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sandraavital gallery
#53875
sandraavital
Orange Zeppole (italian doughnuts) with a dark chocolate sauce
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#53845
sandraavital
Orange French Crêpes with a Dark Chocolate ganache filling
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#53841
sandraavital
Chocolate Chip Shortcakes
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#50152
sandraavital
Extra fluffy Bomboloni (italian doughnuts)
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#49574
sandraavital
Mocha almond nanaimo bar
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#48806
sandraavital
Petite soft pretzels so cute to eat as a snack or dip in luscious bittersweet fudge sauce.
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#47094
sandraavital
Perfect caramel popcorn to end 2009 or to begin the brand new 2010!!
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#47090
sandraavital
Why would you make a simple pound cake when you can add 13 oz of Nutella in it??
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#46815
sandraavital
Salame al Cioccolato - Chocolate Salami
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#46535
sandraavital
Use your stale bread to make this luscious & easiest pear & chocolate crumble!
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#46256
sandraavital
Yoyos, Tunisian deep-fried pastries with honey syrup
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#46246
sandraavital
Orange & currant sweet bread: perfect for your holiday brunch!
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#42282
sandraavital
Xocolatl Cookies: chocolatey, spicy, hot and highly addictive!
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#41601
sandraavital
Almond babycakes with caramelized plums
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#41586
sandraavital
Pane al Pesto from The Italian Baker with pinenuts
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#40630
sandraavital
Apples, pears & cranberries crumble
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#40110
sandraavital
Fig Tarts with Almond-Lavender sauce
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#40075
sandraavital
Caramelized apples vol-au-vent with homemade puff pastry
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#37698
sandraavital
Lekach, the traditional jewish honey cake to celebrate Rosh Hashana
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#37433
sandraavital
Roasted figs, mascarpone cream
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#36751
sandraavital
Cinnamon walnut bread
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#36074
sandraavital
Sweet, tart and crunchy: blackcurrant & almond crisp
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#36066
sandraavital
Most fast, easy & light teacakes ever!! You can choose whatevere fruit or nut you want: here, I picked blackcurrant & almonds
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#34829
sandraavital
Nectarine & Cherry Galette (Crostada)
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#33304
sandraavital
P. Reinhart's Cinnamon buns.. or should I call them Cocoa Buns??
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#32767
sandraavital
Chocolate cake from the famous french chocolatier La Maison du Chocolat
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#32464
sandraavital
Apricots roasted in sweet wine with aniseeds & apricot fool
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#32248
sandraavital
In France, we call it Pain perdu made with homemade Challah, these are the best french toasts ever
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#31166
sandraavital
Holy Challah
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#30376
sandraavital
Why do stale brioche always have to be turned in french toast?? there's twice-baked almond brioche too!!
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#30366
sandraavital
Simply Brioche
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#30078
sandraavital
New York-style bagels
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#30074
sandraavital
Mini Bakewell tarts with a homemade cherry-rhubarb jam
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#29389
sandraavital
Almond cupcakes stuffed with almond paste, swiss meringue frosting and praline almonds
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#28903
sandraavital
Saffron and Cardamom Panna Cotta
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#26743
sandraavital
Some stretching with the Daring Bakers: Traditional Apple Strudel
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#26467
sandraavital
Try this version of the english Trifle with almond cake and roasted Port cherries: delish!
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#25962
sandraavital
Alice Medrich's Almond Cake from Pure dessert
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#25567
sandraavital
Madeleines lighter than air
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#25300
sandraavital
a luscious custard tastint like cappuccino under a crunchy caramel crust: yummy!
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#24307
sandraavital
Mini French Baguettes: 10 in, perfect for a sandwich
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#22995
sandraavital
Gingery rhubarb compote and creamy vanilla tapioca pudding: as french would say, "c'est parfait"
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#22617
sandraavital
Keylime Coconut cupcakes with a delicious and refreshing lime & rum frosting
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#21075
sandraavital
Apple cake made with matzoh meal: a real Passover treat especially with caramelized almonds on top
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#20474
sandraavital
Mocha cupcakes with a killer mocha frosting: both easy to make and delicious
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#20246
sandraavital
Using matzoh meal instead of regular flour give these cookies a delicious crisp
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#19857
sandraavital
A luscious orange-infused gateau au chocolat perfect for Passover
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