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	<title>foodgawker &#187; GourmetFury</title>
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		<title>My First Crawfish Boil in Austin</title>
		<link>http://foodgawker.com/post/2011/07/03/110423/</link>
		<comments>http://foodgawker.com/post/2011/07/03/110423/#comments</comments>
		<pubDate>Mon, 04 Jul 2011 05:31:04 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Pot Luck]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[crawfish]]></category>
		<category><![CDATA[texas]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/07/03/110423/</guid>
		<description><![CDATA[Inside the cauldron, a spicy brew of spices steamed and bubbled. The cook poured some crawfish in...]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2011/05/crawfish-boil-in-austin-texas/" title="My First Crawfish Boil in Austin" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/07/578679.jpeg" width="250" height="250" alt="My First Crawfish Boil in Austin"/></a><br/><br/>Inside the cauldron, a spicy brew of spices steamed and bubbled. The cook poured some crawfish in...]]></content:encoded>
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		<title>Watermelon Jalapeño Cocktail</title>
		<link>http://foodgawker.com/post/2011/07/03/110420/</link>
		<comments>http://foodgawker.com/post/2011/07/03/110420/#comments</comments>
		<pubDate>Mon, 04 Jul 2011 05:28:37 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[watermelon]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/07/03/110420/</guid>
		<description><![CDATA[The faint floral sweetness and unsurpassed juiciness makes this economical fruit a fantastic summer cocktail base.]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2011/05/watermelon-jalapeno-cocktail-cooler-recipe-summer/" title="Watermelon Jalapeño Cocktail" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/07/578677.jpeg" width="250" height="250" alt="Watermelon Jalapeño Cocktail"/></a><br/><br/>The faint floral sweetness and unsurpassed juiciness makes this economical fruit a fantastic summer cocktail base.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Perfect Soft Boiled Eggs</title>
		<link>http://foodgawker.com/post/2011/01/19/88389/</link>
		<comments>http://foodgawker.com/post/2011/01/19/88389/#comments</comments>
		<pubDate>Thu, 20 Jan 2011 04:30:08 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[soft boiled eggs]]></category>

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		<description><![CDATA[Cook perfect soft boiled eggs in an electric kettle.]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2011/01/cook-perfect-soft-boiled-eggs-in-an-electric-kettle/" title="Perfect Soft Boiled Eggs" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/01/442386.jpg" width="250" height="250" alt="Perfect Soft Boiled Eggs"/></a><br/><br/>Cook perfect soft boiled eggs in an electric kettle.]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Capt’n Fury Traps BC Spot Prawns!</title>
		<link>http://foodgawker.com/post/2010/05/07/59873/</link>
		<comments>http://foodgawker.com/post/2010/05/07/59873/#comments</comments>
		<pubDate>Fri, 07 May 2010 20:11:48 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Pot Luck]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Spot Prawn]]></category>

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		<description><![CDATA[Capt’n Fury Traps BC Spot Prawns! [Video]]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/05/spot-prawn-video/" title="Capt’n Fury Traps BC Spot Prawns!" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/05/290902.png" width="250" height="250" alt="Capt’n Fury Traps BC Spot Prawns!"/></a><br/><br/>Capt’n Fury Traps BC Spot Prawns! [Video]]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Peanut Butter, Mashed Banana</title>
		<link>http://foodgawker.com/post/2010/04/11/57056/</link>
		<comments>http://foodgawker.com/post/2010/04/11/57056/#comments</comments>
		<pubDate>Sun, 11 Apr 2010 19:33:28 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[Peanut Butter, Mashed Banana, Candied Ginger Turnovers]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/04/emergency-desserts/" title="Peanut Butter, Mashed Banana" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/04/275639.jpeg" width="250" height="250" alt="Peanut Butter, Mashed Banana"/></a><br/><br/>Peanut Butter, Mashed Banana, Candied Ginger Turnovers]]></content:encoded>
