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Lillet & Lemon
#110262
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Lillet & Lemon, a tart, sweet and refreshing antidote to the summer heat.
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Precious Thyme
#58054
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SLOSHED! test drives some homemade limoncello in the Campari-based highball Precious Thyme.
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Bumble-bee Cocktail
#51196
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SLOSHED! is drinking a winter daiquiri in the Bumble-bee Cocktail, made with aged rum, lime, honey and orange.
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Prescription Julep
#49880
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SLOSHED! can help you beat those winter cold blues with a cognac, rye and mint Prescription Julep.
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Holiday Cocktail Gift Guide
#44875
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The Holiday Cocktail Gift Guide — What to buy the cocktail nerd in your life this holiday!
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Wise Old Sage
#43315
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A drink with the classic cold weather flavors of sage, rum and Grand Marnier for your holiday imbibing pleasure.
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Oaxacan
#42942
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SLOSHED! prepares the Oaxacan, a smooth, smokey mezcal cocktail ready for the fireside.
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Satan’s Whiskers
#41863
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SLOSHED! has one last Halloween tipple for your partying pleasure: the Satan's Whiskers Cocktail.
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Blood Orange Margarita
#41770
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SLOSHED! prepares a festive Halloween Blood Orange Margarita for Saturday night.
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Pumpkin Cider
#41418
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SLOSHED! prepares a deliciously boozy Halloween treat: Pumpkin Cider.
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Green Tea Toddy
#40745
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SLOSHED! presents the Green Tea Toddy, a hot rum-and-tea-based tipple to thaw chilled visitors on Halloween!
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Sleeping Giant/Polynesian Paralysis
#40064
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SLOSHED! brings you the Sleeping Giant aka Polynesian Paralysis, the second in a series of Halloween-appropriate cocktails.
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Macadamia Nut Chi-Chi
#37032
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Step-by-step instructions on making your own pineapple juice, and a Macadamia Nut Chi-Chi to use it in.
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21 Hayes
#35623
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Gin, Pimm's No. 1 and fresh summer cucumbers at work in the 21 Hayes cocktail from Absinthe Brasserie in San Francisco.
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Algonquin Cocktail
#32059
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The Algonquin Cocktail, a drink named for the Algonquin Hotel in New York, which mixes up whiskey, vermouth and pineapple juice.
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Home Bar 101
#27390
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The SLOSHED! primer on setting up a classic cocktail bar at home, from liquor to bitters, books and equipment.
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The Norma Jean
#25698
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SLOSHED! features the artichoke liqueur Cynar in The Norma Jean cocktail.
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Chartreuse Swizzle
#22791
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SLOSHED! beats the 100º heat with a Chartreuse Swizzle and some fresh candy mint from the garden.
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Sacred Heart Cocktail
#22071
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Sloshed! visits Absinthe, Heaven's Dog and Clock Bar in SF--plus a recipe for the tequila-absinthe-limoncello Sacred Heart.
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