Feed Your Eyes

Vanilla panna cotta, raspberries, honeycomb and mint jelly.

Refreshingly punchy prosecco jelly, creamy rosemary white chocolate ganache and roasted peaches with hazelnut crumble.

A refreshingly delicious dessert. Roasted peach mousse with a passion fruit curd center and a crunchy hazelnut chocolate layer.

Special golden chocolate spheres filled with a delicious praline ganache, peanut butter and crunchy hazelnut.

Delicious and crumbly shortbread pastry filled with a tangy sour cherry curd and topped with dark chocolate ganache.

French inspired vanilla and mango mousse cake. Vanilla mousse with mango gelee placed on pistachio meringue with whipped ganache.

Simple easter egg sugar cookies decorated with royal icing.

Simple basic sugar cookies with royal icing flowers and decorations. Perfect for mother's day gift.

An elegant dessert full of layers and flavors. Caramel mousse with a raspberry gel, crunchy praline layer and shortcrust pastry.

Milk chocolate shell filled with dark chocolate and hazelnut praline paste ganache. Perfect for gifts or to enjoy yourself.

Perfect for Valentine's day, Pistachio cake with a chocolate creme, chocolate glaze, sour cherry gelee and heart shaped tuiles.

Super creamy greek yogurt panna cotta with walnut crumble, topped with caramel-berry sauce.

Macarons that taste just like a cup of hot chocolate. Filling is spiced chocolate ganache with toasted marshmallows. (recipe)

Easy to make snowflake cookies topped with royal icing. These snowflake cookies are a perfect gift for the holidays.

Soft and buttery Linzer cookies, perfect for the holidays and simple to make.

Easy and smooth, maple and walnut creme brulee. (recipe)

Poached pears in red wine, chocolate frangipane and sweet pastry crust. A light autumn dessert.

Easy but delicious fruit tarts. Sweet crust filled with vanilla pastry cream and topped with your favorite fruit. (recipe)