<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>foodgawker &#187; mortadifame</title>
	<atom:link href="http://foodgawker.com/post/archive/mortadifame/feed/" rel="self" type="application/rss+xml" />
	<link>http://foodgawker.com</link>
	<description></description>
	<lastBuildDate>Tue, 14 Feb 2012 21:00:48 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1.4</generator>
		<item>
		<title>Asian Slaw with Peanut Dressing</title>
		<link>http://foodgawker.com/post/2010/03/29/55808/</link>
		<comments>http://foodgawker.com/post/2010/03/29/55808/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 04:20:44 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Legumes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/03/29/55808/</guid>
		<description><![CDATA[Great vegan recipe for Asian Slaw with Peanut Dressing out of the Cuisinart Cook Book]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2010/03/asian-slaw.html" title="Asian Slaw with Peanut Dressing" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/03/268217.jpeg" width="250" height="250" alt="Asian Slaw with Peanut Dressing"/></a><br/><br/>Great vegan recipe for Asian Slaw with Peanut Dressing out of the Cuisinart Cook Book]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/03/29/55808/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegan Pumpkin White Bean Soup</title>
		<link>http://foodgawker.com/post/2009/11/11/42884/</link>
		<comments>http://foodgawker.com/post/2009/11/11/42884/#comments</comments>
		<pubDate>Wed, 11 Nov 2009 11:40:20 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Legumes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Vegan]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/11/42884/</guid>
		<description><![CDATA[Vegan Pumpkin White Bean Soup]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/11/pumpkin-white-bean-soup-with-rosemary.html" title="Vegan Pumpkin White Bean Soup" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/11/200349.jpeg" width="250" height="250" alt="Vegan Pumpkin White Bean Soup"/></a><br/><br/>Vegan Pumpkin White Bean Soup]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/11/11/42884/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegan German Apple Cake</title>
		<link>http://foodgawker.com/post/2009/10/17/40478/</link>
		<comments>http://foodgawker.com/post/2009/10/17/40478/#comments</comments>
		<pubDate>Sat, 17 Oct 2009 07:16:29 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/10/17/40478/</guid>
		<description><![CDATA[VEGAN GERMAN APPLE CAKE - VERY SIMPLE &#38; QUICK]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/10/vegan-german-apple-cake.html" title="Vegan German Apple Cake" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/10/189505.jpeg" width="250" height="250" alt="Vegan German Apple Cake"/></a><br/><br/>VEGAN GERMAN APPLE CAKE - VERY SIMPLE &amp; QUICK]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/10/17/40478/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Herb Stuffed Eggplant with Pesto</title>
		<link>http://foodgawker.com/post/2009/08/10/33994/</link>
		<comments>http://foodgawker.com/post/2009/08/10/33994/#comments</comments>
		<pubDate>Mon, 10 Aug 2009 18:48:30 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/10/33994/</guid>
		<description><![CDATA[Herb Stuffed Eggplant with Purple Basil Pesto]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/08/dinner-for-mom-and-dad.html" title="Herb Stuffed Eggplant with Pesto" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/08/159964.jpeg" width="250" height="250" alt="Herb Stuffed Eggplant with Pesto"/></a><br/><br/>Herb Stuffed Eggplant with Purple Basil Pesto]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/08/10/33994/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Organic Green Tea Butter Cookies</title>
		<link>http://foodgawker.com/post/2009/08/06/33645/</link>
		<comments>http://foodgawker.com/post/2009/08/06/33645/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 23:03:55 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Eating Out]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/06/33645/</guid>
		<description><![CDATA[These organic green tea butter cookies are homemade from Mantao, a Chinese Sandwich Shop.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/08/midtown-sucks-part-1.html" title="Organic Green Tea Butter Cookies" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/08/158645.jpeg" width="250" height="250" alt="Organic Green Tea Butter Cookies"/></a><br/><br/>These organic green tea butter cookies are homemade from Mantao, a Chinese Sandwich Shop.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/08/06/33645/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Plum-side Down Cake</title>
		<link>http://foodgawker.com/post/2009/08/04/33439/</link>
		<comments>http://foodgawker.com/post/2009/08/04/33439/#comments</comments>
		<pubDate>Tue, 04 Aug 2009 23:20:52 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/08/04/33439/</guid>
		<description><![CDATA[I used these delicious sugar plums to make a plum-side down cake.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/08/plum-side-down-cake.html" title="Plum-side Down Cake" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/08/157717.jpeg" width="250" height="250" alt="Plum-side Down Cake"/></a><br/><br/>I used these delicious sugar plums to make a plum-side down cake.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/08/04/33439/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Red Orange Currant Muffins</title>
