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#863257keepingthepeasA must have recipe to have on hand, this vegan tahini dressing with garlic and lemon is perfect on salads, as a dip.
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#863236keepingthepeasThis simple vegan nacho cheese sauce is nut-free, made with potatoes, carrots, nutritional yeast, and spices.
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#860830keepingthepeasThese healthy chocolate vegan cupcakes use whole food plant-based ingredients. They’re refined sugar free, oil-free, eggless, and dairy free
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#860788keepingthepeasChocolate vegan frosting with coconut cream is a sweet and decadent icing for cupcakes, cakes, donuts, and brownies or whip it with a spoon.
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#859125keepingthepeasThis 4 minute Pumpkin Spice Mug Cake with whole wheat flour, date sugar, pumpkin puree, and pumpkin spice, is a healthy sweet treat!
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#859104keepingthepeasLearn how to make a creamy, frothy, simple oat milk latte with endless flavor combinations to suit your taste. Choose from plain, vanilla, p
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#859083keepingthepeasLayers of gluten-free lasagna noodles, zucchini, spinach, and homemade cashew ricotta make this a healthy veggie loaded meal!
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#857305keepingthepeasThis smoky sweet potato and red pepper soup is smooth and satisfying. It’s a versatile recipe you can use to flavor in many ways.
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#857284keepingthepeasThis Vegan French Toast Casserole is smothered in a pumpkin coconut milk custard, topped with a pumpkin spice glaze and chopped pecans.
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#855891keepingthepeasGinger, cinnamon, nutmeg and cloves are combined with molasses in this quick vegan gingerbread loaf.
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#855870keepingthepeasThese healthy vegan brownies will satisfy your sweet tooth without the guilt. They are refined sugar free, oil-free, chewy, and chocolatey.
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#855092keepingthepeasThese no-bake vegan snowball cookies made with almond flour, and sugar-free coconut flakes are a healthy winter treat that are also paleo an
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#855068keepingthepeasThese vegan stuffed butternut squash boats are filled with black beans, quinoa, and fire roasted tomatoes.
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#854283keepingthepeasThick, rich, and chocolatey this vegan hot chocolate tastes best topped with coconut whipped cream and a candy cane stirrer.
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#853774keepingthepeasThese chickpea meatballs are completely meatless yet moist and satisfying. Chickpeas and zucchini are combined with Italian spices.
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#853753keepingthepeasThese are the best and easiest one bowl gluten-free vegan peanut butter cookies. They’re soft melt in your mouth delicious.
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#849390keepingthepeasThese air fryer apple chips and coconut cranberry nachos are made with almond butter, topped with cranberries, raisins, chopped almonds.
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#848641keepingthepeasThis simple one bowl dairy free banana bread will become the only recipe you’ll ever need. Banana bread gets a healthy vegan makeover.
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#848606keepingthepeasAn easy vegan flatbread pizza made with apples, arugula, sliced red onion, and homemade vegan mozzarella! Done in 30 minutes!