StickyGooeyCreamyChewy gallery

Panna Cotta with Lemon Curd
Silky, Creamy and Voluptuous Honey-Vanilla Bean Panna Cotta with Lemon Curd
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Bo Ssam
Bo Ssam from Momofuku Cookbook: Win your own copy in the H20pe for Haiti raffle and make this fabulous meal at home!
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Cinnamon-Raisin Swirl Challah
No Knead Cinnamon-Raisin Swirl Challah
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Bacon-Chocolate Chunk Cookies
Take a walk on the wild side! These Candied Bacon-Chocolate Chunk Cookies are amazing!
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Rick Katz’s Brownies for Julia
Rick Katz's Brownies for Julia: Decadently fudgy and delicious
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Nutella Ice Cream
Creamy, Dreamy Nutella Ice Cream for World Nutella Day
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Honeybell Sherbet
Honeybell Sherbet - A little Florida sunshine in a bowl!
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Ginger Scallion Noodles
Quick and easy Garlic Scallion Noodles are a perfect way to "gingerly" delve into the world of Momofuku.
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Nanaimo Bars
The Daring Bakers go Canadian with rich and chocolatey Nanaimo Bars
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Seafood Pasta alla Buzara
Croatian/Italian Seafood Pasta alla Buzara with briny, fresh rock shrimp and tender, sweet bay scallops.
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Pate de Fruits
Pate de Fruits are smooth, jammy and intensely fruity little confections that are so incredibly delicious they almost defy description.
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Cauliflower Gratin
This Cauliflower Gratin is the perfect "make ahead" dish for your Holiday buffet.
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Jewels of the Earth Quinoa Salad
Jewels of the Earth Quinoa Salad
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Homemade Cannoli
Homemade Cannoli with a nice, hot shot of espresso
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Roasted Butternut Squash Soup
Looking for an elegant, delicious and no-fuss dish for your Thanksgiving table? This Roasted Butternut Squash Soup is for you!
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Garlic Butter Noodles
These Garlic Butter Noodles from the Steamy Kitchen Cookbook are definitely addictive! Eat at your own risk!
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Rigatoni with a Roasted Veal Sauce
This Rigatoni with a Roasted Veal Sauce is a simple, rustic dish that can prepared in thirty minutes. Molto delicioso!
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Cran-Apple Crisp
Dorie's Cran-Apple Crisp is a light and lovely Fall dessert.
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Slow Cooked Salmon
This lush, melt-in-your-mouth, slow cooked salmon is from the Steamy Kitchen Cookbook.
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Matcha Macaron
Matcha Macarons with White Chocolate-Passion Fruit Ganache and Blackberry Buttercream for the October Daring Bakers Challenge. Magnifique!
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Break-Up Bars
Feeling blue? These Break-Up Bars may not be able to mend a broken heart. But, they're a darn good distraction!
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Chicken Marbella
Chicken Marbella for Sheila Lukins who passed away last week. After 25 years, it's still as popular as ever!
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Dobos Torte
Dobos Torte: A five-layer sponge cake, filled with mocha buttercream and raspberry jam, topped with more buttercream, caramel and berries
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Tutti Frutti Chicken Salad
Tutti Frutti Chicken Salad is filled with lots of fresh and dried fruits, nuts and of course, a creamy mayonnaise-based dressing.
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Parmesan Artichoke Crisps
Parmesan Artichoke Crisps - Creamy, cheesy and delicious!
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Homemade 100 Grand Bars
Homemade 100 Grand Bars - A buttery, chewy caramel center enrobed in a combination of rick milk chocolate and crisped rice. Greed is good!
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Lemon Ice Cream Sandwiches
Lemon Ice Cream Sandwiches with Raspberry Swirl: Chewy lemon-scented cookies filled with lemon ice cream and streaked with raspberry compote
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Knick’s Brunch Burger
Knick's Brunch Burger: A big, fat, juicy beef burger, served on a toasted bun, topped with Balsamic Onion Marmalade and a fried egg
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Classic Banana Bundt Cake
Classic Banana Bundt Cake enhanced with brown sugar, creme fraiche and banana flavored dark rum
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Fideos Ole
Fideos Ole: Toasted pasta nests with tomatoes, garbanzo beans and spicy chipotle smoked sausage
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Dulce de Leche Mallows
Try these luscious, homemade Dulce de Leche Mallow Cookies and you'll never buy the boxed kind again!
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Chocolate Hazelnut Blanc-Manger
This rich, dark and decadent Chocolate Hazelnut Blanc-Manger is a perfect summertime dessert!
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Italian Wedding Soup
Did you know that Italian Wedding Soup has nothing to do with weddings? You can enjoy it anytime!
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Strawberry Creme Fraiche Ice Cream
Enjoy some luscious Strawberry Creme Fraiche Ice Cream for National Ice Cream Month.
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Panko-Crusted Fried Razor Clams
Sweet and succulent Panko-Crusted Fried Razor Clams from the Washington coast
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Honey Peach Ice Cream Cone
A Honey Peach Ice Cream Cone makes a delicious Summer treat!
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Ponzu Sauce
Once you've tried this zingy, citrusy, homemade Ponzu Sauce, you'll never go back to the bottled stuff again!
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Simply Sauteed Halibut Cheeks
These succulent Halibut Cheeks are lightly dusted with toasted hazelnut flour and simply sauteed. It doesn't get any better than this!
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Tartest Lemon Tart
This smooth, sweet and tangy Tartest Lemon Tart is pure sunshine on a plate!
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Grilled Steak Fajitas
These hearty Grilled Steak Fajitas are guaranteed to satisfy the carnivorous caveman at your house!
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Tiramusi Cake
Dorie's Tiramisu Cake: a modern take on an old classic
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Rumaki
Remember Rumaki? It's the King of retro wedding food!
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Matcha Frozen Yogurt
Matcha Frozen Yogurt: Ridiculously simple to make and incredibly delicious to eat!
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Chocolate Amaretti Torte
Dorie's rich, dense and fudgy Chocolate Amaretti Torte. It really is 15 Minute Magic!
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Pasta alla Norma
Pasta alla Norma is a classic Sicilian dish made with eggplant and ricotta salata, inspired by Bellini's tragic opera, Norma.
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Coconut Butter Thins
Coconut Butter Thins are thin, crispy and lacy shortbread-like cookies, with a hint of coconut and lime.
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Toffee-ette Tortoni
This scrumptious frozen dessert was made with Toffee-ettes from See's Candies.
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