http://foodgawker.com Tue, 14 Feb 2012 21:06:46 +0000 en hourly 1 http://wordpress.org/?v=3.1.4 http://foodgawker.com/post/2011/03/20/96266/ http://foodgawker.com/post/2011/03/20/96266/#comments Mon, 21 Mar 2011 02:45:32 +0000 crispywaffle http://foodgawker.com/post/2011/03/20/96266/

Three ingredients and three minutes to perfect green beans.]]> http://foodgawker.com/post/2011/03/20/96266/feed/ 0 http://foodgawker.com/post/2011/02/07/90760/ http://foodgawker.com/post/2011/02/07/90760/#comments Mon, 07 Feb 2011 21:13:53 +0000 crispywaffle http://foodgawker.com/post/2011/02/07/90760/

Creme fraiche ice cream with Nutella swirled in.]]> http://foodgawker.com/post/2011/02/07/90760/feed/ 0 http://foodgawker.com/post/2010/12/24/85575/ http://foodgawker.com/post/2010/12/24/85575/#comments Fri, 24 Dec 2010 22:18:41 +0000 crispywaffle http://foodgawker.com/post/2010/12/24/85575/

These cinnamon ornaments smell amazing and will keep year after year.]]> http://foodgawker.com/post/2010/12/24/85575/feed/ 0 http://foodgawker.com/post/2010/09/09/74070/ http://foodgawker.com/post/2010/09/09/74070/#comments Fri, 10 Sep 2010 03:40:46 +0000 crispywaffle http://foodgawker.com/post/2010/09/09/74070/

Sugar-braised pork: Filipino humba has a great combination of sweet and tangy.]]> http://foodgawker.com/post/2010/09/09/74070/feed/ 0 http://foodgawker.com/post/2010/06/30/65776/ http://foodgawker.com/post/2010/06/30/65776/#comments Thu, 01 Jul 2010 03:48:27 +0000 crispywaffle http://foodgawker.com/post/2010/06/30/65776/

If you've never had corn for dessert, try this Filipino summer treat.]]> http://foodgawker.com/post/2010/06/30/65776/feed/ 0 http://foodgawker.com/post/2010/04/20/58030/ http://foodgawker.com/post/2010/04/20/58030/#comments Tue, 20 Apr 2010 19:52:53 +0000 crispywaffle http://foodgawker.com/post/2010/04/20/58030/

These polvoron (Filipino milk candies) taste like a vanilla malt in candy form!]]> http://foodgawker.com/post/2010/04/20/58030/feed/ 0 http://foodgawker.com/post/2010/04/01/56154/ http://foodgawker.com/post/2010/04/01/56154/#comments Fri, 02 Apr 2010 04:01:37 +0000 crispywaffle http://foodgawker.com/post/2010/04/01/56154/

Wrapped in bacon and deep-fried, asparagus is even more delicious.]]> http://foodgawker.com/post/2010/04/01/56154/feed/ 0 http://foodgawker.com/post/2010/03/11/53782/ http://foodgawker.com/post/2010/03/11/53782/#comments Fri, 12 Mar 2010 04:34:33 +0000 crispywaffle http://foodgawker.com/post/2010/03/11/53782/

Ever have palitaw? Sweet rice dumplings with sesame sugar and grated coconut. Easiest dessert ever!]]> http://foodgawker.com/post/2010/03/11/53782/feed/ 0 http://foodgawker.com/post/2010/02/05/50283/ http://foodgawker.com/post/2010/02/05/50283/#comments Fri, 05 Feb 2010 20:52:10 +0000 crispywaffle http://foodgawker.com/post/2010/02/05/50283/

My World Nutella Day entry: Creamy Nutella steamed pudding with Nutella sauce and creme fraiche.]]> http://foodgawker.com/post/2010/02/05/50283/feed/ 0 http://foodgawker.com/post/2009/11/22/43938/ http://foodgawker.com/post/2009/11/22/43938/#comments Sun, 22 Nov 2009 09:43:03 +0000 crispywaffle http://foodgawker.com/post/2009/11/22/43938/

