thibeaultstable gallery

Creamy Tomato Bisque
#67167
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Creamy Tomato Bisque
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Deep Fried Prawns
#62180
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Deep Fried Battered Prawns with an Asian Dipping sauce.
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Glazed Lemon Poppy Seed Muffins
#61304
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Glazed Lemon Poppy Seed Muffins. Sweet, Moist and Delicious.
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Toasted Club House Sandwich
#60928
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Toasted Club House Sandwich made with grilled boneless chicken breasts, topped with tomatoes, lettuce and bacon.
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His and Her Pizzas
#58518
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Homemade Pizza topped with bacon, onion and tomatoes.
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Pineapple Upside Down Cake
#58470
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Thomas Keller's Pineapple Upside Down Cake, baked in a vintage Griswold Cast Iron Skillet.
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Weekly Bread Post
#58096
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Weekly Bread Post - Eight loaves of French Bread
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Hoosier Sugar Cream Pie
#57767
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Hoosier Sugar Cream Pie topped with whipped cream and toasted coconut
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Texas Cookies
#57251
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Texas Cookies, Buttery brown sugar goodness, soft and chewy
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Homemade Chocolate Easter Eggs
#55976
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Homemade Chocolate Coated Cream Filled Easter Eggs. Delicious and very easy to make.
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Bacon and Cheddar Biscuits
#53276
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Bacon, Cheddar and Green Onion Biscuits. Savory and delicious for breakfast.
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Man Size Breakfast
#52061
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Grilled Rib Eye Steak for breakfast.
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Saturday Blog Showcase
#50385
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Showcasing a Date and Walnut Loaf for the 5th week of the Saturday Blog Showcase
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Weekly Bread Post
#49568
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Weekly Bread Post - French Bread
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Creamy Caramel Pudding
#49195
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Creamy Caramel Pudding. Made with caramelized sugar.
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Swiss Breaded Loaf – Knotted Rolls
#48087
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Swiss Breaded Loaf - Knotted Rolls - traditional enriched white bread.
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Pork Wellington with Mushroom Sauce
#45982
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Pork Wellington - made with Pork Tenderloin
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Grilled Leg of Lamb Greek Style
#43419
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Grilled Leg of Lamb Greek Style. Served with rice and potatoes and a Greek Salad.
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Baking Sourdough Bread…
#43015
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The best reason for baking sourdough bread is for the toast. Lots of crevices for the butter.
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Baked Risotto
#41417
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Baked Risotto with Crimini Mushrooms and sage.
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Turkey Revisited
#41325
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Roast turkey dinner with all the trimmings. One of the easiest of all dinners to put together.
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Sicilian Orange Cake
#41238
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Sicilian Orange Cake - lovely orange flavour with a texture similar to a pound cake.
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Risotto with Prawns
#40332
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Oven Baked Risotto with local Spotted Prawns. A quick and delicious one pot meal.
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Cheddar Cheese Crackers
#39704
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Cheddar Cheese Crackers, made for aged cheddar with the addition of cayenne for a little heat.
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Chicken and Mushroom Duxelles
#39053
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Chicken Breasts Stuffed with mushroom duxelles.
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Sunday Night Dinner
#38647
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Sunday Night Dinner - Roast Beef Dinner with Yorkshire Puddings.
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Pizza
#38564
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Pizza - Simple Pizza topped with a sauce made from fresh picked tomatoes, garlic , herbs and mozzarella cheese.
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Lemon Pound Cake
#38492
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Lemon Pound Cakes - two different recipes
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Homemade Pasta
#38231
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Hand rolled homemade pasta with garlic, olive oil, hot red pepper flakes, roasted cherry tomatoes and spotted prawns.
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Petrale Sole with Beurre Blanc
#37401
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Petrale Sole with a Beurre Blanc sauce.
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The Sweet and the Savory
#37298
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Cheese and Chive Biscuits. Scratch biscuits are so easy to make you will never use Bisquick or another mix again.
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Double Batch of French Bread
#37117
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Double batch of French Bread. Dough had a two day rise in the fridge. Makes for a better flavour and texture.
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Caramel Popcorn with Sea Salt
#36903
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Sweet and Salty What could be better than Caramel coated Popcorn with a sprinkle of sea salt.
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Breakfast – Eggs in a Cloud
#36774
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Eggs in a Cloud. Egg whites seasoned with chives and baked on a bed of Shittake Mushrooms. Sides of bacon, sautéed cherry tomatoes.
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Sweet Cornbread Cake
#36657
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Sweet Cornbread Cake delicious for breakfast with or without the addition of fruit.
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Pizza Margherita
#36615
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Pizza Margherita. Simple but delicious, topped with sauce and fresh mozzarella.
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Plum Cake
#36526
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Plum Cake made with a sweet yeast dough and sprinkled with cinnamon sugar.
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Chili Rellenos – Mexican Dinner
#35958
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Poblano peppers roasted for Chili Rellenos.
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German Pancakes
#35756
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German Baked Pancakes for breakfast topped with fresh Peaches and maple syrup.
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30th Anniversary Dinner
#35638
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Our 30th Anniversary Dinner - Chateaubriand with many sides including these individual corn puddings.
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Peach Shortcakes
#35012
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Peach Shortcake. Local peaches sweetened with a little sugar and served over shortcakes topped with fresh whipped cream.
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Walnut “Butter” Tart
#34791
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Walnut "Butter" Tart. Butter tarts are a Canadian treat.
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Classic Blueberry Pie
#34443
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Classic Blueberry Pie. Local Vancouver Island blueberries.
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Tomatoes
#34438
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Tomatoes, picked from my own garden. This one is a Heirloom - Black Krim. Dark red and very sweet.
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Blueberry Pancakes
#34292
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Fresh local blueberries cooked just long enough to make a sauce. Perfect topping for pancakes.
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Blueberry Muffins
#34170
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Blueberry Muffins made with local Cowichan Valley blueberries.
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