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		<item>
		<title>Starfruit in Quick Chilli Plum Dip</title>
		<link>http://foodgawker.com/post/2010/03/18/54672/</link>
		<comments>http://foodgawker.com/post/2010/03/18/54672/#comments</comments>
		<pubDate>Fri, 19 Mar 2010 03:56:09 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/18/54672/</guid>
		<description><![CDATA[Starfruit in Quick Chilli Plum Dip]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/03/starfruit-chili-plum-dip/" title="Starfruit in Quick Chilli Plum Dip" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/03/262181.png" width="250" height="250" alt="Starfruit in Quick Chilli Plum Dip"/></a><br/><br/>Starfruit in Quick Chilli Plum Dip]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sweet Potato Dessert Dumplings</title>
		<link>http://foodgawker.com/post/2010/03/08/53395/</link>
		<comments>http://foodgawker.com/post/2010/03/08/53395/#comments</comments>
		<pubDate>Mon, 08 Mar 2010 20:49:19 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/08/53395/</guid>
		<description><![CDATA[Sweet Potato Dessert Dumplings with Fennel Pollen and Ginger]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/03/sweet-potato-dessert-fennel-pollen-ginger/" title="Sweet Potato Dessert Dumplings" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/03/255771.png" width="250" height="250" alt="Sweet Potato Dessert Dumplings"/></a><br/><br/>Sweet Potato Dessert Dumplings with Fennel Pollen and Ginger]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Canadian Chimichurri Pork Cheek</title>
		<link>http://foodgawker.com/post/2010/02/18/51719/</link>
		<comments>http://foodgawker.com/post/2010/02/18/51719/#comments</comments>
		<pubDate>Fri, 19 Feb 2010 04:08:38 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/18/51719/</guid>
		<description><![CDATA[Canadian Chimichurri Pork Cheek with Kabocha Parsnip Purée]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/02/canadian-chimichurri-pork-cheek-with-kabocha-parsnip-puree/" title="Canadian Chimichurri Pork Cheek" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/02/246392.png" width="250" height="250" alt="Canadian Chimichurri Pork Cheek"/></a><br/><br/>Canadian Chimichurri Pork Cheek with Kabocha Parsnip Purée]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Japanese Braised Pork Belly</title>
		<link>http://foodgawker.com/post/2010/02/17/51626/</link>
		<comments>http://foodgawker.com/post/2010/02/17/51626/#comments</comments>
		<pubDate>Thu, 18 Feb 2010 05:50:29 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/17/51626/</guid>
		<description><![CDATA[Japanese Braised Pork Belly]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/02/2010olympic/" title="Japanese Braised Pork Belly" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/02/245750.png" width="250" height="250" alt="Japanese Braised Pork Belly"/></a><br/><br/>Japanese Braised Pork Belly]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mushroom &amp; Miso Cod en Papillote</title>
		<link>http://foodgawker.com/post/2010/02/08/50615/</link>
		<comments>http://foodgawker.com/post/2010/02/08/50615/#comments</comments>
		<pubDate>Tue, 09 Feb 2010 06:13:45 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/02/08/50615/</guid>
		<description><![CDATA[Mushroom &#38; Miso Cod en Papillote]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/02/mushroom-miso-cod/" title="Mushroom &amp; Miso Cod en Papillote" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/02/240299.png" width="250" height="250" alt="Mushroom &amp; Miso Cod en Papillote"/></a><br/><br/>Mushroom &amp; Miso Cod en Papillote]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mushroom Cardamom Rice Pudding</title>
		<link>http://foodgawker.com/post/2010/01/27/49408/</link>
		<comments>http://foodgawker.com/post/2010/01/27/49408/#comments</comments>
		<pubDate>Thu, 28 Jan 2010 05:23:58 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice & Grains]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/01/27/49408/</guid>
		<description><![CDATA[Mushroom Cardamom Rice Pudding with Dulce de Leche Disaster]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/01/mushroom-rice-pudding/" title="Mushroom Cardamom Rice Pudding" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/01/233913.png" width="250" height="250" alt="Mushroom Cardamom Rice Pudding"/></a><br/><br/>Mushroom Cardamom Rice Pudding with Dulce de Leche Disaster]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Black Garlic Shrimp Dumplings</title>
