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	<title>foodgawker &#187; giverecipe</title>
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		<item>
		<title>Turmeric Buns</title>
		<link>http://foodgawker.com/post/2011/09/11/120838/</link>
		<comments>http://foodgawker.com/post/2011/09/11/120838/#comments</comments>
		<pubDate>Sun, 11 Sep 2011 18:01:14 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bun]]></category>
		<category><![CDATA[oat flour]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/09/11/120838/</guid>
		<description><![CDATA[Change your regular bread with these shining buns containing turmeric powder.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/turmeric-buns.html" title="Turmeric Buns" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/09/640965.jpeg" width="250" height="250" alt="Turmeric Buns"/></a><br/><br/>Change your regular bread with these shining buns containing turmeric powder. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Homemade Fresh Verjuice</title>
		<link>http://foodgawker.com/post/2011/07/05/110614/</link>
		<comments>http://foodgawker.com/post/2011/07/05/110614/#comments</comments>
		<pubDate>Tue, 05 Jul 2011 22:37:25 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[grape]]></category>
		<category><![CDATA[juice]]></category>
		<category><![CDATA[sour]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/07/05/110614/</guid>
		<description><![CDATA[This is a sour juice made from unripe grapes and used in salads and dishes.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/homemade-fresh-verjuice.html" title="Homemade Fresh Verjuice" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/07/579813.jpeg" width="250" height="250" alt="Homemade Fresh Verjuice"/></a><br/><br/>This is a sour juice made from unripe grapes and used in salads and dishes.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/07/05/110614/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Turmeric Renews Brain Cells</title>
		<link>http://foodgawker.com/post/2011/06/22/108832/</link>
		<comments>http://foodgawker.com/post/2011/06/22/108832/#comments</comments>
		<pubDate>Thu, 23 Jun 2011 03:25:40 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Pot Luck]]></category>
		<category><![CDATA[health]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[turmeric]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/06/22/108832/</guid>
		<description><![CDATA[A new discovery about health benefits of turmeric]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/turmeric-renews-brain-cells.html" title="Turmeric Renews Brain Cells" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/06/568735.jpeg" width="250" height="250" alt="Turmeric Renews Brain Cells"/></a><br/><br/>A new discovery about health benefits of turmeric]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/06/22/108832/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Avocado With Tuna</title>
		<link>http://foodgawker.com/post/2011/06/18/108233/</link>
		<comments>http://foodgawker.com/post/2011/06/18/108233/#comments</comments>
		<pubDate>Sat, 18 Jun 2011 23:56:32 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[mezze]]></category>
		<category><![CDATA[party food]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[tuna]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/06/18/108233/</guid>
		<description><![CDATA[A great mezze or salad with a combination of avoado and tuna.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/avocado-with-tuna.html" title="Avocado With Tuna" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/06/565036.jpeg" width="250" height="250" alt="Avocado With Tuna"/></a><br/><br/>A great mezze or salad with a combination of avoado and tuna. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/06/18/108233/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Black Mulberry Yogurt Parfait</title>
		<link>http://foodgawker.com/post/2011/06/05/106385/</link>
		<comments>http://foodgawker.com/post/2011/06/05/106385/#comments</comments>
		<pubDate>Mon, 06 Jun 2011 06:55:35 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[black mulberry]]></category>
		<category><![CDATA[Dessert & Sweets]]></category>
		<category><![CDATA[mascarpone]]></category>
		<category><![CDATA[parfait]]></category>
		<category><![CDATA[summer treat]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/06/05/106385/</guid>
		<description><![CDATA[A super light and yummy dessert for hot summer days.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/black-mulberry-yogurt-parfait.html" title="Black Mulberry Yogurt Parfait" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/06/553761.jpeg" width="250" height="250" alt="Black Mulberry Yogurt Parfait"/></a><br/><br/>A super light and yummy dessert for hot summer days. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pide Stuffed With Beef</title>