Brown butter makes classic blondies even better.]]> http://foodgawker.com/post/2009/11/22/43938/feed/ 0 http://foodgawker.com/post/2009/10/30/41742/ http://foodgawker.com/post/2009/10/30/41742/#comments Fri, 30 Oct 2009 10:15:21 +0000 crispywaffle http://foodgawker.com/post/2009/10/30/41742/

My first Food52 entry: Crispy garlic brussels sprouts with amazing soy and honey pork belly]]> http://foodgawker.com/post/2009/10/30/41742/feed/ 0 http://foodgawker.com/post/2009/10/23/41090/ http://foodgawker.com/post/2009/10/23/41090/#comments Fri, 23 Oct 2009 16:23:10 +0000 crispywaffle http://foodgawker.com/post/2009/10/23/41090/

Do you eat chocolate for breakfast? I do. Champorado is warm chocolate rice goodness in the morning. Oh yes, just in time for winter.]]> http://foodgawker.com/post/2009/10/23/41090/feed/ 0 http://foodgawker.com/post/2009/10/09/39770/ http://foodgawker.com/post/2009/10/09/39770/#comments Fri, 09 Oct 2009 21:14:31 +0000 crispywaffle http://foodgawker.com/post/2009/10/09/39770/

Use the right grade of maple syrup to make delicious oatmeal scones.]]> http://foodgawker.com/post/2009/10/09/39770/feed/ 0 http://foodgawker.com/post/2009/09/11/37185/ http://foodgawker.com/post/2009/09/11/37185/#comments Fri, 11 Sep 2009 20:18:02 +0000 crispywaffle http://foodgawker.com/post/2009/09/11/37185/

Lentils and Nueske's bacon: a match made in heaven.]]> http://foodgawker.com/post/2009/09/11/37185/feed/ 0 http://foodgawker.com/post/2009/08/27/35828/ http://foodgawker.com/post/2009/08/27/35828/#comments Thu, 27 Aug 2009 20:36:21 +0000 crispywaffle http://foodgawker.com/post/2009/08/27/35828/

Your last blast of summer: fresh mint ice cream for a hot day.]]> http://foodgawker.com/post/2009/08/27/35828/feed/ 0 http://foodgawker.com/post/2009/07/14/31489/ http://foodgawker.com/post/2009/07/14/31489/#comments Tue, 14 Jul 2009 19:05:40 +0000 crispywaffle http://foodgawker.com/post/2009/07/14/31489/

Grand Marnier cupcakes with strawberry buttercream. Booze makes cupcakes even better!!]]> http://foodgawker.com/post/2009/07/14/31489/feed/ 0 http://foodgawker.com/post/2009/06/24/29565/ http://foodgawker.com/post/2009/06/24/29565/#comments Wed, 24 Jun 2009 19:59:14 +0000 crispywaffle http://foodgawker.com/post/2009/06/24/29565/

Challah for the BBA Challenge, with a little diagram for doing a 3-piece braid.]]> http://foodgawker.com/post/2009/06/24/29565/feed/ 0 http://foodgawker.com/post/2009/06/23/29404/ http://foodgawker.com/post/2009/06/23/29404/#comments Tue, 23 Jun 2009 07:07:10 +0000 crispywaffle http://foodgawker.com/post/2009/06/23/29404/

'Sorta' Seattle rolls: smoked salmon, cukes and cream cheese, with cute instructions for your kiddies.]]> http://foodgawker.com/post/2009/06/23/29404/feed/ 0 http://foodgawker.com/post/2009/06/11/28343/ http://foodgawker.com/post/2009/06/11/28343/#comments Fri, 12 Jun 2009 06:34:26 +0000 crispywaffle http://foodgawker.com/post/2009/06/11/28343/