		<link>http://foodgawker.com/post/2010/01/23/49001/</link>
		<comments>http://foodgawker.com/post/2010/01/23/49001/#comments</comments>
		<pubDate>Sat, 23 Jan 2010 23:23:22 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/01/23/49001/</guid>
		<description><![CDATA[Black Garlic Shrimp Dumplings in Napa Cabbage]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/01/napa-dumpling/" title="Black Garlic Shrimp Dumplings" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/01/231592.png" width="250" height="250" alt="Black Garlic Shrimp Dumplings"/></a><br/><br/>Black Garlic Shrimp Dumplings in Napa Cabbage]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Video: Cleaning Sea Urchins</title>
		<link>http://foodgawker.com/post/2010/01/03/47227/</link>
		<comments>http://foodgawker.com/post/2010/01/03/47227/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 00:05:44 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/01/03/47227/</guid>
		<description><![CDATA[How to clean and serve sea urchin - with video tutorial.]]></description>
			<content:encoded><![CDATA[<a href="http://www.gourmetfury.com/2010/01/sea-urchin/" title="Video: Cleaning Sea Urchins" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/01/222238.png" width="250" height="250" alt="Video: Cleaning Sea Urchins"/></a><br/><br/>How to clean and serve sea urchin - with video tutorial.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spiced Wine Poached Persimmon</title>
		<link>http://foodgawker.com/post/2009/12/15/45863/</link>
		<comments>http://foodgawker.com/post/2009/12/15/45863/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 19:21:18 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/15/45863/</guid>
		<description><![CDATA[Spiced Wine Poached Persimmon]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/12/poached-persimmon/" title="Spiced Wine Poached Persimmon" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/12/215189.png" width="250" height="250" alt="Spiced Wine Poached Persimmon"/></a><br/><br/>Spiced Wine Poached Persimmon]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Roasted Fennel and Anchovies</title>
		<link>http://foodgawker.com/post/2009/12/04/44966/</link>
		<comments>http://foodgawker.com/post/2009/12/04/44966/#comments</comments>
		<pubDate>Fri, 04 Dec 2009 15:36:20 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/04/44966/</guid>
		<description><![CDATA[A Video and Recipe on how to make Roasted Fennel and Anchovies on Rosemary Polenta]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/12/roasted-fennel-polenta" title="Roasted Fennel and Anchovies" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/12/210661.png" width="250" height="250" alt="Roasted Fennel and Anchovies"/></a><br/><br/>A Video and Recipe on how to make Roasted Fennel and Anchovies on Rosemary Polenta]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Marseille: Secret Fig Marmalade</title>
		<link>http://foodgawker.com/post/2009/12/01/44721/</link>
		<comments>http://foodgawker.com/post/2009/12/01/44721/#comments</comments>
		<pubDate>Wed, 02 Dec 2009 00:27:17 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Eating Out]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/01/44721/</guid>
		<description><![CDATA[Coffee and a Croissant to start the day in France.]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/11/fig-marmalade/" title="Marseille: Secret Fig Marmalade" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/12/209430.png" width="250" height="250" alt="Marseille: Secret Fig Marmalade"/></a><br/><br/>Coffee and a Croissant to start the day in France.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hibiscus Jellie, Caramel Macron</title>
		<link>http://foodgawker.com/post/2009/11/29/44480/</link>
		<comments>http://foodgawker.com/post/2009/11/29/44480/#comments</comments>
		<pubDate>Sun, 29 Nov 2009 08:14:02 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Eating Out]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/29/44480/</guid>
