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#158639culinaryadventuresinthekitchenServe this Black Bean & Caramelized Onion dip with fresh baguette, crackers, vegetables, or as a sandwich spread. Yum.
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#157649culinaryadventuresinthekitchenEaster Chocolate Bark. Layers of white and dark chocolate, sprinkled with chopped Easter eggs.
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#157504culinaryadventuresinthekitchenThese M&M (or chocolate chip!) cookies boast a secret ingredient that helps to keep them soft, chewy, and completely delicious.
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#157318culinaryadventuresinthekitchenA delicious and nutritious multigrain boule. It follows the no-knead method and is absolutely stunning.
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#156829culinaryadventuresinthekitchenThese delightfully-delicious Graham Crackers are made exclusively from whole wheat flour, have very minimal refined sugar & only healthy fat
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#154883culinaryadventuresinthekitchenCrazy Feta: spicy, salty, and tangy. A perfect party appetizer or as a spread for sandwiches.
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#154409culinaryadventuresinthekitchenWith a mere 3 ingredients and 20 minutes, these incredibly delicious peanut butter cookies can find their way to your mouth and your heart.
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#154008culinaryadventuresinthekitchenA delicious, vegetarian, alternative to the Philly Cheesesteak. This baby lacks nothing in the flavour department.
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#152735culinaryadventuresinthekitchenTime to forget store-bought veggie burgers. This Quinoa-Lentil Burger with Cilantro-Hempseed Pesto is packed full of nutrition and flavour!
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#152052culinaryadventuresinthekitchenCinnamon Raisin Bread. Eat it as is, slather it with peanut butter, make French toast, or transform it into bread pudding.