta]]></category>
		<category><![CDATA[healthy shrimp]]></category>
		<category><![CDATA[low calorie]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[pasta with shrimp]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[shrimp with couscous]]></category>
		<category><![CDATA[tomato soup]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/06/22/64770/</guid>
		<description><![CDATA[Healthy and delicious shrimp with Israeli couscous. Dinner can be served, start to finish, in under 20 minutes.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/06/dinner-in-20.html" title="Shrimp with Couscous" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/06/317343.jpeg" width="250" height="250" alt="Shrimp with Couscous"/></a><br/><br/>Healthy and delicious shrimp with Israeli couscous. Dinner can be served, start to finish, in under 20 minutes.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/06/22/64770/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Shortbread w/Buttercream</title>
		<link>http://foodgawker.com/post/2010/06/22/64755/</link>
		<comments>http://foodgawker.com/post/2010/06/22/64755/#comments</comments>
		<pubDate>Wed, 23 Jun 2010 03:35:45 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Buttercream]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate cookie]]></category>
		<category><![CDATA[CHocolate Shortbread]]></category>
		<category><![CDATA[cookie]]></category>
		<category><![CDATA[frosting]]></category>
		<category><![CDATA[shortbread]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[vanilla buttercream]]></category>
		<category><![CDATA[vanilla frosting]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/06/22/64755/</guid>
		<description><![CDATA[Buttery chocolate shortbread with a sinful, vanilla buttercream]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/06/chocolate-shortbread-with-vanilla.html" title="Chocolate Shortbread w/Buttercream" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/06/317235.jpeg" width="250" height="250" alt="Chocolate Shortbread w/Buttercream"/></a><br/><br/>Buttery chocolate shortbread with a sinful, vanilla buttercream]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/06/22/64755/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maple Pork Tenderloin</title>
		<link>http://foodgawker.com/post/2010/05/27/61883/</link>
		<comments>http://foodgawker.com/post/2010/05/27/61883/#comments</comments>
		<pubDate>Thu, 27 May 2010 18:49:09 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[garlic pork]]></category>
		<category><![CDATA[maple pork tenderloin]]></category>
		<category><![CDATA[maple syrup]]></category>
		<category><![CDATA[maple syrup marinade]]></category>
		<category><![CDATA[pork tenderloin]]></category>
		<category><![CDATA[soy marinade]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/05/27/61883/</guid>
		<description><![CDATA[Pork tenderloin marinated in pure maple syrup, teriyaki and garlic. Out of this world...]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/05/other-white-meat.html" title="Maple Pork Tenderloin" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/05/302710.jpeg" width="250" height="250" alt="Maple Pork Tenderloin"/></a><br/><br/>Pork tenderloin marinated in pure maple syrup, teriyaki and garlic.  Out of this world...]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cappellini with Tomatoes &amp; Basil</title>
		<link>http://foodgawker.com/post/2010/05/12/60376/</link>
		<comments>http://foodgawker.com/post/2010/05/12/60376/#comments</comments>
		<pubDate>Thu, 13 May 2010 04:18:12 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[angel hair pasta]]></category>
		<category><![CDATA[angel hair pasta with tomatoes & basil]]></category>
		<category><![CDATA[barefoot contessa]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[light pasta]]></category>
		<category><![CDATA[tomato sauce]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/05/12/60376/</guid>
		<description><![CDATA[Barefoot Contessa's delicious recipe for Cappellini with Tomatoes &#38; Basil. LIght, healthy and delicious.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/05/simple-and-healthy-pasta-dish.html" title="Cappellini with Tomatoes &amp; Basil" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/05/293877.jpeg" width="250" height="250" alt="Cappellini with Tomatoes &amp; Basil"/></a><br/><br/>Barefoot Contessa's delicious recipe for Cappellini with Tomatoes &amp; Basil.  LIght, healthy and delicious.

