thingswemake gallery

Bagels
#145691
thingswemake
Photographing bagels is easier with a partner.
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Reuben Sandwich
#143075
thingswemake
A homemade Reuben...delicious.
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Rhubarb and Custard Cakes
#143066
thingswemake
I was inspired by vibrant pink rhubarb to make these rhubarb and custard cakes.
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Serendipity Rolls
#142956
thingswemake
Soft, tasty Batch Rolls.
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Cornflake Cookies
#135592
thingswemake
An easy cornflake cookie recipe.
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Brandy Christmas Pudding Pops
#135586
thingswemake
The story of my last ever cake pops.
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Cinnamon Bun Round Up
#128896
thingswemake
So many versions from one simple recipe: Cinnamon Buns in a dozen different ways.
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Easy Pickles
#128814
thingswemake
I never knew pickles were so easy...and so good looking too!
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Coconut Milk Risotto
#127710
thingswemake
The ultimate comfort food: Sweet Coconut Milk Risotto
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Appletini
#126106
thingswemake
A Martini - but with freshly juiced apples.
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Apple Pie
#124405
thingswemake
Apple Pie good as Granny used to make?
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Pear Jelly
#122396
thingswemake
A sweet little recipe to use up your windfall pears.
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Jam Tarts
#120779
thingswemake
A Random Bake of Kindness: Quick and easy jam tarts
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Plum and Frangipane Tart
#119696
thingswemake
Ignore the fact that this looks like a quiche. This is a fabulous plum tart.
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Macarons: Fail
#118277
thingswemake
Why I may never make macarons again
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Summer Fruit Fools
#111981
thingswemake
Easy, fruity, delicious and pretty too. Creamy Fools with Gooseberries and Summer Fruits.
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Muffaletta
#110874
thingswemake
The perfect picnic food: Muffaletta
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Sticky Citrus Drizzle Cakes
#108337
thingswemake
A little bit of planning goes a long way, whether it's for baking cake or taking a food photograph.
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Tortilla de Patatas
#106263
thingswemake
You say Tortilla; I say Frittata.
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Spicy Spiral Bread
#106062
thingswemake
This bread makes sandwiches just that bit more interesting...
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Spring Vegetables and Hollandaise
#103203
thingswemake
New season asparagus can only be bettered by adding a quick hollandaise
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Peach and Almond Cake
#102608
thingswemake
Fresh peaches top this moreish Peach and Almond Cake.
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Hot Cross Buns and More
#100830
thingswemake
Hot Cross Buns Rustic Style.
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Layered Rolls
#97400
thingswemake
These lovely layered rolls are from a recipe by Richard Bertinet.
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Kale Crisps
#97398
thingswemake
Crisps that won't give you won't feel guilty about.
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Polenta Bread
#94667
thingswemake
Not only does it make the crunchiest, tastiest toast this bread recipe makes great pizza, dough balls and breadsticks too.
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Chocolate Custard Birthday Cake
#92199
thingswemake
Do you want to see this cake coated in a hot chocolate pouring sauce....well do ya?
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Ice Cream Muffins
#90270
thingswemake
With only 2 ingredients ice cream muffins are destined to be a winner, but what would you do to improve them?
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Khrushchev Dough Chocolate Swirls
#89502
thingswemake
An unusual, rich yet low maintenance bread recipe: Khrushchev Dough.
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A Birthday Tower of Cupcakes
#88142
thingswemake
A self portrait of me piping the last 2 of 120 cakes for my first (and last) cupcake tower.
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Chocolate Orange Cake
#87098
thingswemake
Chocolate Orange Cake to use up those Christmas Clementines
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Brandy Butter Cake Pop
#86317
thingswemake
A Happy New Year from Things{we}Make with a cake pop made of leftover brandy butter!
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Old Fashioned Chocolate Cake
#84301
thingswemake
When you want a good old chocolate cake, this one fits the bill.
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Kenwood Vs KitchenAid
#83063
thingswemake
The long and considered decision about which stand mixer to buy is over. For me anyway.
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Serbian Kiflice
#82710
thingswemake
Tiny cheese filled bread rolls - Serbian Kiflice
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Choc & Peanut Chip Cookies
#80290
thingswemake
Peanut Butter Chips are something we don't really have in the UK, so I wanted to make the best of these
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Chocolate Ganache
#78733
thingswemake
How to make a rich Chocolate Ganache for cupcakes.
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Luxury Scones
#77877
thingswemake
I am trying to develop the perfect scone...is this it?
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Tea Loaf with Walnuts
#77141
thingswemake
This is the Derbyshire Tea Loaf that I baked whilst being filmed for a TV Food show!
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Making Whoopie
#76298
thingswemake
Red Velvet Whoopie Pies, made with the help of Twitter
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Polenta Bread
#75992
thingswemake
Polenta bread gives the crunchiest, tastiest toast.
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Kids, Cakes and a Kitchen Quandary
#75608
thingswemake
Eeny, meeny, miney, mo. Help me decide which way to go (with a new food mixer)
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Honey Yoghurt Cheese
#75036
thingswemake
0% fat, but tastes like 100%. Honey Yoghurt Cheese.
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Green Tomato Chutney
#74867
thingswemake
Finally a great use for all our unripe tomatoes
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Brown Sugar Cake
#74583
thingswemake
Brown Sugar Cake: Like a chocolate free brownie
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Beautiful Freaky Vegetables
#73768
thingswemake
I need to decide on recipes for these beautiful borlotti and freaky green tomatoes.
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