chezus gallery

Macarons
#54718
chezus
Lavender and vanilla bean macarons - a springtime delight.
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Lamb
#54516
chezus
Dijon crusted lamb served with a fresh mint sauce - perfect for Easter!
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Chocolate Mousse
#53229
chezus
Chocoloate Mousse ..... for any day!
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Macarons
#51283
chezus
Pink macarons with bittersweet chocolate ganache for your sweetheart
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Goat Cheese Appetizer
#51123
chezus
Tart but creamy goat cheese melts to perfection when wrapped in the arms of salty pancetta to make this sexy Valentine’s Day treat.
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How to Grill
#50171
chezus
Learn the fine art of grilling and how to make Chris Lilly's famed 12 hour pulled pork
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Roasted Chickpeas
#49991
chezus
The fifth munchie we have for our Super Bowl Healthy Eats Series is roasted garbanzos (chickpeas) – think wasabi peas.
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White Bean Dip
#49734
chezus
The third appetizer we have for our Superbowl Healthy Eats Series is this yummy white bean dip that is flavored with meyer lemons, garlic an
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Vanilla Bean Buttermilk Panna Cotta
#49266
chezus
Vanilla Bean Buttermilk Panna Cotta
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Meyer Lemon and Sumac Hummus
#48475
chezus
The first appetizer we have for our Superbowl Healthy Eats series is this fantastically delicious Meyer Lemon and Sumac Hummus.
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Roasted Pears with Gelato
#43479
chezus
Roasted Pears with Turkish Coffee Gelato
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Roasted Squash
#43078
chezus
Roasted Acorn Squash with a Tahini Dressing, a great side for your Thanksgiving feast
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Cinnamon Gelato
#43046
chezus
Cinnamon Gelato with Portuguese Malasadas
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Madelines
#38957
chezus
Rosemary Orange Madelines
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Espresso
#38298
chezus
The first morning espresso
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Ravioli
#37962
chezus
Homemade ricotta and egg ravioli for LiveSTRONG 2009.
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Fried Chicken
#36697
chezus
Harissa inspired fried chicken
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Salad
#36424
chezus
Moroccan Cucumber Salad for a light and refreshing dinner great for your waistline, too.
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Lemon Verbena Madelines
#36098
chezus
GYO #34 ~ Lemon Verbena Madelines
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Dobos Torte
#35805
chezus
Daring Baker's Challenge: The Dobos Torte
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Enchiladas
#35610
chezus
Zucchini and Red Pepper Enchilada with Pumpkin Seed Salsa.
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Cucumber Salad
#34454
chezus
Vietnamese Cucumber Salad with Shrimp.
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Coconut Chicken Tenders
#33208
chezus
Coconut Chicken Tenders with peanut sauce
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Boysenberry Sorbet
#33154
chezus
Boysenberry Sorbet with Verbena
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Snapper Tacos
#33032
chezus
Snapper Tacos with refried chick peas, don't knock it until you've tried it!
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Sweet Potato Chips
#33023
chezus
Sweet Potato Chips, great with your grilled steak.
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Black Australian Truffles
#32375
chezus
Fresh Australian Truffles .... heaven
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Gazpacho
#32369
chezus
An easy Gazpacho recipe that will have you wanting to make it again & again ....OLE!
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Nicoise Salad
#32219
chezus
HHDD # 27 is all about salads like this classic Nicoise.
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Hemingway Daiquiri
#32014
chezus
Hemingway Daiquiri for National Daiquiri Day or just for any time.
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Piquillo Peppers
#31907
chezus
Piquillo Peppers stuffed with Goat Cheese
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Cardamon Buns
#31850
chezus
Cardamon Buns - a great breakfast treat
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Spicy Portuguese Sauce
#31065
chezus
Joe's Spicy Portuguese Azorean Style Sauce - out of this world!
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Fish Tacos
#30881
chezus
Snapper and peppercress tacos
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Pandan Cupcakes
#30624
chezus
Pandan Cupcakes with Ginger Coconut Frosting
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Black Truffle Pizza
#30419
chezus
Black Truffle Pizza ... insanely good!
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Ground Cherries
#30199
chezus
What could it be? It makes a wonderful French Clafoutis!
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Bakewell Tart
#30036
chezus
Daring Bakers: Bakewell Tart
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Chicken with Olives
#29552
chezus
Chicken with Olives
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French Toast
#29270
chezus
Homemade Challah makes the perfect French Toast.
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Quiche
#29109
chezus
Asparagus crust for your crustless quiche - great for Father's Day Brunch!
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Ultimate Burger Contest
#28821
chezus
Chiptole Buffalo Burger to kick off the Ultimate Burger Contest!
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Homemade Ice cream
#28765
chezus
Slow Roasted Honey Peaches make this Tuesdays with Dorie Ice Cream!
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Chinese Dumplings
#28694
chezus
Daring Cooks make Chinese Dumplings.
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Beef Short Ribs
#28388
chezus
Grass Fed Beef Short Ribs with Truffle Potato Salad.
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Marmalade, Brioche
#28307
chezus
The best marmalade for your warm from the oven brioche!
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Apple Tart
#28047
chezus
Tuesdays with Dorie (TWD) Parisian Apple Tartlet with Burnt Grey Salted Caramel Sauce..... need I say more!
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