		<link>http://foodgawker.com/post/2009/07/24/32370/</link>
		<comments>http://foodgawker.com/post/2009/07/24/32370/#comments</comments>
		<pubDate>Fri, 24 Jul 2009 17:48:26 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/24/32370/</guid>
		<description><![CDATA[Red Orange Currant Muffins, the orange and tart berry flavor go well together in this easy recipe.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/red-orange-currant-muffins.html" title="Red Orange Currant Muffins" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/07/152819.jpeg" width="250" height="250" alt="Red Orange Currant Muffins"/></a><br/><br/>Red Orange Currant Muffins, the orange and tart berry flavor go well together in this easy recipe.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/24/32370/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Local String Bean Salad</title>
		<link>http://foodgawker.com/post/2009/07/19/31935/</link>
		<comments>http://foodgawker.com/post/2009/07/19/31935/#comments</comments>
		<pubDate>Sun, 19 Jul 2009 14:48:20 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/19/31935/</guid>
		<description><![CDATA[Nothing is better on a hot day than a simple string bean salad.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/local-string-bean-salad.html" title="Local String Bean Salad" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/07/150366.jpeg" width="250" height="250" alt="Local String Bean Salad"/></a><br/><br/>Nothing is better on a hot day than a simple string bean salad.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/19/31935/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Can We Discuss Guacamole?</title>
		<link>http://foodgawker.com/post/2009/07/18/31878/</link>
		<comments>http://foodgawker.com/post/2009/07/18/31878/#comments</comments>
		<pubDate>Sat, 18 Jul 2009 22:06:50 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces & Spreads]]></category>
		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/18/31878/</guid>
		<description><![CDATA[Spicy guacamole smothered on hard boiled eggs. An open discussion on different guacamole ideas. Share your insight and expertise...]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/can-we-discuss-guacamole.html" title="Can We Discuss Guacamole?" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/07/150119.jpeg" width="250" height="250" alt="Can We Discuss Guacamole?"/></a><br/><br/>Spicy guacamole smothered on hard boiled eggs.
An open discussion on different guacamole ideas. Share your insight and expertise...]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/18/31878/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gooseberry Cobbler</title>
		<link>http://foodgawker.com/post/2009/07/15/31591/</link>
		<comments>http://foodgawker.com/post/2009/07/15/31591/#comments</comments>
		<pubDate>Wed, 15 Jul 2009 18:35:22 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/15/31591/</guid>
		<description><![CDATA[Aren't gooseberries just gorgeous? They taste like a raspberry grape hybrid and are great for tarts and pies.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/gooseberry-cobbler.html" title="Gooseberry Cobbler" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/07/148763.jpeg" width="250" height="250" alt="Gooseberry Cobbler"/></a><br/><br/>Aren't gooseberries just gorgeous? They taste like a raspberry grape hybrid and are great for tarts and pies.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/15/31591/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Zucchini and More Zucchini</title>
		<link>http://foodgawker.com/post/2009/07/12/31296/</link>
		<comments>http://foodgawker.com/post/2009/07/12/31296/#comments</comments>
		<pubDate>Sun, 12 Jul 2009 17:49:57 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/12/31296/</guid>
		<description><![CDATA[What to do with all that zucchini? Make this fast delicious pasta!]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/zucchini-and-more-zucchini.html" title="Zucchini and More Zucchini" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/07/147433.jpeg" width="250" height="250" alt="Zucchini and More Zucchini"/></a><br/><br/>What to do with all that zucchini? Make this fast delicious pasta!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/12/31296/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Big and Greasy Breakfast</title>
		<link>http://foodgawker.com/post/2009/07/11/31250/</link>
		<comments>http://foodgawker.com/post/2009/07/11/31250/#comments</comments>
		<pubDate>Sat, 11 Jul 2009 21:49:29 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Breakfast]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/11/31250/</guid>
		<description><![CDATA[Hash browns topped with a sunny side up egg for a big and greasy breakfast!]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/going-big-and-greasy.html" title="Big and Greasy Breakfast" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/07/147091.jpeg" width="250" height="250" alt="Big and Greasy Breakfast"/></a><br/><br/>Hash browns topped with a sunny side up egg for a big and greasy breakfast!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/11/31250/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cupcakes from A Doze Eggs Bake Shop</title>
		<link>http://foodgawker.com/post/2009/07/09/30999/</link>
		<comments>http://foodgawker.com/post/2009/07/09/30999/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 07:45:58 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Eating Out]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/09/30999/</guid>
