pickyin gallery

Hakka Yong Tau Foo
Hakka Yong Tau Foo (客家釀豆腐) - a traditional Chinese dish of tofu and vegetables stuffed with fish paste.
Add to Favorites
Chinese New Year Pineapple Tarts
It's the Lunar New Year! We celebrate with the Chinese New Year Pineapple Tart - pineapple jam encased with melt-in-your-mouth pastry.
Add to Favorites
Roast Onion Shallot Tart
Roast Onion Shallot Tart - a vegetarian recipe with buttery, flaky homemade rough puff pastry!
Add to Favorites
Cornflake Chocolate Chip Cookie
Momofuku Milk Bar's Cornflake Chocolate Chip Cookies, you will want to make this.
Add to Favorites
Dark Chocolate Raspberry Tartlets
Dark Chocolate Ganache Raspberry Pistachio Tartlets - start your new year with something sweet!
Add to Favorites
Aromatic Christmas Ham
For Christmas Eve dinner, we had Nigella's Aromatic Red Currant Glazed Christmas Ham with Chili Jam. It was as good as it sounds.
Add to Favorites
Fruit Cake
My mother's classic fruit cake recipe. Life is Great wishes you a Merry, Merry Christmas!
Add to Favorites
Consummate Chocolate Chip Cookie
That famous New York Times chocolate chip cookie, you may have heard of it. Now is the time to fill your Christmas cookie jars with these.
Add to Favorites
Blueberry Pecan Oatmeal Cookies
Want some healthier Christmas treats in your cookie jar this week? Try these incredible Blueberry Pecan Oatmeal Cookies spiked with coconut!
Add to Favorites
Roasted Mushroom Risotto
Roasted Mushroom Risotto, a vegetarian rendition of the Italian classic - packed with woody flavors of chanterelle and porcini.
Add to Favorites
Gingersnaps
Ready for the Christmas cookie bake-off? These dark gingersnaps can be soft, chewy or snappy.
Add to Favorites
Tom Yam Kung
Want to make your own Tom Yam Paste from scratch? Also see a homemade approach to the Thai favorite Tom Yam Kung!
Add to Favorites
Lime Curd Tartlets
Lime Curd Tartlets with Raspberries & Red Currants - crisp, savory pâte sucrée, tangy curd filling & silky sweet toasted Italian meringue.
Add to Favorites
Chocolate Yuzu Lime Cheesecake
Chocolate yuzu lime cheesecake with lime curd topping, made with fresh Japanese yuzu for a very special birthday!
Add to Favorites
Donna Hay’s Garlic Prawn Pasta
Donna Hay's Garlic Prawn Pasta - fast, fresh and simple deliciousness.
Add to Favorites
Brioche
Brioche (tangzhong method) with coconut milk and no eggs. A surprisingly flavorful, soft and buttery vegetarian version.
Add to Favorites
Marble Butter Cake
Marble Butter Cake - rich, chocolaty and buttery all in one. From a recipe older than I!
Add to Favorites
Chicken with Rice and Mushrooms
Thinking of ditching the Thanksgiving turkey this year? Try this chicken with rice and mushroom. No more worries about stuffing!
Add to Favorites
ADVERTISEMENT
Nutty Chocolate Pavlova
Nutty Chocolate Pavlova - two layers of marshmallowy chocolate pavlova stacked w/ chocolate frosting & a melange of toasted nuts!
Add to Favorites
Lemon Layer Cake
Paula Deen's Infamous Lemon Layer Cake with a fluffy, marshmallowy 7-minute frosting.
Add to Favorites
Chocolate Ganache Tartlets
Chocolate Ganache Tartlets with Muscat-Poached Chinese Peaches.
Add to Favorites
Blueberry Oatmeal Shake
Blueberry Oatmeal Breakfast Supershake - start your day right with two super foods in your morning milkshake.
Add to Favorites
Ground Spice Chicken
Ground Spice Chicken - a simple stir fry with 11 herbs and spices to rock your socks off.