		<link>http://foodgawker.com/post/2011/03/19/96120/</link>
		<comments>http://foodgawker.com/post/2011/03/19/96120/#comments</comments>
		<pubDate>Sun, 20 Mar 2011 01:00:35 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[fast food]]></category>
		<category><![CDATA[kasar cheese]]></category>
		<category><![CDATA[pide]]></category>
		<category><![CDATA[pitta]]></category>
		<category><![CDATA[turkish]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/19/96120/</guid>
		<description><![CDATA[Pide is a fantastic Turkish fast food, similar to pizza.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/pide-stuffed-with-beef.html" title="Pide Stuffed With Beef" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/489687.jpeg" width="250" height="250" alt="Pide Stuffed With Beef"/></a><br/><br/>Pide is a fantastic Turkish fast food, similar to pizza.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/03/19/96120/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Meatball Stew w/ Vegetables</title>
		<link>http://foodgawker.com/post/2011/03/17/95902/</link>
		<comments>http://foodgawker.com/post/2011/03/17/95902/#comments</comments>
		<pubDate>Fri, 18 Mar 2011 03:56:29 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[bulgur]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[meatball]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[stew]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/17/95902/</guid>
		<description><![CDATA[Bulgur in these meatballs give a very nice flavor to the stew.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/meatballs-stew-with-vegetables.html" title="Meatball Stew w/ Vegetables" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/488328.jpeg" width="250" height="250" alt="Meatball Stew w/ Vegetables"/></a><br/><br/>Bulgur in these meatballs give a very nice flavor to the stew. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/03/17/95902/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Brussels Sprouts With Meatballs</title>
		<link>http://foodgawker.com/post/2011/03/13/95224/</link>
		<comments>http://foodgawker.com/post/2011/03/13/95224/#comments</comments>
		<pubDate>Sun, 13 Mar 2011 17:57:25 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[brussels sprouts]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[meatballs]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/13/95224/</guid>
		<description><![CDATA[Pair these meatballs with brussels sprouts!]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/brussels-sprouts-with-meatballs.html" title="Brussels Sprouts With Meatballs" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/484131.jpeg" width="250" height="250" alt="Brussels Sprouts With Meatballs"/></a><br/><br/>Pair these meatballs with brussels sprouts!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/03/13/95224/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Homemade Remedy</title>
		<link>http://foodgawker.com/post/2011/02/15/91728/</link>
		<comments>http://foodgawker.com/post/2011/02/15/91728/#comments</comments>
		<pubDate>Tue, 15 Feb 2011 08:50:06 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Pot Luck]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/02/15/91728/</guid>
		<description><![CDATA[Traditional Turkish soup powder]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/homemade-remedy.html" title="Homemade Remedy" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/02/462670.jpeg" width="250" height="250" alt="Homemade Remedy"/></a><br/><br/>Traditional Turkish soup powder]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/02/15/91728/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cornbread</title>
		<link>http://foodgawker.com/post/2011/02/05/90529/</link>
		<comments>http://foodgawker.com/post/2011/02/05/90529/#comments</comments>
		<pubDate>Sat, 05 Feb 2011 22:52:01 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[corn flour]]></category>
		<category><![CDATA[Cornmeal]]></category>
		<category><![CDATA[cornmeal bread]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/02/05/90529/</guid>
		<description><![CDATA[Super easy cornbread]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/cornbread.html" title="Cornbread" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/02/455043.jpeg" width="250" height="250" alt="Cornbread"/></a><br/><br/>Super easy cornbread]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/02/05/90529/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Celeriac With Quince</title>
		<link>http://foodgawker.com/post/2011/01/29/89606/</link>
		<comments>http://foodgawker.com/post/2011/01/29/89606/#comments</comments>
		<pubDate>Sat, 29 Jan 2011 23:16:14 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[celeriac]]></category>
