morphone | foodgawker

Having a bad day? House flooded? Cat had to go to the vet? Learn how to make mint tea, and watch your worries fade away.

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#78906

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These Halloween cupcakes are not only cute, they're gluten free.

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#63306

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These gluten free brioche buns are stuffed with chocolate and make for a stellar breakfast treat.

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#57529

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Coconut tapioca pudding: a review of David Lebovitz's new cookbook, Ready for Dessert.

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#57519

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A review of the Tartine baking book, a book for anyone who loves pastry.

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#57356

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An interview with cookbook author and food writer Michael Ruhlman.

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#54196

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The last five years have shown that Americans are obsessed with small, colorful desserts. Macarons are the next big thing.

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#49212

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Brioche is an obsession for some, and those who are sans-gluten no longer have to go without.

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#49196

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Pastry master David Lebovitz talks us through the technique and culture behind the beloved macaron.

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#49141

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These marzipan macarons are both sweet and tender. A perfect almond treat.

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#49113

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These rosewater and vanilla macaroons are fragrant, fluffy little cookies.

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#45063

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This rice pudding and mango is not only tasty (of course!) but has a very striking presentation.

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#44913

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Seattle food photographer Charity Lynne Burggraaf is new on the scene. Her photos will make you hungry.

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#43434

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This peanut butter hot cocoa is rich, thick and perfect for a cold night.

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#42639

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These stuffed cabbage rolls will make you think twice about shunning cabbage.

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#41656

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These cherries were photographed by Lara Ferroni. Click through for an interview with Lara, where she talks about cooking and photographing

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#41503

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Check out this review of the Asian Barbecue Book and its recipe for curried potato wedges.

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#41326

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A photo tour of Oakland’s Grand Lake Farmers Market.

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#40878

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These coconut shrimp are to die for! Super fast and easy to prepare.

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#40788

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These cupcakes are gorgeous and gluten free!

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#40343

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Creme fraiche is super easy to make, so why pay out the nose for it prefab stuff at the grocery store?

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#38892

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These gluten free pink champagne cupcakes are moist and tender. You'd never know they're gluten free.

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#38258

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Freezer jam is a simple and delicious way to ease into making real fruit preserves. Don't let that summer fruit get away!

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#38232

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This fragrant roast chicken brings a touch of India into your home.

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#37838

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Beef stewed in coconut milk - a delicious Indian inspired stew.

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#37510

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These Asian pears are stuffed with a filling of ricotta cheese, cinnamon and ginger.

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#37396

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Storm troopers stole my cupcake! What will they do with it? Only one thing, of course.

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#34298

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Even storm troopers love fresh produce.

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#33489

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Fresh peach ice cream is perfect for summertime.

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#31545

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Forget flag cake - try this three tier Fourth of July cake (gluten-free!) loaded with summer fruits.

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#29836

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Agave vanilla whipped cream - perfect for fruity summer desserts.

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#29410

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This rice pudding is perfect for summertime, and it's gluten free!

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#29017

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Chocolate dipped strawberry cupcakes, and they're gluten free!

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Curried quinoa salad with mangoes and plain yogurt.

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Shrimp salad is a great healthy meal.

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#20793

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Making your own sourdough takes almost no work at all, even making your own starter from scratch.

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#18888

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It's so easy to make your own corned beef. Why buy that icky store bought lump of processed meat?

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#18468

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Bacon sauteed asparagus. Crunchy and very good.

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#17802

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This potato leek soup recipe is amazing!

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#17562

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A delicious chickpea salad with greens via Vin de la Table.

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#17460

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This creamy soup will warm your gullet in the winter time while making use of all those rutabagas in the fridge.

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#16637

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I really love vegetable tempura, but it often the batter contains eggs. Not this stuff! Via VeganYumYum.

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#16538

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Chicken breast wrapped in bacon is an easy and amazing meal.

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#16221

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Tender, tasty lamb burgers.

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#15881

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Love those chain restaurant lettuce wraps? Make them at home!

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#15670

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A tasty vegan cake made from winter citrus via VeganYumYum.

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