		<description><![CDATA[Hibiscus Jellie, Caramel Macron My First 3 Michelin Star Experience: Le Bristol, Paris]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/11/bristol/" title="Hibiscus Jellie, Caramel Macron" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/11/208144.png" width="250" height="250" alt="Hibiscus Jellie, Caramel Macron"/></a><br/><br/>Hibiscus Jellie, Caramel Macron

My First 3 Michelin Star Experience: Le Bristol, Paris ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Prosciutto Wrapped Broccolini</title>
		<link>http://foodgawker.com/post/2009/11/24/44213/</link>
		<comments>http://foodgawker.com/post/2009/11/24/44213/#comments</comments>
		<pubDate>Wed, 25 Nov 2009 01:01:43 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

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		<description><![CDATA[Prosciutto Wrapped Broccolini with Basil Crisps]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/11/prosciutto-wrapped-broccolini/" title="Prosciutto Wrapped Broccolini" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/11/206784.jpg" width="250" height="250" alt="Prosciutto Wrapped Broccolini"/></a><br/><br/>Prosciutto Wrapped Broccolini with Basil Crisps]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kabocha Chestnut Pom</title>
		<link>http://foodgawker.com/post/2009/10/21/40861/</link>
		<comments>http://foodgawker.com/post/2009/10/21/40861/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 20:29:34 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/10/21/40861/</guid>
		<description><![CDATA[Kabocha Chestnut Pom: Encapsulating Autumn]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/10/kabocha-chestnut-pom/" title="Kabocha Chestnut Pom" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/10/191102.jpg" width="250" height="250" alt="Kabocha Chestnut Pom"/></a><br/><br/>Kabocha Chestnut Pom: Encapsulating Autumn]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rib Eye with Red Quinoa</title>
		<link>http://foodgawker.com/post/2009/10/18/40554/</link>
		<comments>http://foodgawker.com/post/2009/10/18/40554/#comments</comments>
		<pubDate>Sun, 18 Oct 2009 07:40:17 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/10/18/40554/</guid>
		<description><![CDATA[Rib Eye with Red Quinoa- The Perfect Steak]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/10/steak-love-2-meat-smut/" title="Rib Eye with Red Quinoa" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/10/189765.jpg" width="250" height="250" alt="Rib Eye with Red Quinoa"/></a><br/><br/>Rib Eye with Red Quinoa- The Perfect Steak]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lemon- Mustard Black Kale</title>
		<link>http://foodgawker.com/post/2009/10/14/40175/</link>
		<comments>http://foodgawker.com/post/2009/10/14/40175/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 08:43:33 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/10/14/40175/</guid>
		<description><![CDATA[Lemon- Mustard Black Kale]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/10/steak-love-1-red-quinoa-black-kale/" title="Lemon- Mustard Black Kale" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/10/188165.jpg" width="250" height="250" alt="Lemon- Mustard Black Kale"/></a><br/><br/>Lemon- Mustard Black Kale]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy, Garlicky Eggplant and Bamboo</title>
		<link>http://foodgawker.com/post/2009/10/11/39909/</link>
		<comments>http://foodgawker.com/post/2009/10/11/39909/#comments</comments>
		<pubDate>Sun, 11 Oct 2009 20:56:18 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/10/11/39909/</guid>
		<description><![CDATA[Spicy, Garlicky Eggplant and Bamboo Shoots]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/10/giveaway-win-kellers-ad-hoc/" title="Spicy, Garlicky Eggplant and Bamboo" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/10/186780.jpeg" width="250" height="250" alt="Spicy, Garlicky Eggplant and Bamboo"/></a><br/><br/>Spicy, Garlicky Eggplant and Bamboo Shoots]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mangosteen Avocado Yogurt Parfait</title>
		<link>http://foodgawker.com/post/2009/09/16/37697/</link>
		<comments>http://foodgawker.com/post/2009/09/16/37697/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 22:07:32 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/09/16/37697/</guid>
