marymaryculinary gallery

Passion Fruit Croquembouche
#62567
marymaryculinary
Croquembouche filled with passionfruit curd and pastry cream, covered in crisp caramel. For the Daring Bakers.
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Blackberry Mango Custard Tarts
#60177
marymaryculinary
Blackberries and mangoes over vanilla pastry cream in a crisp pate sucree crust. For Tuesdays with Dorie.
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Homemade Oreos
#57735
marymaryculinary
Way better than store bought Oreos!
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Daring Bakers’ Graham Crackers
#50137
marymaryculinary
Daring Bakers' January challenge: Graham crackers, graham crack. It's all good.
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