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	<title>foodgawker &#187; rabbittrick</title>
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	<link>http://foodgawker.com</link>
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		<item>
		<title>Lamb Ribs with Cucumber Salsa</title>
		<link>http://foodgawker.com/post/2011/12/21/137578/</link>
		<comments>http://foodgawker.com/post/2011/12/21/137578/#comments</comments>
		<pubDate>Wed, 21 Dec 2011 19:54:23 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Eating Out]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[tapas]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/12/21/137578/</guid>
		<description><![CDATA[One of the most memorable lamb ribs you'd ever have, with a perfect light salsa pairing.]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.com/2011/12/18/scenes-from-brunswick/" title="Lamb Ribs with Cucumber Salsa" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/12/738778.jpeg" width="250" height="250" alt="Lamb Ribs with Cucumber Salsa"/></a><br/><br/>One of the most memorable lamb ribs you'd ever have, with a perfect light salsa pairing.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/12/21/137578/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Buttered Cabbage with Harissa</title>
		<link>http://foodgawker.com/post/2011/12/14/136339/</link>
		<comments>http://foodgawker.com/post/2011/12/14/136339/#comments</comments>
		<pubDate>Wed, 14 Dec 2011 22:38:21 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[cabbage]]></category>
		<category><![CDATA[harissa]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/12/14/136339/</guid>
		<description><![CDATA[Gorgeous buttered cabbage with spicy harissa for a savoury kick!]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.com/2011/12/14/buttered-cabbage-with-harissa/" title="Buttered Cabbage with Harissa" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/12/731441.jpeg" width="250" height="250" alt="Buttered Cabbage with Harissa"/></a><br/><br/>Gorgeous buttered cabbage with spicy harissa for a savoury kick!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/12/14/136339/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Corn Fritters</title>
		<link>http://foodgawker.com/post/2011/06/06/106468/</link>
		<comments>http://foodgawker.com/post/2011/06/06/106468/#comments</comments>
		<pubDate>Mon, 06 Jun 2011 20:14:36 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fritters]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[sour cream]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/06/06/106468/</guid>
		<description><![CDATA[When you have a corn craving, turn to these badass spicy corn fritters to satisfy your hunger!]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2011/06/when-i-have-badass-craving-for-corn-i.html" title="Spicy Corn Fritters" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/06/554158.jpeg" width="250" height="250" alt="Spicy Corn Fritters"/></a><br/><br/>When you have a corn craving, turn to these badass spicy corn fritters to satisfy your hunger!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/06/06/106468/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rocket Pesto Grilled Lamb Cutlets</title>
		<link>http://foodgawker.com/post/2011/05/21/104431/</link>
		<comments>http://foodgawker.com/post/2011/05/21/104431/#comments</comments>
		<pubDate>Sun, 22 May 2011 01:23:53 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Lamb]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cutlets]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pesto]]></category>
		<category><![CDATA[rocket]]></category>
		<category><![CDATA[rocket leaves]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/05/21/104431/</guid>
		<description><![CDATA[The freshness of rocket pesto paired perfectly with grilled lamb chops couldn't be any easier]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2011/05/good-meals.html" title="Rocket Pesto Grilled Lamb Cutlets" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/05/541819.jpeg" width="250" height="250" alt="Rocket Pesto Grilled Lamb Cutlets"/></a><br/><br/>The freshness of rocket pesto paired perfectly with grilled lamb chops couldn't be any easier]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/05/21/104431/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Béchalade Fish Pie</title>
		<link>http://foodgawker.com/post/2010/10/09/77135/</link>
		<comments>http://foodgawker.com/post/2010/10/09/77135/#comments</comments>
		<pubDate>Sat, 09 Oct 2010 21:01:25 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[breadcrumbs]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[fillet]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Mayo]]></category>
