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#470015SwatiSaniMutton cooked in green herbs and spices or Hara Mutton Korma is an Indian gravy with subtle tastes of green herbs and mild spices.
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#464917SwatiSaniMungode are small sized round(ish) fritters made from dhuli moong daal (skinned and split green gram beans)
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#454940SwatiSaniStir fried goat liver (Kaleji Masala) served on the bed of tomatoes, garnished with ginger juliennes and coriander.
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#453954SwatiSaniBesan ka paratha or gram flour flatbread is a protein rich, healthy and a diabetic friendly dish best teamed with curd, pickle and chutney.
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#452754SwatiSaniKashmiri Yakhni Mutton is a simple to make, mild, thin and delicious curry which is best served with steamed rice
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#449656SwatiSaniMutton curry with Almonds and saffron (Badam Zafraani Korma) is a mild, low spice meat dish that can be served with bread or rice.
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#448447SwatiSaniMutton Rezala is one of the simplest and the tastiest mutton recipes that I have made and its dark green color is because of the green herb