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		<title>Buttertart Tart</title>
		<link>http://foodgawker.com/post/2011/07/13/111801/</link>
		<comments>http://foodgawker.com/post/2011/07/13/111801/#comments</comments>
		<pubDate>Thu, 14 Jul 2011 03:42:22 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[butter tart]]></category>
		<category><![CDATA[Dessert & Sweets]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[raisins]]></category>
		<category><![CDATA[tart]]></category>

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		<description><![CDATA[Buttertart Tart - all the great flavours of butter tarts in a big tart. Great dessert for entertaining.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2011/07/buttertart_tart.php" title="Buttertart Tart" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/07/587318.jpeg" width="250" height="250" alt="Buttertart Tart"/></a><br/><br/>Buttertart Tart - all the great flavours of butter tarts in a big tart. Great dessert for entertaining.]]></content:encoded>
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		<title>Grass &amp; Egg Easter Cupcakes</title>
		<link>http://foodgawker.com/post/2011/04/19/100217/</link>
		<comments>http://foodgawker.com/post/2011/04/19/100217/#comments</comments>
		<pubDate>Wed, 20 Apr 2011 03:58:38 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cupcakes]]></category>
		<category><![CDATA[easter]]></category>
		<category><![CDATA[vanilla]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/19/100217/</guid>
		<description><![CDATA[Grass and Egg Easter Cupcakes - easy, fun and festive Easter baking idea.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2011/04/easter_cupcakes.php" title="Grass &#038; Egg Easter Cupcakes" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/04/516156.jpeg" width="250" height="250" alt="Grass &#038; Egg Easter Cupcakes"/></a><br/><br/>Grass and Egg Easter Cupcakes - easy, fun and festive Easter baking idea.]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<title>Pumpkin Cranberry Mini Loaves</title>
		<link>http://foodgawker.com/post/2011/02/08/90982/</link>
		<comments>http://foodgawker.com/post/2011/02/08/90982/#comments</comments>
		<pubDate>Wed, 09 Feb 2011 04:42:29 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cranberries]]></category>
		<category><![CDATA[loaves]]></category>
		<category><![CDATA[pumpkin]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/02/08/90982/</guid>
		<description><![CDATA[Pumpkin Cranberry Mini Loaves - pumpkin and fresh (or frozen) cranberries are a great combination.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2011/02/pumpkin_and_cranberry_mini_loaves.php" title="Pumpkin Cranberry Mini Loaves" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/02/457420.jpeg" width="250" height="250" alt="Pumpkin Cranberry Mini Loaves"/></a><br/><br/>Pumpkin Cranberry Mini Loaves - pumpkin and fresh (or frozen) cranberries are a great combination.]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<title>Honey Nut Bars</title>
		<link>http://foodgawker.com/post/2010/12/13/84231/</link>
		<comments>http://foodgawker.com/post/2010/12/13/84231/#comments</comments>
		<pubDate>Mon, 13 Dec 2010 08:16:23 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[squares]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/12/13/84231/</guid>
		<description><![CDATA[Honey Nut Bars - sweet, salty, crunchy, tasty!]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/12/honey_nut_bars.php" title="Honey Nut Bars" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/12/419603.jpeg" width="250" height="250" alt="Honey Nut Bars"/></a><br/><br/>Honey Nut Bars - sweet, salty, crunchy, tasty!]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Macaroon Madness Bars</title>
		<link>http://foodgawker.com/post/2010/10/05/76707/</link>
		<comments>http://foodgawker.com/post/2010/10/05/76707/#comments</comments>
		<pubDate>Tue, 05 Oct 2010 18:37:10 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[squares]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/10/05/76707/</guid>
		<description><![CDATA[Macaroon Madness Bars - shortbread crust, coconut filling and caramel and chocolate drizzle.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/10/macaroon_madness_bars.php" title="Macaroon Madness Bars" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/10/377646.jpeg" width="250" height="250" alt="Macaroon Madness Bars"/></a><br/><br/>Macaroon Madness Bars - shortbread crust, coconut filling and caramel and chocolate drizzle. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Wicked Thai Chicken Soup</title>
		<link>http://foodgawker.com/post/2010/09/14/74530/</link>
		<comments>http://foodgawker.com/post/2010/09/14/74530/#comments</comments>
		<pubDate>Tue, 14 Sep 2010 08:03:26 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[thai]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/09/14/74530/</guid>
		<description><![CDATA[Wicked Thai Chicken Soup - all the comfort of chicken and rice soup, with a Thai twist.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/09/wicked_thai_chicken_soup.php" title="Wicked Thai Chicken Soup" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/09/364835.jpeg" width="250" height="250" alt="Wicked Thai Chicken Soup"/></a><br/><br/>Wicked Thai Chicken Soup - all the comfort of chicken and rice soup, with a Thai twist.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Macadamia Cookies</title>
		<link>http://foodgawker.com/post/2010/07/11/66982/</link>
		<comments>http://foodgawker.com/post/2010/07/11/66982/#comments</comments>
		<pubDate>Mon, 12 Jul 2010 05:13:55 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[macadamia nuts]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/07/11/66982/</guid>