		<category><![CDATA[pie]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/10/09/77135/</guid>
		<description><![CDATA[savoury béchalade fish pie, an original recipe of sorts with creamy white fish and vegetables]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/10/bechalade-fish-pie.html" title="Béchalade Fish Pie" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/10/379907.jpeg" width="250" height="250" alt="Béchalade Fish Pie"/></a><br/><br/>savoury béchalade fish pie, an original recipe of sorts with creamy white fish and vegetables]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/10/09/77135/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crunchy Curry Egg Salad</title>
		<link>http://foodgawker.com/post/2010/10/06/76860/</link>
		<comments>http://foodgawker.com/post/2010/10/06/76860/#comments</comments>
		<pubDate>Thu, 07 Oct 2010 03:49:11 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[breadcrumbs]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[salad]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/10/06/76860/</guid>
		<description><![CDATA[Everyone's got their favourite recipe of egg salad, but what about a scrumptiously Crunchy Curry Egg Salad?]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/10/crunchy-curry-egg-salad.html" title="Crunchy Curry Egg Salad" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/10/378563.jpeg" width="250" height="250" alt="Crunchy Curry Egg Salad"/></a><br/><br/>Everyone's got their favourite recipe of egg salad, but what about a scrumptiously Crunchy Curry Egg Salad? ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/10/06/76860/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Not Too Hot to Handle Spicy Penne</title>
		<link>http://foodgawker.com/post/2010/09/28/75968/</link>
		<comments>http://foodgawker.com/post/2010/09/28/75968/#comments</comments>
		<pubDate>Tue, 28 Sep 2010 18:56:17 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chilli]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[Oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[penne]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/09/28/75968/</guid>
		<description><![CDATA[Is it a cream pasta? Is it a spicy aglio olio? Try this on for s(p)ize: spicy cream cheese penne. Addictive!]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/09/not-too-hot-to-handle.html" title="Not Too Hot to Handle Spicy Penne" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/09/373271.jpeg" width="250" height="250" alt="Not Too Hot to Handle Spicy Penne"/></a><br/><br/>Is it a cream pasta? Is it a spicy aglio olio? Try this on for s(p)ize: spicy cream cheese penne. Addictive!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/09/28/75968/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Crumbed Pork Bites</title>
		<link>http://foodgawker.com/post/2010/09/23/75487/</link>
		<comments>http://foodgawker.com/post/2010/09/23/75487/#comments</comments>
		<pubDate>Thu, 23 Sep 2010 19:09:36 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/09/23/75487/</guid>
		<description><![CDATA[Scrumptious, juicy bites of pork with a spicy, breadcrumbed crunch.]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/09/following-breadcrumbs.html" title="Spicy Crumbed Pork Bites" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/09/370367.jpeg" width="250" height="250" alt="Spicy Crumbed Pork Bites"/></a><br/><br/>Scrumptious, juicy bites of pork with a spicy, breadcrumbed crunch.]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/09/23/75487/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Scrambled Eggs Stuffed Portobellos</title>
		<link>http://foodgawker.com/post/2010/09/19/75066/</link>
		<comments>http://foodgawker.com/post/2010/09/19/75066/#comments</comments>
		<pubDate>Sun, 19 Sep 2010 20:19:35 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Poultry & Eggs]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[hollandaise]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[portobello]]></category>
		<category><![CDATA[scrambled]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/09/19/75066/</guid>
		<description><![CDATA[Cheesy scrambled eggs stuffed Portobello mushrooms, drizzled with a hot, buttery Hollandaise sauce]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/09/lazy-sunday-mushrooms.html" title="Scrambled Eggs Stuffed Portobellos" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/09/367993.jpeg" width="250" height="250" alt="Scrambled Eggs Stuffed Portobellos"/></a><br/><br/>Cheesy scrambled eggs stuffed Portobello mushrooms, drizzled with a hot, buttery Hollandaise sauce]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/09/19/75066/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sesame Pork Noodles</title>