]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Apple Cake w/Salted Caramel Glaze</title>
		<link>http://foodgawker.com/post/2010/04/29/59035/</link>
		<comments>http://foodgawker.com/post/2010/04/29/59035/#comments</comments>
		<pubDate>Thu, 29 Apr 2010 19:02:57 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[apple cake]]></category>
		<category><![CDATA[Apple Cake with Salted Caramel Glaze]]></category>
		<category><![CDATA[Apple Caramel Cake]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[Caramel Cake]]></category>
		<category><![CDATA[CC Confectionary]]></category>
		<category><![CDATA[Vanilla Bean Caramels with Fleur de Sel]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/04/29/59035/</guid>
		<description><![CDATA[Apple Cake with Salted Caramel Glaze. I like to serve mine warm with a scoop of vanilla ice cream...]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/04/apple-cake-with-salted-caramel-glaze.html" title="Apple Cake w/Salted Caramel Glaze" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/04/286148.jpeg" width="250" height="250" alt="Apple Cake w/Salted Caramel Glaze"/></a><br/><br/>Apple Cake with Salted Caramel Glaze. I like to serve mine warm with a scoop of vanilla ice cream...]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rum Punch</title>
		<link>http://foodgawker.com/post/2010/03/29/55772/</link>
		<comments>http://foodgawker.com/post/2010/03/29/55772/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 04:02:06 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/29/55772/</guid>
		<description><![CDATA[Rum Punch - a refreshing cocktail to celebrate the warmer weather.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/03/refreshing-cocktail.html" title="Rum Punch" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/03/268419.jpeg" width="250" height="250" alt="Rum Punch"/></a><br/><br/>Rum Punch - a refreshing cocktail to celebrate the warmer weather.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ginger Rice</title>
		<link>http://foodgawker.com/post/2010/03/16/54299/</link>
		<comments>http://foodgawker.com/post/2010/03/16/54299/#comments</comments>
		<pubDate>Tue, 16 Mar 2010 18:40:25 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice & Grains]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/16/54299/</guid>
		<description><![CDATA[Ginger Rice with carrots, scallions and garlic. The perfect accompaniment to that lonely piece of grilled meat.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/03/go-to-meal.html" title="Ginger Rice" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/03/260848.jpeg" width="250" height="250" alt="Ginger Rice"/></a><br/><br/>Ginger Rice with carrots, scallions and garlic. The perfect accompaniment to that lonely piece of grilled meat.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blue Cheese Dressing</title>
		<link>http://foodgawker.com/post/2010/03/07/53340/</link>
		<comments>http://foodgawker.com/post/2010/03/07/53340/#comments</comments>
		<pubDate>Mon, 08 Mar 2010 05:09:57 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/07/53340/</guid>
		<description><![CDATA[Homemade Gorgonzola Blue Cheese Dressing. Delicious, creamy and super simple.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/03/blue-cheese.html" title="Blue Cheese Dressing" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/03/255514.jpeg" width="250" height="250" alt="Blue Cheese Dressing"/></a><br/><br/>Homemade Gorgonzola Blue Cheese Dressing.  Delicious, creamy and super simple.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>French Toast Casserole</title>
		<link>http://foodgawker.com/post/2010/02/18/51718/</link>
		<comments>http://foodgawker.com/post/2010/02/18/51718/#comments</comments>
		<pubDate>Fri, 19 Feb 2010 04:02:28 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/18/51718/</guid>
		<description><![CDATA[Paula Deen's decadent French Toast Casserole. You put it together the night before so you can sleep in.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/02/paula-deens-french-toast-cassersole.html" title="French Toast Casserole" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/02/246284.jpeg" width="250" height="250" alt="French Toast Casserole"/></a><br/><br/>Paula Deen's decadent French Toast Casserole. You put it together the night before so you can sleep in. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mudslides</title>
		<link>http://foodgawker.com/post/2010/02/14/51311/</link>
		<comments>http://foodgawker.com/post/2010/02/14/51311/#comments</comments>
		<pubDate>Mon, 15 Feb 2010 04:31:35 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/14/51311/</guid>
		<description><![CDATA[Mudslides - Kahlua, irish cream, vodka &#038; milk. A great dessert cocktail.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/02/really-good-cocktail.html" title="Mudslides" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/02/243914.jpeg" width="250" height="250" alt="Mudslides"/></a><br/><br/>Mudslides - Kahlua, irish cream, vodka &#038; milk. A great dessert cocktail.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maple Chicken Wings</title>
		<link>http://foodgawker.com/post/2010/02/08/50584/</link>
		<comments>http://foodgawker.com/post/2010/02/08/50584/#comments</comments>
		<pubDate>Tue, 09 Feb 2010 05:49:28 +0000</pubDate>
		<dc:creator>cathubbard</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/08/50584/</guid>
		<description><![CDATA[Sticky, sweet, salty with a little bite of garlic.]]></description>
			<content:encoded><![CDATA[<a href="http://lipstickblogspot.blogspot.com/2010/02/maple-chicken-wings.html" title="Maple Chicken Wings" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/02/240160.jpeg" width="250" height="250" alt="Maple Chicken Wings"/></a><br/><br/>Sticky, sweet, salty with a little bite of garlic.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
	</channel>
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