		<category><![CDATA[celery root]]></category>
		<category><![CDATA[quince]]></category>
		<category><![CDATA[turkish]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/29/89606/</guid>
		<description><![CDATA[Celeriac with quince, carrot and fresh dill.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/celeriac-with-quince.html" title="Celeriac With Quince" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/01/449561.jpeg" width="250" height="250" alt="Celeriac With Quince"/></a><br/><br/>Celeriac with quince, carrot and fresh dill.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/01/29/89606/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cream of Potato Soup</title>
		<link>http://foodgawker.com/post/2011/01/03/86455/</link>
		<comments>http://foodgawker.com/post/2011/01/03/86455/#comments</comments>
		<pubDate>Tue, 04 Jan 2011 04:53:44 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[winter]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/03/86455/</guid>
		<description><![CDATA[A heartwarming potato soup for Winter]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/cream-of-potato-soup.html" title="Cream of Potato Soup" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/01/431330.jpeg" width="250" height="250" alt="Cream of Potato Soup"/></a><br/><br/>A heartwarming potato soup for Winter]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/01/03/86455/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eat Fish Live Longer</title>
		<link>http://foodgawker.com/post/2010/12/19/84989/</link>
		<comments>http://foodgawker.com/post/2010/12/19/84989/#comments</comments>
		<pubDate>Sun, 19 Dec 2010 20:43:14 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Seafood]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[healthy]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/12/19/84989/</guid>
		<description><![CDATA[See why we should eat fish]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/eat-fish-live-longer.html" title="Eat Fish Live Longer" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/12/423536.jpeg" width="250" height="250" alt="Eat Fish Live Longer"/></a><br/><br/>See why we should eat fish]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/12/19/84989/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Whole Wheat Bread</title>
		<link>http://foodgawker.com/post/2010/12/05/83424/</link>
		<comments>http://foodgawker.com/post/2010/12/05/83424/#comments</comments>
		<pubDate>Mon, 06 Dec 2010 06:42:46 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[carrot]]></category>
		<category><![CDATA[walnut]]></category>
		<category><![CDATA[whole wheat]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/12/05/83424/</guid>
		<description><![CDATA[Healthy and tasty whole wheat bread with carrot and walnut.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/whole-wheat-bread.html" title="Whole Wheat Bread" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/12/415153.jpeg" width="250" height="250" alt="Whole Wheat Bread"/></a><br/><br/>Healthy and tasty whole wheat bread with carrot and walnut.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/12/05/83424/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eat Two Kiwis A Day</title>
		<link>http://foodgawker.com/post/2010/11/17/81422/</link>
		<comments>http://foodgawker.com/post/2010/11/17/81422/#comments</comments>
		<pubDate>Wed, 17 Nov 2010 20:44:38 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[kiwi]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/11/17/81422/</guid>
		<description><![CDATA[Kiwi fruit is unique with its numerous benefits.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/eat-two-kiwis-a-day.html" title="Eat Two Kiwis A Day" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/11/404411.jpeg" width="250" height="250" alt="Eat Two Kiwis A Day"/></a><br/><br/>Kiwi fruit is unique with its numerous benefits.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/11/17/81422/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Turkish Delight Lokum</title>
		<link>http://foodgawker.com/post/2010/10/08/77058/</link>
		<comments>http://foodgawker.com/post/2010/10/08/77058/#comments</comments>
		<pubDate>Sat, 09 Oct 2010 03:43:30 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[lokum]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[turkish]]></category>
		<category><![CDATA[turkish delight]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/10/08/77058/</guid>
		<description><![CDATA[The sweetest Turkish treat is Turkish delight!]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/turkishdelightlokum.html" title="Turkish Delight Lokum" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/10/379710.jpeg" width="250" height="250" alt="Turkish Delight Lokum"/></a><br/><br/>The sweetest Turkish treat is Turkish delight! ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/10/08/77058/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Brownie With Sour Cherry Jam</title>