		<link>http://foodgawker.com/post/2010/09/18/74990/</link>
		<comments>http://foodgawker.com/post/2010/09/18/74990/#comments</comments>
		<pubDate>Sat, 18 Sep 2010 07:48:14 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[asian]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[japanese]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[sesame]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/09/18/74990/</guid>
		<description><![CDATA[saucy sesame pork noodles in a luscious broth]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/09/finding-your-magical-ingredient.html" title="Sesame Pork Noodles" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2010/09/366942.jpeg" width="250" height="250" alt="Sesame Pork Noodles"/></a><br/><br/>saucy sesame pork noodles in a luscious broth]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/09/18/74990/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Brew-ha-ha Over Dean &amp; Deluca</title>
		<link>http://foodgawker.com/post/2010/08/30/72887/</link>
		<comments>http://foodgawker.com/post/2010/08/30/72887/#comments</comments>
		<pubDate>Tue, 31 Aug 2010 04:20:49 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Eating Out]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[breads]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[dean & deluca]]></category>
		<category><![CDATA[goat cheese]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[multi-grain]]></category>
		<category><![CDATA[multigrain]]></category>
		<category><![CDATA[sandwich]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2010/08/30/72887/</guid>
		<description><![CDATA[Eating &#38; drinking New York's most renowned coffee joint, in Bangkok]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2010/08/brew-ha-ha-over-dean-deluca.html" title="The Brew-ha-ha Over Dean &#038; Deluca" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2010/08/356482.jpeg" width="250" height="250" alt="The Brew-ha-ha Over Dean &#038; Deluca"/></a><br/><br/>Eating &amp; drinking New York's most renowned coffee joint, in Bangkok]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2010/08/30/72887/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blue Cheese Pot</title>
		<link>http://foodgawker.com/post/2009/12/08/45281/</link>
		<comments>http://foodgawker.com/post/2009/12/08/45281/#comments</comments>
		<pubDate>Tue, 08 Dec 2009 11:48:27 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/12/08/45281/</guid>
		<description><![CDATA[A beguilingly flaky, buttery puff pastry beckons you to a deep-flavoured blue cheese pork stew.]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/12/differences-and-blue-cheese-pot.html" title="Blue Cheese Pot" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/12/212321.jpeg" width="250" height="250" alt="Blue Cheese Pot"/></a><br/><br/>A beguilingly flaky, buttery puff pastry beckons you to a deep-flavoured blue cheese pork stew. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/12/08/45281/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chilli con Carne</title>
		<link>http://foodgawker.com/post/2009/11/26/44367/</link>
		<comments>http://foodgawker.com/post/2009/11/26/44367/#comments</comments>
		<pubDate>Thu, 26 Nov 2009 19:48:03 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Legumes]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/26/44367/</guid>
		<description><![CDATA[Too many chilli con carne recipes out there? Pick your favourites, then mix and match! Just remember the key ingredients =)]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/11/moment-of-realisation-and-chilli-con.html" title="Chilli con Carne" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/11/207448.jpeg" width="250" height="250" alt="Chilli con Carne"/></a><br/><br/>Too many chilli con carne recipes out there? Pick your favourites, then mix and match! Just remember the key ingredients =)]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2009/11/26/44367/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Garlic Cream Spaghetti</title>
		<link>http://foodgawker.com/post/2009/11/22/43970/</link>
		<comments>http://foodgawker.com/post/2009/11/22/43970/#comments</comments>
		<pubDate>Sun, 22 Nov 2009 23:17:48 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/22/43970/</guid>
