Feed Your Eyes

A Turkish savory meat pastry made with ground lamb. Flavorful and easy to make and can serve as a party snack, appetizer, or a meal

Delicious baklava made with honey and brown sugar

These mini eclairs with coconut cream filling are delicious, light and small. You might not notice when half of them are gone!

Sour cherry galette with buckwheat flour (gluten free)

This delicious beef stew is made with root vegetables and Greek yogurt based sauce.

This smoked salmon tartare seasoned with horseradish, dill and mildly sweetened with agave is great as a summertime appetizer!

Norwegian shrimp salad with cucumber and fresh lemon juice, perfect on an open-faced sandwich.

This delicious shrimp salad is perfect for the summer heat as a lunch or dinner.

Endives with goat cheese spread with garlic and chives.

Pho (Vietnamese beef noodle stew) - comfort in a bowl that will stir your senses.

Delicious Vietnamese summer rolls with shrimp, cilantro, basil, and daikon radish

This meatless version of the shepherd's pie is perfect for the winter weather.

Roasted pumpkin and butternut squash soup.

Russian layered herring salad

A refreshing iced tea and lemonade punch

Lime and coconut cupcakes

Pasta with shrimp in spicy tomato sauce

Kale slaw with carrots and daikon radish

These peach and blackberry "personal sized" pies make a great August dessert

Portobello burgers with roasted onions

Easy potato salad full of summer flavors

Lychee and strawberry daiquiri

This delicious dragon fruit granita is easy to make with just three ingredients and no ice cream maker!

Baked mackerel with anchovy butter and zucchini and cherry tomato sauté