frombatoparis gallery

Argentinian Empanadas
Maradona's favourites: Argentinian Empanadas (original Argentine recipe)
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Pears Belle Helene, Revisited
For your Valentine's dessert, pears Helle Helene...icecream, chocolate...like in a Parisian bistro !!!
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Tuna/Red Bell Pepper Napoleon
Great first course for your Valentine's dinner ! This tuna / Red Bell Pepper Napoleon will take you to Paris...!
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Gratin Dauphinois au Chorizo
Thin layers of potatoes and cream for this French Gratin Dauphinois, made original by adding some Spanish Chorizo !!
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Pastry Lessons in Lenôtre
I learnt to make this cake in Lenôtre School: Chesnut Mousse, orange marmalade, Grand Marnier Parfait
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Limoncello Gelée / Panna Cotta
Great for Parties ! Limoncello Gelée / Panna Cotta. Easy to make! Fast8
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Galette des Rois
To celebrate Epiphany, Galette des Rois ( almond cream, pastry cream, puff pastry pie)
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Macaron: Basic Recipe
how to make macarons: Italian meringue method
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Smoked Salmon Macarons
Mauve macarons with Poppy seeds, cheese, vodka and smoked salmon
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