		<description><![CDATA[Cupcakes from A Dozen Eggs Bakeshop]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/07/dozen-eggs-bake-shop.html" title="Cupcakes from A Doze Eggs Bake Shop" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/07/146178.jpeg" width="250" height="250" alt="Cupcakes from A Doze Eggs Bake Shop"/></a><br/><br/>Cupcakes from A Dozen Eggs Bakeshop]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/07/09/30999/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Prosciutto Ricotta and Arugula</title>
		<link>http://foodgawker.com/post/2009/06/29/30012/</link>
		<comments>http://foodgawker.com/post/2009/06/29/30012/#comments</comments>
		<pubDate>Mon, 29 Jun 2009 08:32:18 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Eating Out]]></category>
		<category><![CDATA[Sandwiches]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/29/30012/</guid>
		<description><![CDATA[A delicious prosciutto sandwich at Brooklyn's Unfancy Food Show.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/ill-take-one-of-everything-at-unfancy.html" title="Prosciutto Ricotta and Arugula" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/06/142075.jpeg" width="250" height="250" alt="Prosciutto Ricotta and Arugula"/></a><br/><br/>A delicious prosciutto sandwich at Brooklyn's Unfancy Food Show.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/29/30012/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Swiss Chard Egg Sandwich</title>
		<link>http://foodgawker.com/post/2009/06/25/29708/</link>
		<comments>http://foodgawker.com/post/2009/06/25/29708/#comments</comments>
		<pubDate>Thu, 25 Jun 2009 21:59:27 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/25/29708/</guid>
		<description><![CDATA[A fried egg to top this Swiss Chard Sandwich.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/swiss-chard-egg-sandwich_25.html" title="Swiss Chard Egg Sandwich" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/06/140629.jpeg" width="250" height="250" alt="Swiss Chard Egg Sandwich"/></a><br/><br/>A fried egg to top this Swiss Chard Sandwich.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/25/29708/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Collard Greens with Bacon</title>
		<link>http://foodgawker.com/post/2009/06/21/29255/</link>
		<comments>http://foodgawker.com/post/2009/06/21/29255/#comments</comments>
		<pubDate>Sun, 21 Jun 2009 19:53:28 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Pork]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/21/29255/</guid>
		<description><![CDATA[Local Collard Greens with Farm Bacon]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/collard-greens-with-bacon.html" title="Collard Greens with Bacon" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/06/138938.jpeg" width="250" height="250" alt="Collard Greens with Bacon"/></a><br/><br/>Local Collard Greens with Farm Bacon]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/21/29255/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Flying Pigs Pastured Bacon</title>
		<link>http://foodgawker.com/post/2009/06/19/29104/</link>
		<comments>http://foodgawker.com/post/2009/06/19/29104/#comments</comments>
		<pubDate>Fri, 19 Jun 2009 21:02:08 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/19/29104/</guid>
		<description><![CDATA[Yeah, thats bacon. Really delicious fresh pastured local bacon from Flying Pigs Farm.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/farm-fresh-local-breakfast.html" title="Flying Pigs Pastured Bacon" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/06/138359.jpeg" width="250" height="250" alt="Flying Pigs Pastured Bacon"/></a><br/><br/>Yeah, thats bacon. Really delicious fresh pastured local bacon from Flying Pigs Farm. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/19/29104/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasta With Kholrabi</title>
		<link>http://foodgawker.com/post/2009/06/14/28565/</link>
		<comments>http://foodgawker.com/post/2009/06/14/28565/#comments</comments>
		<pubDate>Sun, 14 Jun 2009 20:06:11 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/14/28565/</guid>
		<description><![CDATA[Wondering what to do with that Kholrabi you got at the CSA? Here's a great Pasta with Kholrabi recipe.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/pasta-con-cavolo-kholrabi-local-cuisine.html" title="Pasta With Kholrabi" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/06/136152.jpeg" width="250" height="250" alt="Pasta With Kholrabi"/></a><br/><br/>Wondering what to do with that Kholrabi you got at the CSA? Here's a great Pasta with Kholrabi recipe.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/14/28565/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spelt Pancakes</title>
		<link>http://foodgawker.com/post/2009/06/13/28489/</link>
		<comments>http://foodgawker.com/post/2009/06/13/28489/#comments</comments>
		<pubDate>Sat, 13 Jun 2009 20:39:21 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/13/28489/</guid>
		<description><![CDATA[Perfect Spelt Pancakes with White Peach Sake Reductions]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/spelt-pancakes-with-white-peach-sake.html" title="Spelt Pancakes" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/06/135815.jpeg" width="250" height="250" alt="Spelt Pancakes"/></a><br/><br/>Perfect Spelt Pancakes with White Peach Sake Reductions]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/13/28489/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>White Bean Bruschetta</title>
		<link>http://foodgawker.com/post/2009/06/12/28366/</link>
