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Clam Ceviche on the Half Shell

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Clam Ceviche. Sharp and focused, sweet like the sea – these raw clams are marinated in lime juice with a hint of chile and cilantro.

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Golden Raisin-Ricotta Crostata

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#728275 SippitySup

This Raisin-Ricotta Crostata is a simple, not-too-sweet Italian tart reminiscent of a cheesecake with a higher crust-to-filling ratio.

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Sauteed Halibut with Pea Puree

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#726878 SippitySup

A delicious combination of springtime favorites: Mustard-Brushed Halibut with Pea Puree with Pickled Mustard Seeds.

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White Asparagus with Green Goddess

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#725176 SippitySup

Springtime white asparagus pairs beautifully with grapefruit. Add to that a third seasonal favorite, avocados, and you’ve got quite a salad.

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Yellow Beet Salad with Avocados

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#724091 SippitySup

For me, real food and real life include eating seasonally. Prime season for ripe avocados starts right now. Golden Beet & Avocado Salad.

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Sesame Salmon Rolls w/ Wasabi Mayo

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#720166 SippitySup

The preparation of this intricate seeming Asian spiced sesame salmon roll could not be simpler. I considered it a dinner party show-stopper.

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Tofu Stir-Fry w/ Veggies & Shrooms

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#719139 SippitySup

So, what do you do when you’re faced with a countertop of unfamiliar Asian mushrooms? You make a stir-fry of course. A Tofu-Veggie Stir-Fry.

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Chile Colorado Tacos

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#714536 SippitySup

Wes Avila’s Chile Colorado is laced with a big burst of bright green tomatillo, it's influenced by the simple guisado (stew).

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Apple Tarte Normande

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#712956 SippitySup

A traditional Tarte Normande is an apple tart made with rich custard and caramelized apples. I’ve adapted my recipe to include brown butter.

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Hangar Steak with Horseradish Cream

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#711547 SippitySup

Do you know Hangar Steak? It's a Paris Bistro staple that you can make at home with a Horseradish Cream and Onion Marmalade.

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Lasagna with Chard and Hazelnuts

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#711039 SippitySup

You’re looking at a gooey, packed with carbs plate of Swiss Chard Lasagna with Bechamel. It's a delicious celebration of the New Year.

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Italian Sausage with Kale & Barley

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#709721 SippitySup

When I'm too busy to cook I'll often opt for Italian sausages cooked in the oven. They take very little attention and get nice & brown.

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Chicken & Kumquat-Pineapple Chutney

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#707793 SippitySup

Citrus-Cumin Chicken Breast Cutlets. Somehow this simple classic, like its Milanese cousin manages to be both elegant & satisfying.

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Black-Eyed Peas with Cilantro Pesto

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#706403 SippitySup

According to legend black-eyed peas are associated with the power to bring good luck. Why not add them to your New Years menu?

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Raspberry Palmiers

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#704203 SippitySup

Behold I bring you good tidings of great sugary joy in the form of Raspberry Palmiers!

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Grilled Cheddar & Meatloaf Sandwich

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#700740 SippitySup

I was very careful in choosing the ingredients for this grilled meatloaf sandwich because I really wanted it to be a two-fisted wonder.

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Pear-Cranberry Crisp

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#699593 SippitySup

Because of the timing of this post I’ve chosen to make this a Pear-Cranberry Crisp. However, this recipe is a template for any fruit crisp.

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Chocolate-Coconut-Pecan Pie

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#697779 SippitySup

Chocolate-Coconut-Pecan Pie. Three of your favorites in one perfect pie.

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Glazed French Market Carrots

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#697024 SippitySup

With so much to do at Thanksgiving there's one dish I plan to keep simple. Glazed French Market Carrots with Quatre Épices.

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Brown Butter Cauliflower

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#696509 SippitySup

Deeply roasted, drizzled with butter, and sprinkled with pumpkin seeds. Brown Butter Cauliflower with Chile-Lime Pumpkin Seeds.

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Scallops & Fennel in Saffron Broth

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#693734 SippitySup

Seared Sea Scallops with Sautéed Fennel in Saffron Broth and an Orange Gremolata. Plus tips on pairing food with wine.

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Meatballs with Braised Beet Greens

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#692735 SippitySup

Beef-Ricotta Meatballs with Braised Beet Greens. Because who needs spaghetti any way.

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SippitySup gallery (showing results 1 - 22 of 748 results)

SippitySup gallery (748 results)