Saffy gallery

Wholemeal Sesame Water Crackers
Wholemeal and Black Sesame Water Crackers - delicious and easier than you could imagine.
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Kalamata Olive Tapenade
Kalamata Olive Tapenade, for those busy days when you need something delicious fast!
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Hokey Pokey
Hokey Pokey aka Honeycomb candy, fairy food, sponge candy, angel food candy. A lifetime to get it right!
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No Knead Beer Bread
Crusty and lightly flavoured with New Zealand Beer. No Knead Beer Bread.
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Meyer Lemon and Blueberry Curd
Meyer Lemon and Blueberry curd, I dare you not to eat it right from the jar.
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Scungilli – Whelks
Scungilli also know as Whelks. How to cook and clean them for a Scungilli Marinara which never eventuated.
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Milk Paints for Toast
Milk Paints for painted toast. A creative and fun way to get your kids to eat breakfast.
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English Crumpets
Golden homemade English crumpets drizzled with golden syrup. You have to try these at least once in your life.
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Meatballs with Fennel and Apple
Meatballs with Fennel and Apple, warm flavours and a hint of spice - comfort food to love.
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Bird’s Nest Cookies
Bird's Nest Cookies - a chocolate, coconut macaroon in disguise. Have a little fun with your baking this Easter.
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Croissant
Buttery croissant made from scratch, treat yourself to home made.
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Tiramisu
Tiramisu - every component made from scratch for Daring Bakers
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La Ciriola
La Ciriola Italian Candle Bread. Warm and crusty on the outside with a tender crumb on the inside.
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Raspberry Macadamia Nanaimo Bars
Daring Bakers Challenge. Nanaimo Bars. A Valentines variation with Macadamia and Raspberry
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Manuka Smoked Eggs
Gold and black Manuka Smoked Eggs, a soft smoky savoury taste reminiscent of bacon.
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Almond Gianduja
Almond Gianduja, beautiful home made chocolates that you can make yourself. Chocolate luxury at your fingertips.
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Morning Oatmeal Muffins
Morning Oatmeal Muffins. Believe it or not these moist and fruity muffins are made with leftover oatmeal.
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Urenika Salad
Urenika also known as Maori potatoes make for a colourful and creamy salad.
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