		<description><![CDATA[Chocolate Macadamia Cookies with both white and bittersweet chocolate.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/07/chocolate_macadamia_cookies.php" title="Chocolate Macadamia Cookies" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/07/327914.jpeg" width="250" height="250" alt="Chocolate Macadamia Cookies"/></a><br/><br/>Chocolate Macadamia Cookies with both white and bittersweet chocolate.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Red Velvet Cupcakes for Canada Day</title>
		<link>http://foodgawker.com/post/2010/06/30/65724/</link>
		<comments>http://foodgawker.com/post/2010/06/30/65724/#comments</comments>
		<pubDate>Wed, 30 Jun 2010 19:28:43 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Canada]]></category>
		<category><![CDATA[cupcakes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/06/30/65724/</guid>
		<description><![CDATA[Celebrate Canada Day with these festive Red Velvet Cupcakes with Cream Cheese Frosting]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/06/_red_velvet_cupcakes_with_crea.php" title="Red Velvet Cupcakes for Canada Day" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/06/321934.jpeg" width="250" height="250" alt="Red Velvet Cupcakes for Canada Day"/></a><br/><br/>Celebrate Canada Day with these festive Red Velvet Cupcakes with Cream Cheese Frosting]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<title>Pavlovas and Mousse</title>
		<link>http://foodgawker.com/post/2010/06/28/65419/</link>
		<comments>http://foodgawker.com/post/2010/06/28/65419/#comments</comments>
		<pubDate>Mon, 28 Jun 2010 19:31:10 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Daring Bakers]]></category>
		<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Dessert & Sweets]]></category>
		<category><![CDATA[mousse]]></category>
		<category><![CDATA[pavlova]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/06/28/65419/</guid>
		<description><![CDATA[Mini vanilla pavlova with chocolate mascarpone mousse and creme anglaise (Daring Bakers)]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/06/meringues_with_chocolate_mousse.php" title="Pavlovas and Mousse" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/06/320576.jpeg" width="250" height="250" alt="Pavlovas and Mousse"/></a><br/><br/>Mini vanilla pavlova with chocolate mascarpone mousse and creme anglaise (Daring Bakers)]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Homemade Soda Crackers</title>
		<link>http://foodgawker.com/post/2010/04/07/56716/</link>
		<comments>http://foodgawker.com/post/2010/04/07/56716/#comments</comments>
		<pubDate>Wed, 07 Apr 2010 19:56:22 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/04/07/56716/</guid>
		<description><![CDATA[Really easy, really tasty and made with ingredients we can pronounce!]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/04/homemade_soda_crackers.php" title="Homemade Soda Crackers" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/04/273713.jpeg" width="250" height="250" alt="Homemade Soda Crackers"/></a><br/><br/>Really easy, really tasty and made with ingredients we can pronounce!]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Good Morning Granola</title>
		<link>http://foodgawker.com/post/2010/02/07/50507/</link>
		<comments>http://foodgawker.com/post/2010/02/07/50507/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 05:11:20 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/07/50507/</guid>
		<description><![CDATA[Good Morning Granola - a great start to any day and quick and easy to make at home.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/02/good_morning_granola.php" title="Good Morning Granola" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/02/239696.jpeg" width="250" height="250" alt="Good Morning Granola"/></a><br/><br/>Good Morning Granola - a great start to any day and quick and easy to make at home.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Italian Wedding Soup</title>
		<link>http://foodgawker.com/post/2010/02/05/50256/</link>
		<comments>http://foodgawker.com/post/2010/02/05/50256/#comments</comments>
		<pubDate>Fri, 05 Feb 2010 20:26:43 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/05/50256/</guid>
		<description><![CDATA[Italian Wedding Soup. Perfect comfort food and so easy to make at home.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/02/italian_wedding_soup_1.php" title="Italian Wedding Soup" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/02/238460.jpeg" width="250" height="250" alt="Italian Wedding Soup"/></a><br/><br/>Italian Wedding Soup. Perfect comfort food and so easy to make at home.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/02/05/50256/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peanut Butter Nanaimo Bars</title>
		<link>http://foodgawker.com/post/2010/01/27/49366/</link>
		<comments>http://foodgawker.com/post/2010/01/27/49366/#comments</comments>
		<pubDate>Wed, 27 Jan 2010 20:33:46 +0000</pubDate>
		<dc:creator>foodandwhine</dc:creator>
				<category><![CDATA[Daring Bakers]]></category>
		<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/01/27/49366/</guid>
		<description><![CDATA[A Canadian classic with a peanut-y twist.]]></description>
			<content:encoded><![CDATA[<a href="http://www.fortysomething.ca/2010/01/peanut_butter_nanaimo_bars.php" title="Peanut Butter Nanaimo Bars" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/01/233609.jpeg" width="250" height="250" alt="Peanut Butter Nanaimo Bars"/></a><br/><br/>A Canadian classic with a peanut-y twist.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/01/27/49366/feed/</wfw:commentRss>
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