kitchenwench | foodgawker

Test your wok with this trio of dishes: sweet & sour green beans, carrot & snow pea stirfry, and peanut butter beef & Asian cabbage stirfry!

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#52946

kitchenwench

With Easter around the corner, here's a recipe for Hot Cross Bread & Butter Puddings to help use up leftover and stale hot cross buns!

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#51287

kitchenwench

Making a successful stir-fry hinges on one fact - not all veg are created equal...in cooking time!

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#49353

kitchenwench

Taking Vietnamese stuffed squid and serving it with a Malaysian tomato sambal proves to be a perfect match!

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#41495

kitchenwench

This simple, hearty minestrone is a classic dish that will show you just how good home-made tastes!

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#33191

kitchenwench

A decadent dessert which will intoxicate you with its deep chocolatey notes without having you bouncing off the walls in a sugar rush.

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#30644

kitchenwench

Why buy those hermetically sealed doggy bags of soup in supermarkets, when a classic pumpkin soup is so easy to make?

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#29278

kitchenwench

These delightful peanut butter cupcakes can be matched with strawberry jam or chocolate, whichever way you like your peanut butter paired!

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#28180

kitchenwench

These intense, fudgey brownies have a double hit of dark chocolate, and are studded with roasted macadamias for a winning combination!

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#27185

kitchenwench

Honey can have such an amazing, complex flavour, and pairing it with a simple panna cotta allows those flavours to shine!

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#25728

kitchenwench

Believe it or not, it is entirely possible to make your own English muffins at home - it's so easy, you can even do it while hungover!

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#24271

kitchenwench

Dutch baby pancakes are the easiest kind to make - and are perfect for a lazy pancake breakfast!

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#22267

kitchenwench

For folks like myself who adore banana but cannot stand the squishy texture of the natural fruit, recipes like this are a godsend!

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#20088

kitchenwench

Fondant is as easy as playdough - here is my step by step guide to making easy but adorable fondant animals to use as cupcake toppers!

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#17403

kitchenwench

This chicken is unlike any other fried chicken in the world. Click through and find out how to make this amazingly tasty dish!

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#16714

kitchenwench

On the quest for the best cupcake recipes out there, I find near-nirvana in this recipe for moist, light & fluffy red velvet cupcakes!

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#15586

kitchenwench

Cupcakes are all the rage right now - so here's my step by step guide to making & decorating the most fabulous lemon cupcakes!

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#14661

kitchenwench

This frittata can be served warm or cold, and is excellent with a spicy salsa or chutney and some bitter greens for nice, easy fare!

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#8508

kitchenwench

All muesli recipes come from a 1900s recipe by physician Maximilian Bircher-Benner, & they're still a wonderful way to start the day!

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#6137

kitchenwench

When you look at the separate elements, this is a simple cake...but combined? Well, who wouldn't want to eat a cake with a golden halo?

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#5860

kitchenwench

A great way to get your daily dose of vitamin C is with a mixed kiwi and strawberry smoothie!

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#4893

kitchenwench

A special cake for Father's Day - dark & white chocolate cream & strawberry gateau. Takes a little work, but well worth the effort!

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#4519

kitchenwench

Being time poor, quick & easy recipes like these strawberry shortcakes mean I can still make sweet treats for the family!

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