		<description><![CDATA[Mangosteen Avocado Yogurt Parfait]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/09/mangosteen-avocado-yogurt-parfait/" title="Mangosteen Avocado Yogurt Parfait" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/09/176358.jpg" width="250" height="250" alt="Mangosteen Avocado Yogurt Parfait"/></a><br/><br/>Mangosteen Avocado Yogurt Parfait ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Olive Stuffed Leg of Lamb</title>
		<link>http://foodgawker.com/post/2009/08/27/35841/</link>
		<comments>http://foodgawker.com/post/2009/08/27/35841/#comments</comments>
		<pubDate>Fri, 28 Aug 2009 05:42:38 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Lamb]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/27/35841/</guid>
		<description><![CDATA[Olive Stuffed Leg of Lamb, Fig and Cherry Compote]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/08/alfresco-vancouver-olive-stuffed-leg-of-lamb-fig-and-cherry-compote/" title="Olive Stuffed Leg of Lamb" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/08/167957.png" width="250" height="250" alt="Olive Stuffed Leg of Lamb"/></a><br/><br/>Olive Stuffed Leg of Lamb, Fig and Cherry Compote]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<title>Blue Cheese Stuffed Wine Cherries</title>
		<link>http://foodgawker.com/post/2009/08/26/35637/</link>
		<comments>http://foodgawker.com/post/2009/08/26/35637/#comments</comments>
		<pubDate>Wed, 26 Aug 2009 08:04:57 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/26/35637/</guid>
		<description><![CDATA[Local Amuse Bouche: Blue Cheese Stuffed Wine Cherries with Honeycomb]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/08/local-amuse-bouche-blue-cheese-stuffed-wine-cherries-with-honeycomb/" title="Blue Cheese Stuffed Wine Cherries" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/08/167131.jpg" width="250" height="250" alt="Blue Cheese Stuffed Wine Cherries"/></a><br/><br/>Local Amuse Bouche: Blue Cheese Stuffed Wine Cherries with Honeycomb]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<title>When Sandwich Becomes Art</title>
		<link>http://foodgawker.com/post/2009/08/21/35121/</link>
		<comments>http://foodgawker.com/post/2009/08/21/35121/#comments</comments>
		<pubDate>Fri, 21 Aug 2009 08:39:33 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/21/35121/</guid>
		<description><![CDATA[Homemade Tepenade, Roasted Vegetables, Artisanal Juniper Berry Elk Salami, Local Sheep Cheese on Baguette]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/08/when-sandwich-becomes-art/" title="When Sandwich Becomes Art" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/08/164789.png" width="250" height="250" alt="When Sandwich Becomes Art"/></a><br/><br/>Homemade Tepenade, Roasted Vegetables, Artisanal Juniper Berry Elk Salami, Local Sheep Cheese on Baguette]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Summer Papaya and Halibut Soup</title>
		<link>http://foodgawker.com/post/2009/08/16/34690/</link>
		<comments>http://foodgawker.com/post/2009/08/16/34690/#comments</comments>
		<pubDate>Mon, 17 Aug 2009 04:45:37 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Soups & Stews]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/16/34690/</guid>
		<description><![CDATA[Summer Papaya and Halibut Soup]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/08/summer-papaya-and-halibut-soup/" title="Summer Papaya and Halibut Soup" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/08/162862.jpg" width="250" height="250" alt="Summer Papaya and Halibut Soup"/></a><br/><br/>Summer Papaya and Halibut Soup]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<title>Bamboo Shoot, Soba Crisps, Wasabi</title>
		<link>http://foodgawker.com/post/2009/08/16/34664/</link>
		<comments>http://foodgawker.com/post/2009/08/16/34664/#comments</comments>
		<pubDate>Sun, 16 Aug 2009 18:11:16 +0000</pubDate>
		<dc:creator>GourmetFury</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Vegetables]]></category>

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		<description><![CDATA[Bamboo Shoot, Soba Crisps, Wasabi Mayo Salad]]></description>
			<content:encoded><![CDATA[<a href="http://www.bouchonfor2.com/2009/07/pt-2-bamboo-shoot/" title="Bamboo Shoot, Soba Crisps, Wasabi" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/08/162615.jpg" width="250" height="250" alt="Bamboo Shoot, Soba Crisps, Wasabi"/></a><br/><br/>Bamboo Shoot, Soba Crisps, Wasabi Mayo Salad]]></content:encoded>
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