Feed Your Eyes

Very aromatic broth made with lemongrass, cardamom, star anise, cloves and chilies serves as a base here. Cashew paste completes the flavor.

Chocolate Peppermint Cupcakes are decorated with a cream cheese based frosting made with melted white chocolate and peppermint extract.

Light and fluffy muffins are full of cranberries and orange zest for more flavor. The topping has sliced almonds for some crunch.

Pecan Pie with melted chocolate added to filling. It's slightly gooey, crunchy and very sweet with lots of pecans. Yum!

These cookies are crunchy on the edges, soft in the middle and made with the best quality chocolate. Possibly the best cookies!

Bold, full of flavor and nutritious, this chili is great on a cold day. It tastes good with ground beef, turkey or combination of them. Try!

Rich and decadent brownies made with coconut oil will always hit the spot!

Two-bite pumpkin pies are the perfect Thanksgiving dessert. Adorable portion control.

Skirt Steak grilled to medium-rare then served on top of baby greens mixed with tomatoes, nectarines, corn, avocado and goat cheese.

Skirt steak seasoned only with salt and pepper, grilled to medium-rare is served with garlic butter and fresh parsley.

Very refreshing and full of flavors salad made with mango, papaya, bell pepper, carrots and chicken. Drizzled with delicious dressing.

Tasty quiche filled with artichoke hearts, smoked salmon, goat cheese and sprinkled with fresh dill can be made in advance.

Crepes filled with warm, soft, caramelized bananas, drizzled with sweet banana sauce, sprinkled with walnuts!

Very authentic Pad Thai with lots of vegetables: mushrooms, zucchini, bell pepper, bok choy. Perfect combination of savory, salty and sweet!

Grated butternut squash mixed with apple, corn, raisins, mint and curry powder, then baked into very flavorful cakes. Vegetarian

Delicious blueberry pie made with lots of blueberries and flaxseed meal for additional health benefits. Great with coffee.

Fully loaded sandwich with sliced turkey, avocado, jalapeno, lettuce and the secret ingredient: fig preserve.

This smooth and creamy Beet Hummus provides a great combination of flavors: sweet, tart and spicy with a hint of garlic.

Pork Tenderloins seasoned with cumin, paprika, cayenne pepper and slowly cooked with honey and lime juice. Serve with mango salsa.

Shrimp Tacos served with mango avocado salsa and a touch of lime juice deliver a bit of sweet, tangy, spicy and crunchy in one bite.

Creamy, spicy and aromatic Chicken Curry with Pineapple will warm you up on a cold day!

Buckwheat Chocolate Cake with Candied Orange slices is very decadent, rich and gluten-free. Very easy to make!

Hearty, healthy and delicious salad of lentils, chopped fennel and cara-cara oranges served on a bed of arugula with creamy tahini dressing.