fujimama gallery

Pumpkin Spice Cakelettes
#127554
fujimama
Pumpkin Spice Cakelettes for Little Red Riding Hood to take to her grandmother's house (wolf shout out included).
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Hamachi (Yellowtail) Carpaccio
#123573
fujimama
Come get hungry over a recipe for Hamachi Carpaccio and learn that some Hamachi (yellowtail) can be eaten in good conscience!
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Japanese Chicken Curry Rice
#122273
fujimama
Chicken curry rice, Japanese comfort food at its best.
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Spicy Mushroom Miso Ramen
#122264
fujimama
Do you love Japanese ramen, but you're vegetarian? You're in luck! This spicy mushroom miso ramen is vegetarian and easy to make!
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Curry Lamb Pot Pie
#122212
fujimama
This curry lamb pot pie is a gluten free twist on the traditional pot pie.
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Takikomi Goha, Japanese Mixed Rice
#120373
fujimama
Mix things up with some vegetarian takikomi gohan, a Japanese dish made of rice cooked with a flavorful broth and extra goodies.
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Avocado Crab Roll
#119253
fujimama
Slices of avocado wrapped around dungeoness crab and topped with soy sauce "caviar."
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Apricots w/ Goat Cheese Mousse
#119233
fujimama
Fresh ripe apricots filled with a light creamy goat cheese mousse.
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Lemon Mochi Basil Cupcakes
#119196
fujimama
Lemon mochi cupcakes with a lemon curd filling and a lemon basil buttercream frosting.
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Baked Mochi Mochi Donuts
#104801
fujimama
Baked donuts made with mochiko (glutinous rice flour) for a soft, moist, slightly chewy donut.
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Avocado Mango Donburi
#104558
fujimama
A vegetarian take on the traditional Japanese maguro-don (tuna rice bowl), using avocado and mango with a sweet and savory sauce.
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Pork and Lentil Soup
#104537
fujimama
Lentils and pork chops cooked into creamy soup perfection.
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Potato Goat Cheese Pockets
#104523
fujimama
Wontons filled with a potato and goat cheese mixture, then baked.
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Crispy Tofu w/ Dipping Sauce
#98431
fujimama
Crispy tofu triangles with an Asian-inspired dipping sauce . . . like an Asian twist on chips and salsa!
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Sweet Potato Pancakes
#98387
fujimama
Mashed sweet potato makes these pancakes moist, rich, filling, and healthy!
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Buttermilk Syrup
#98382
fujimama
This buttermilk syrup should be called breakfast crack because it's dangerously addictive. You'll be tempted to eat it with a spoon!
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Chocolate Honey Truffle Cups
#93015
fujimama
Chocolate Honey Truffle Cups: These rich little confections are like a cross between French chocolate truffles and chocolate mousse.
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Swedish Pancakes w/ Lingonberries
#92987
fujimama
Celebrate National Pancake Week with these cloud-like Swedish pancakes paired with tart and sweet lingonberry jam.
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Israeli Couscous Salad
#92984
fujimama
Israeli couscous with herbs, feta cheese, grabe tomatoes, and lemon juice makes a quick and healthy salad.
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Sweet Potato Quiche Cups
#91747
fujimama
Build a Better Breakfast with Kitchen Play & The American Egg Board - Recipe: Sweet Potato Quiche Cups
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Japanese Steamed Pork Buns
#91716
fujimama
Nikuman - Japanese Steamed Pork Buns: Savory pork filling steamed in a soft chewy bread bun.
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Chocolate Nutella Sandwich Cookies
#91191
fujimama
Nutella sandwiched between two tiny chocolate cookies.
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Reese’s Peanut Butter Cups Minis
#91181
fujimama
There's a new candy in Candyland: Reese's Peanut Butter Cup Minis. Slightly larger than chocolate chips, these little guys spell trouble!
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Chicken & Noodles w/ Peanut Sauce
#91163
fujimama
Quick and easy Asian-inspired chicken and noodles with peanut sauce.
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Shrimp Pork Dumplings
#90041
fujimama
Japanese gyoza (pan-fried dumplings) filled with shrimp and pork.
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Chocolate Sandwich Cookies
#90039
fujimama
Strawberry white chocolate filling sandwiched between two rich chocolate sable cookies. Perfect for Valentine's Day!
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Kimchi Rice With Beef
#80394
fujimama
Homemade kimchi stir-fried with rice and thinly sliced beef.
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Virgin Muddled Kiwi Mojito
#80390
fujimama
Virgin muddled kiwi mojito
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Lemongrass 101
#80382
fujimama
How to prepare lemongrass for cooking.
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Sweet Potato Cheese Croquettes
#76609
fujimama
Sweet potato & Jarlsberg cheese croquettes: patties of sweet potato, cheese, onions, & seasonings, breaded with Panko, & deep-fried.
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Caramel Corn
#73255
fujimama
Rich and gooey caramel corn made with sweetened condensed milk.
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Fudge & Banana Custard Pie
#73242
fujimama
Fudge and banana custard pie with an almond nut crust.
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Japanese Strawberry Shortcake
#70976
fujimama
Japanese style strawberry shortcake: sponge cake layered with whipped cream and strawberries.
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Hiyashi Chuka
#70971
fujimama
Hiyashi Chuka: Japanese chilled ramen noodles topped with a light vinaigrette, cucumbers, tomatoes, & sliced ham.
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Chilled Soba Salad
#70968
fujimama
Chilled soba, avocado, and grapefruit salad.
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Spinach & Tomato Udon Noodles
#69033
fujimama
Udon noodles in a creamy sauce with spinach, tomatoes, and tofu.
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Kaki Zosui
#69030
fujimama
Kaki Zosui-- Japanese Oyster and Rice Soup.
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Lemon Mascarpone Cream Cream Puffs
#68272
fujimama
Cream puffs filled with sweet lemon mascarpone cream.
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Indian Carrot Halwa
#64822
fujimama
Indian carrot halwa recipe from Nirvana Restaurant of Beverly Hills.
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Handmade Udon Noodles
#64564
fujimama
Handmade udon noodles are delicious and easier to make than you might think.
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Spicy Habanero Soy Sauce
#64408
fujimama
Spicy habanero soy sauce for sushi.
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Cream Puffs
#63816
fujimama
Cream puffs are so quick and easy to make that you'll wonder why you've never made them before!
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Butterfinger Mochi Ice Cream
#63810
fujimama
Homemade butterfinger ice cream wrapped in a layer of soft chewy mochi.
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Zensai Inspired Parfait
#63800
fujimama
Zensai inspired parfait: layers of gold kiwi cream ice cream, corn flakes, sweet nutty miso, and thick brown sugar syrup.
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Ninniku Miso-Zuke
#63088
fujimama
Ninniku Miso-zuke: Japanese Miso Pickled Garlic
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Daring Baker’s Croquembouche
#61932
fujimama
The May 2010 Daring Baker's Challenge was to make a Croquembouche--a tower of cream puffs.
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