		<link>http://foodgawker.com/post/2010/09/11/74244/</link>
		<comments>http://foodgawker.com/post/2010/09/11/74244/#comments</comments>
		<pubDate>Sat, 11 Sep 2010 22:13:59 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brownie]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[Dessert & Sweets]]></category>
		<category><![CDATA[sour cherry jam]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/09/11/74244/</guid>
		<description><![CDATA[This brownie gets irresistible with sour cherry.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/brownie-with-sour-cherry-jam.html" title="Brownie With Sour Cherry Jam" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/09/363499.jpeg" width="250" height="250" alt="Brownie With Sour Cherry Jam"/></a><br/><br/>This brownie gets irresistible with sour cherry. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Karniyarik</title>
		<link>http://foodgawker.com/post/2010/06/29/65668/</link>
		<comments>http://foodgawker.com/post/2010/06/29/65668/#comments</comments>
		<pubDate>Wed, 30 Jun 2010 04:07:44 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[mince]]></category>
		<category><![CDATA[turkish]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/06/29/65668/</guid>
		<description><![CDATA[A great combination of eggplant and mince in the shape of boat.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/karniyarik.html" title="Karniyarik" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/06/321482.jpeg" width="250" height="250" alt="Karniyarik"/></a><br/><br/>A great combination of eggplant and mince in the shape of boat.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Acuka the Walnut Sauce</title>
		<link>http://foodgawker.com/post/2010/03/07/53255/</link>
		<comments>http://foodgawker.com/post/2010/03/07/53255/#comments</comments>
		<pubDate>Sun, 07 Mar 2010 19:11:23 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/07/53255/</guid>
		<description><![CDATA[A sauce with pepper-tomato paste and walnuts. Great snack and breakfast.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/acuka-the-walnut-sauce.html" title="Acuka the Walnut Sauce" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/03/255305.jpeg" width="250" height="250" alt="Acuka the Walnut Sauce"/></a><br/><br/>A sauce with pepper-tomato paste and walnuts. Great snack and breakfast.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beetroot Sauce</title>
		<link>http://foodgawker.com/post/2010/02/25/52417/</link>
		<comments>http://foodgawker.com/post/2010/02/25/52417/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 05:21:31 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/25/52417/</guid>
		<description><![CDATA[A great sauce made of beetroot, which is a big source of antioxidant.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/beetroot-sauce.html" title="Beetroot Sauce" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/02/250180.jpeg" width="250" height="250" alt="Beetroot Sauce"/></a><br/><br/>A great sauce made of beetroot, which is a big source of antioxidant.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rice Pudding</title>
		<link>http://foodgawker.com/post/2010/02/21/51919/</link>
		<comments>http://foodgawker.com/post/2010/02/21/51919/#comments</comments>
		<pubDate>Sun, 21 Feb 2010 19:48:27 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/21/51919/</guid>
		<description><![CDATA[This is a traditional oven baked version of rice pudding. It is an irresistible dairy dessert.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/turkish-rice-pudding-in-oven-firin-sutlac.html" title="Rice Pudding" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/02/247378.jpeg" width="250" height="250" alt="Rice Pudding"/></a><br/><br/>This is a traditional oven baked version of rice pudding. It is an irresistible dairy dessert.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fluffy Pogaca</title>
		<link>http://foodgawker.com/post/2010/02/14/51204/</link>
		<comments>http://foodgawker.com/post/2010/02/14/51204/#comments</comments>
		<pubDate>Sun, 14 Feb 2010 08:45:08 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/14/51204/</guid>
		<description><![CDATA[Pogaca is one of the traditional Turkish savory pastries filled with cheese and parsley.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/fluffy-pogaca.html" title="Fluffy Pogaca" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/02/243463.jpeg" width="250" height="250" alt="Fluffy Pogaca"/></a><br/><br/>Pogaca is one of the  traditional Turkish savory pastries filled with cheese and parsley.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/02/14/51204/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Topinambur With Olive Oil</title>
