peefandlo gallery

Quick Roasted Tomatillo Sauce
Make up some quick roasted tomatillo sauce to enjoy this winter!
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Green Tomato Chocolate Cake
Another way to use up those green tomatoes from the garden... make a cake!
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Scorzonera with Shiitake Mushrooms
Sweet scorzonera with sauteed shiitake mushrooms and parmesan
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Whole Grain Pumpkin Pancakes
With crab apple compote, these pumpkin pancakes were perfect for a chilly autumn weekend.
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Crispifried Okra
Fresh okra from the farmer's market awaits its fate as an oven fried summer treat!
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Venison Tenderloin w/ Blueberry BBQ
This venison tenderloin is just begging to be slathered in blueberry barbeque sauce!
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Garlic Basil Mayo
Garlic basil mayo transforms a simple grilled vegetable sandwich into something extraordinary.
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Roasted Cherry Tomatoes
There's nothing better than sweet bursts of ultra-caramelized tomato-ness.
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Deep Fried Curds!
There is nothing like a deep fried cheese curd from the Wisconsin State Fair!
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Apple Quesadillas
The ugliest apples make the best quesadillas!
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Iced Coffee
Delightfully herbal and laced with the fragrance of lemon, this coffee drink is the epitome of refreshment on a hot summer afternoon.
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Vodka Rosemary Fizz
Behold the vodka rosemary fizz... refreshing, a bit sweet, and TOTALLY herbal.
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Za’atar
Medical studies have suggested that za'atar has antioxidant properties...but, we love it simply because it tastes good.
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Rat Tail Radish
Our summer CSA share has been filled with unexpected delights... like the (unfortunately named) rat tail radish!
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Classic Hotdog
Our campfire cooking wouldn't be complete without the classic hotdog!
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Red Currants
Red currants... a kir for what ails you?
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Fuschia Salad
What do you get when you put beets, potatoes, and dill together with a bit of Mediterranean yogurt? One mad fuschia salad, that's what!
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Fresh Peas
You really can't beat fresh shelling peas straight from the farm.
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Meatball Sandwiches
In addition to being positively drool-worthy, this meatball sandwich was made with completely local ingredients.
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Buttermilk Biscuits with Eggs and Gravy
Homemade buttermilk biscuits with milk sausage gravy and eggs over easy. Brunch never tasted so good.
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Spring Lamb Burgers with Rosemary
Girl meets grill. Spring lamb burgers with rosemary.
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Chocolate Covered Cherries
Imagine these covered in fondant and dipped in deep, dark chocolate... Sheer heaven!
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Blue Foot Mushrooms
While "foraging" for the morels on the urban landscape, I also found blue foot mushrooms...
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