		<comments>http://foodgawker.com/post/2009/06/12/28366/#comments</comments>
		<pubDate>Fri, 12 Jun 2009 08:36:11 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Legumes]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Starters]]></category>
		<category><![CDATA[Vegan]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/12/28366/</guid>
		<description><![CDATA[WHITE BEAN BRUSCHETTA - a great vegan dish]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/white-bean-bruschetta.html" title="White Bean Bruschetta" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/06/135366.jpeg" width="250" height="250" alt="White Bean Bruschetta"/></a><br/><br/>WHITE BEAN BRUSCHETTA - a great vegan dish]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/12/28366/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Herb Farro Salad</title>
		<link>http://foodgawker.com/post/2009/06/07/27891/</link>
		<comments>http://foodgawker.com/post/2009/06/07/27891/#comments</comments>
		<pubDate>Mon, 08 Jun 2009 04:54:02 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice & Grains]]></category>
		<category><![CDATA[Salads]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/06/07/27891/</guid>
		<description><![CDATA[Farro is a hearty whole grain eaten since ancient times and grows well without pesticides or herbicides. Enjoy with fresh herbs and veggies.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/06/herb-farro-salad_07.html" title="Herb Farro Salad" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/06/133462.jpeg" width="250" height="250" alt="Herb Farro Salad"/></a><br/><br/>Farro is a hearty whole grain eaten since ancient times and grows well without pesticides or herbicides. Enjoy with fresh herbs and veggies.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/06/07/27891/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Chai Rice Pudding</title>
		<link>http://foodgawker.com/post/2009/05/31/27149/</link>
		<comments>http://foodgawker.com/post/2009/05/31/27149/#comments</comments>
		<pubDate>Sun, 31 May 2009 19:19:23 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice & Grains]]></category>
		<category><![CDATA[Vegan]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/05/31/27149/</guid>
		<description><![CDATA[SPICY CHAI RICE PUDDING - Jasmine rice, chai tea, coconut milk and hot pepper make this dairy- free vegan dessert a crowd pleaser.]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/05/spicy-masala-chai-rice-pudding.html" title="Spicy Chai Rice Pudding" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/05/130528.jpeg" width="250" height="250" alt="Spicy Chai Rice Pudding"/></a><br/><br/>SPICY CHAI RICE PUDDING - Jasmine rice, chai tea, coconut milk and hot pepper make this dairy- free vegan dessert a crowd pleaser.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/05/31/27149/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Melon Pepper Salad with Honey</title>
		<link>http://foodgawker.com/post/2009/05/28/26872/</link>
		<comments>http://foodgawker.com/post/2009/05/28/26872/#comments</comments>
		<pubDate>Thu, 28 May 2009 20:19:38 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/05/28/26872/</guid>
		<description><![CDATA[Melon Pepper Salad with Honey - a unique and refreshing cantaloupe salad garnished with parsley and balsamic vinegar]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/05/melon-pepper-salad.html" title="Melon Pepper Salad with Honey" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/05/129531.jpeg" width="250" height="250" alt="Melon Pepper Salad with Honey"/></a><br/><br/>Melon Pepper Salad with Honey - a unique and refreshing cantaloupe salad garnished with parsley and balsamic vinegar]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/05/28/26872/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Green Tea Madelines</title>
		<link>http://foodgawker.com/post/2009/05/23/26310/</link>
		<comments>http://foodgawker.com/post/2009/05/23/26310/#comments</comments>
		<pubDate>Sun, 24 May 2009 04:17:09 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/05/23/26310/</guid>
		<description><![CDATA[TRADITIONAL MADELINES MADE WITH REAL GREEN TEA POWDER]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/05/green-tea-madelines.html" title="Green Tea Madelines" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/05/127634.jpeg" width="250" height="250" alt="Green Tea Madelines"/></a><br/><br/>TRADITIONAL MADELINES MADE WITH REAL GREEN TEA POWDER]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/05/23/26310/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Panelle &#8211; Chickpea Fritters</title>
		<link>http://foodgawker.com/post/2009/05/21/26123/</link>
		<comments>http://foodgawker.com/post/2009/05/21/26123/#comments</comments>
		<pubDate>Fri, 22 May 2009 03:17:58 +0000</pubDate>
		<dc:creator>mortadifame</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegan]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/05/21/26123/</guid>
		<description><![CDATA[Panelle - Authentic Sicilian Chickpea Fritters - Vegan and Gluten-Free!]]></description>
			<content:encoded><![CDATA[<a href="http://mortadifame.blogspot.com/2009/05/panelle.html" title="Panelle &#8211; Chickpea Fritters" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/05/126838.jpeg" width="250" height="250" alt="Panelle &#8211; Chickpea Fritters"/></a><br/><br/>Panelle - Authentic Sicilian Chickpea Fritters - Vegan and Gluten-Free!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/05/21/26123/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