		<link>http://foodgawker.com/post/2010/01/26/49298/</link>
		<comments>http://foodgawker.com/post/2010/01/26/49298/#comments</comments>
		<pubDate>Wed, 27 Jan 2010 04:37:39 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/01/26/49298/</guid>
		<description><![CDATA[A healthy, easy and delicius topinambur dish.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/topinambur-with-olive-oil.html" title="Topinambur With Olive Oil" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/01/233341.jpeg" width="250" height="250" alt="Topinambur With Olive Oil"/></a><br/><br/>A healthy, easy and delicius topinambur dish.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/01/26/49298/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lemon Cake</title>
		<link>http://foodgawker.com/post/2010/01/21/48861/</link>
		<comments>http://foodgawker.com/post/2010/01/21/48861/#comments</comments>
		<pubDate>Fri, 22 Jan 2010 05:09:28 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/01/21/48861/</guid>
		<description><![CDATA[Lemon cake with lemon jam on the top. So easy to make!]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/lemon-cake-for-blogoversary.html" title="Lemon Cake" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/01/230657.jpeg" width="250" height="250" alt="Lemon Cake"/></a><br/><br/>Lemon cake with lemon jam on the top. So easy to make!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/01/21/48861/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gullac Dessert</title>
		<link>http://foodgawker.com/post/2009/12/21/46387/</link>
		<comments>http://foodgawker.com/post/2009/12/21/46387/#comments</comments>
		<pubDate>Mon, 21 Dec 2009 09:40:11 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/21/46387/</guid>
		<description><![CDATA[A traditional Turkish dessert made of starch sheets and milk.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/gullac-ramadan-3.html" title="Gullac Dessert" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/12/217487.jpeg" width="250" height="250" alt="Gullac Dessert"/></a><br/><br/>A traditional Turkish dessert made of starch sheets and milk.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rosehip Tea</title>
		<link>http://foodgawker.com/post/2009/12/19/46309/</link>
		<comments>http://foodgawker.com/post/2009/12/19/46309/#comments</comments>
		<pubDate>Sun, 20 Dec 2009 02:15:56 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/19/46309/</guid>
		<description><![CDATA[Rosehip is like a magical wild fruit full of vitamin C. And it's tea is great in both winter and in summer.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/rosehip-tea.html" title="Rosehip Tea" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/12/217183.jpeg" width="250" height="250" alt="Rosehip Tea"/></a><br/><br/>Rosehip is like a magical wild fruit full of vitamin C. And it's tea is great in both winter and in summer.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/12/19/46309/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tutmac Soup</title>
		<link>http://foodgawker.com/post/2009/12/17/46087/</link>
		<comments>http://foodgawker.com/post/2009/12/17/46087/#comments</comments>
		<pubDate>Thu, 17 Dec 2009 22:30:59 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/17/46087/</guid>
		<description><![CDATA[These little squares go into a pot with green lentils and make a comforting soup.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/tutmac-soup.html" title="Tutmac Soup" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/12/216061.jpeg" width="250" height="250" alt="Tutmac Soup"/></a><br/><br/>These little squares go into a pot with green lentils and make a comforting soup.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/12/17/46087/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Potato Omelette</title>
		<link>http://foodgawker.com/post/2009/11/22/43975/</link>
		<comments>http://foodgawker.com/post/2009/11/22/43975/#comments</comments>
		<pubDate>Mon, 23 Nov 2009 00:05:39 +0000</pubDate>
		<dc:creator>giverecipe</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/22/43975/</guid>
		<description><![CDATA[A delicious omelette with small potato cubes and fresh dill.]]></description>
			<content:encoded><![CDATA[<a href="http://www.giverecipe.com/potato-omelette.html" title="Potato Omelette" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/11/205796.jpeg" width="250" height="250" alt="Potato Omelette"/></a><br/><br/>A delicious omelette with small potato cubes and fresh dill.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
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