		<description><![CDATA[Come closer... Your spaghetti has something to tell you... Secret ingredients it'd really like to be with!]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/11/gossip-food.html" title="Garlic Cream Spaghetti" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/11/205654.jpeg" width="250" height="250" alt="Garlic Cream Spaghetti"/></a><br/><br/>Come closer... Your spaghetti has something to tell you... Secret ingredients it'd really like to be with! ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Braised Pork</title>
		<link>http://foodgawker.com/post/2009/11/22/43913/</link>
		<comments>http://foodgawker.com/post/2009/11/22/43913/#comments</comments>
		<pubDate>Sun, 22 Nov 2009 08:56:48 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Pork]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/22/43913/</guid>
		<description><![CDATA[Delicious homemade braised pork: soft meat in scandalously unctuous, savory sauce]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/11/rambling-little-red-things-slow-braised.html" title="Braised Pork" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/11/205396.jpeg" width="250" height="250" alt="Braised Pork"/></a><br/><br/>Delicious homemade braised pork: soft meat in scandalously unctuous, savory sauce]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Daydreaming Apple Crumble</title>
		<link>http://foodgawker.com/post/2009/11/11/42844/</link>
		<comments>http://foodgawker.com/post/2009/11/11/42844/#comments</comments>
		<pubDate>Wed, 11 Nov 2009 09:58:49 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/11/42844/</guid>
		<description><![CDATA[Fresh, plump red apples make a warm, sensous apple cumble!]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/11/daydreaming-apple-crumble.html" title="Daydreaming Apple Crumble" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2009/11/200592.jpeg" width="250" height="250" alt="Daydreaming Apple Crumble"/></a><br/><br/>Fresh, plump red apples make a warm, sensous apple cumble! ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>3 Minute Sesame Noodles</title>
		<link>http://foodgawker.com/post/2009/11/06/42471/</link>
		<comments>http://foodgawker.com/post/2009/11/06/42471/#comments</comments>
		<pubDate>Fri, 06 Nov 2009 22:47:32 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/11/06/42471/</guid>
		<description><![CDATA[A back-to-basics recipe for simple, great Asian sesame noodles]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/11/3-minute-noodles-and-brief-chronology.html" title="3 Minute Sesame Noodles" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/11/198762.jpeg" width="250" height="250" alt="3 Minute Sesame Noodles"/></a><br/><br/>A back-to-basics recipe for simple, great Asian sesame noodles]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cornbread Pudding</title>
		<link>http://foodgawker.com/post/2009/07/29/32873/</link>
		<comments>http://foodgawker.com/post/2009/07/29/32873/#comments</comments>
		<pubDate>Thu, 30 Jul 2009 04:56:13 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/29/32873/</guid>
		<description><![CDATA[Sink your teeth into a moist rendition of a muffin, so pillow-y soft it's called a cornbread pudding]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/07/i-know-youve-been-waiting.html" title="Cornbread Pudding" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/07/155319.jpeg" width="250" height="250" alt="Cornbread Pudding"/></a><br/><br/>Sink your teeth into a moist rendition of a muffin, so pillow-y soft it's called a cornbread pudding]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creamed Spinach &amp; Mashed Potatoes</title>
		<link>http://foodgawker.com/post/2009/07/26/32543/</link>
		<comments>http://foodgawker.com/post/2009/07/26/32543/#comments</comments>
		<pubDate>Mon, 27 Jul 2009 03:18:11 +0000</pubDate>
		<dc:creator>rabbittrick</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2009/07/26/32543/</guid>
		<description><![CDATA[Two of the most delicious sides in the world go hand in hand, like Simon &#38; Garfunkel. Creamed Spinach with bacon and Roasted Garlic potatoes]]></description>
			<content:encoded><![CDATA[<a href="http://sevensecondrhapsody.blogspot.com/2009/07/like-simon-garfunkel.html" title="Creamed Spinach &amp; Mashed Potatoes" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2009/07/153632.jpeg" width="250" height="250" alt="Creamed Spinach &amp; Mashed Potatoes"/></a><br/><br/>Two of the most delicious sides in the world go hand in hand, like Simon &amp; Garfunkel. Creamed Spinach with bacon and Roasted Garlic potatoes]]></content:encoded>
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		<slash:comments>0</slash:comments>
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