Add to Favorites
Best Birthday Cake
Best Birthday Cake recipe - a flavorful, moist yet substantial yellow cake with chocolate sour cream frosting.
Add to Favorites
Carrot Cake w/ Maple Cream Cheese
Carrot Cake with Maple Cream Cheese Frosting, a moist and flavorful cake for Rasa Malaysia.
Add to Favorites
Mag’s Spiced Tomato Chicken
Mag's Spiced Tomato Chicken and a Quick Olive Oil Biryani, recipes with love from our home.
Add to Favorites
Bacon Wrapped Seared Scallops
Bacon wrapped seared scallops with from Wooloomooloo Prime at The ONE, Tsim Sha Tsui.
Add to Favorites
Roasted Leg of Lamb
Slow Roasted Leg of Lamb with Warm Mint Caper Sauce, an extremely simple recipe with minimal ingredients but maximum flavor!
Add to Favorites
Thai Glass Noodle Salad
Thai Glass Noodle Salad - light, refreshing and easy, best served cold.
Add to Favorites
Spanish Chicken with Chorizo
Spanish Chicken with Chorizo and Potatoes, a tray of citrusy roast you can put together with one eye closed.
Add to Favorites
Summer Berries Ice Cream
Summer berries ice cream. Tartness from the blackberries and raspberries, sweetness from the blueberries. Perfection in a scoop!
Add to Favorites
Salted Fish Tofu w/ Minced Meat
Hakka Tofu Sung (Salted Fish Tofu with Minced Meat, 客家豆腐鬆), a recipe from my mother's traditional home cooked bean curd goodness.
Add to Favorites
Double Chocolate Cupcake
Gourmet magazine's Double Chocolate Layer Cake in cupcake form plus a new and improved blueberry Swiss meringue buttercream recipe.
Add to Favorites
Mutton Peratal
Mutton Peratal (Dry Goat Curry), a South Indian dish promising loads of flavor and a bit of a punch.
Add to Favorites
Magnolia’s Vanilla Cupcakes
Magnolia Bakery's famous vanilla cupcakes. Moist, fluffy and full of flavor - the best vanilla cake ever.
Add to Favorites
Glutinous Rice Dumplings
Cantonese Savory Glutinous Rice Dumplings / Zongzi (粽子), my first attempt to wrap these traditional rice dumplings.
Add to Favorites
ADVERTISEMENT
XO Sauce
XO sauce - the mother of all Chinese sauces. Although luxurious, chances are you already have all the ingredients to make it at home!
Add to Favorites
Zongzi/Bakchang (粽子/肉粽)
In accordance with the Dragon Boat Festival, I learned how to wrap these glutinous rice dumplings (zongzi 粽子/肉粽) in Hong Kong.
Add to Favorites
Dark Chocolate Ice Cream
With the mercury rising along the Equator, we churned some Dark Chocolate Ice Cream, adapted from David Lebovitz's The Perfect Scoop.
Add to Favorites
Red Velvet Cake
Red Velvet Cake with Valrhona cocoa and Mascarpone Cream Cheese Frosting.
Add to Favorites
Cod Teriyaki
Cod Teriyaki with Ginger Scallion Noodles - a little bit Momofuku and an authentic teriyaki sauce from Marc Matsumoto.
Add to Favorites
Tomato & Marjoram Roast Chicken
Tomato and Marjoram Roast Chicken
Add to Favorites
Chocolate Chiffon Cake
Chocolate Chiffon Cake - for those moments when you want chocolate and more than a slice of cake.
Add to Favorites
Xiao Long Bao (Mongolian Dumplings)
Juicy Mongolian lamb dumplings (xiaolongbao, 小籠包) from Mongkok's Little Sheep, Hong Kong.
Add to Favorites
Chicken Kicap
Chicken Kicap (Soy Sauce Chicken) - another recipe from Mum at home.
Add to Favorites
Everyday Chocolate Cake
Everyday Chocolate Cake from At Home with Magnolia, a cake you can whip (and eat) every day!
Add to Favorites