Love yogurt? Mint? Cucumber? Then make tzatziki. It's unbelievably easy.]]> http://foodgawker.com/post/2009/06/11/28343/feed/ 0 http://foodgawker.com/post/2009/06/04/27539/ http://foodgawker.com/post/2009/06/04/27539/#comments Thu, 04 Jun 2009 08:36:28 +0000 crispywaffle http://foodgawker.com/post/2009/06/04/27539/

Start with two ingredients to make a typical Filipino adobo.]]> http://foodgawker.com/post/2009/06/04/27539/feed/ 0 http://foodgawker.com/post/2009/05/18/25717/ http://foodgawker.com/post/2009/05/18/25717/#comments Mon, 18 May 2009 22:38:31 +0000 crispywaffle http://foodgawker.com/post/2009/05/18/25717/

Don't have time to make falafel? Try chickpea fritters on a weekday!]]> http://foodgawker.com/post/2009/05/18/25717/feed/ 0 http://foodgawker.com/post/2009/04/17/22368/ http://foodgawker.com/post/2009/04/17/22368/#comments Fri, 17 Apr 2009 17:12:40 +0000 crispywaffle http://foodgawker.com/post/2009/04/17/22368/

Ever have smoked eel? It's great with sesame noodles for the perfect lunchbox dish.]]> http://foodgawker.com/post/2009/04/17/22368/feed/ 0 http://foodgawker.com/post/2009/04/10/21541/ http://foodgawker.com/post/2009/04/10/21541/#comments Fri, 10 Apr 2009 11:23:24 +0000 crispywaffle http://foodgawker.com/post/2009/04/10/21541/

It's spring so fire up the grill! Grilled chicken with pineapple marinade.]]> http://foodgawker.com/post/2009/04/10/21541/feed/ 0 http://foodgawker.com/post/2009/04/03/20692/ http://foodgawker.com/post/2009/04/03/20692/#comments Fri, 03 Apr 2009 08:33:21 +0000 crispywaffle http://foodgawker.com/post/2009/04/03/20692/

Weekday paella with sausage: easy and quick, but don't skip the saffron!]]> http://foodgawker.com/post/2009/04/03/20692/feed/ 0 http://foodgawker.com/post/2009/03/27/19919/ http://foodgawker.com/post/2009/03/27/19919/#comments Fri, 27 Mar 2009 07:19:34 +0000 crispywaffle http://foodgawker.com/post/2009/03/27/19919/

Lots of garlic, chile, coconut and shrimp: Garlic shrimp in coconut milk]]> http://foodgawker.com/post/2009/03/27/19919/feed/ 0 http://foodgawker.com/post/2009/03/19/19039/ http://foodgawker.com/post/2009/03/19/19039/#comments Thu, 19 Mar 2009 09:43:35 +0000 crispywaffle http://foodgawker.com/post/2009/03/19/19039/

Vanilla + salt + caramel + butter = Vanilla Cupcakes with Salted Caramel Buttercream]]> http://foodgawker.com/post/2009/03/19/19039/feed/ 0 http://foodgawker.com/post/2009/03/12/18311/ http://foodgawker.com/post/2009/03/12/18311/#comments Thu, 12 Mar 2009 17:22:47 +0000 crispywaffle http://foodgawker.com/post/2009/03/12/18311/

Duesseldorf, Germany has the highest concentration of Japanese expats in Europe. The ramen noodles? Outstanding.]]> http://foodgawker.com/post/2009/03/12/18311/feed/ 0 http://foodgawker.com/post/2009/02/26/17101/ http://foodgawker.com/post/2009/02/26/17101/#comments Fri, 27 Feb 2009 03:40:09 +0000 crispywaffle http://foodgawker.com/post/2009/02/26/17101/

Weeknight spaghetti and meatballs -- no jars!]]> http://foodgawker.com/post/2009/02/26/17101/feed/ 0