tigerfish gallery

Star Fruit
Good things come in pairs.
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Kitchen Tip: Muffin Pan
A great kitchen tip for under-utilized muffin pan
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Wok-Fry Shrimps
Wok-Fry Shrimps with Green Onions and Ginger. Succulent and scrumptious!
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Six Ways with Shrimps
Six ways with shrimps and still counting. Eat shrimps and go HaHaHa! Laugh.Live. Life. Happy 2010.
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Chayote Salad
Chayote - also known as Clenched Palms, Buddha's Hands, Longevity Gourd. This must be one good of a vegetable.
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Learn How to Wrap “Gold Ingots”
Learn how to wrap these "gold ingots". Video included.
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Garlic-Herb Butter Crostini
Garlic-Herb Butter Crostini: best for Fall and Winter soups.
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Baby Spinach and Gojiberry Noodles
A quick nutritious meal to pacify a hungry (cranky) 2-year-old - Baby Spinach and Gojiberry Somen Noodles.
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Millet Congee
The wonders of Millet
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Savory Pumpkin Cake
Is the Savory Pumpkin Cake really a cake?
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Cabbage and Carrot Indian Curry
Cabbage and Carrot Indian Curry
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Everything-Butternut Squash Soup
An easy Everything-Butternut Squash Soup, topped with Baked Butternut Squash Fries. Never too early for the "pumpkin" season.
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What Kind of Food Do You Freeze?
What kind of food do you freeze?
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Chicken Macaroni Soup
Chicken Macaroni - full of flavor and light on the tummy.
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Wok Fried Broad (Fava) Beans
Wok Fried Broad (Fava) Beans, Shanghainese - Style + the "secret" ingredient in Shanghainese dishes.
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Gojiberry Chicken Soup
Gojiberry Chicken Soup, a natural immunity booster.
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Curried Potatoes and Mushrooms
I have better luck using curry leaves (than growing them) in this Curried Potatoes and Mushrooms concoction.
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Stewed Pork Belly
Stewed Pork Belly and other home-cooked dishes by 3 Shanghai guys. They can cook! Some said, it is their lifestyle culture.
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Green-Tea Flavored Pumpkin Seeds
Green-Tea Flavored Roasted Pumpkin Seeds - an Asian snack that makes you go "kek kek kek".
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Roast Chicken with Spices
Look out for real spices and herbs, not artificially-flavored chemicals, in the poultry rub ingredients list.
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Japanese Sake and the Ninja
The Sake that teaches me about Tolerance and Endurance.
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Chocolates = Freedom
Chocolates = Freedom. That is because I LOVE chocolates!
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Asian Greens with Potato and Cheese
Asian Greens with Potato and Cheese...it is POSSIBLE!
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Pasta Black Bean with Chili Tuna
Pasta Black Bean with Chili Tuna
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Old World Drinking Chocolate
Old World Drinking Chocolate for the New Age...and perhaps a rainy day?
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Banana and Plantain – Fruit or Herb
Banana and Plantain - fruit or herb ?
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Wonton (Dumpling) Noodles
Al-dente Chinese egg noodles - why not? And is Wonton Noodles different, in Singapore and in Hong Kong?
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Curry Leaf
Curry Leaf, Curry Love.
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Chicken Curry (Leftover) Pasta
A tasty trick for leftover chicken curry.
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Recipe for Asparagus Season
Spring a recipe for the asparagus season.
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Onion Soup
My non-French Onion Soup
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Snow Peas and Peppers Stir Fry
Spring a surprise with Snow Peas and Peppers Stir Fry. The vibrant colors speak for themselves.
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Krupuk or Shrimp Crackers
Krupuk or Shrimp Crackers - one of my favorite childhood snacks.
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Stuffed Tomatoes…Served Whole
Stuffed Tomatoes...served whole. Appetizer or Dessert?
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Steamed Shrimps with Garlic
Steamed Shrimps with Fried Garlic and Garlic Oil...droolsome!
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Spicy Pinto Beans
Pinto Beans...yummy with a touch of spices.
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Butternut Squash
Butternut Squash is smiling...
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Tamarind Chicken
Tamarind Chicken. An easy recipe that will whet your appetite.
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Vietnamese Rice Paper Spring Roll
Vietnamese Rice Paper Spring Roll or Shrimps in Blanket...
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Baked Butternut Squash Fries
Baked Butternut Squash Fries
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Warm-Roasted Rosemary Potato Salad
Warm-Roasted Rosemary Potato Salad
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Mandarin Oranges
Year of the Ox - Mandarin Oranges to start off an Ox-picious New Year.
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Spiced Green Beans
My legume love affair with green beans starts with a touch of cumin, turmeric and paprika.
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Chicken, Shrimps and Greens Pasta
The pasta rhythmical lingo of Chicken, Shrimps and Greens. What a pasta!
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Mushroom Creamy Pasta
Like what it says, it's the mushrooms and cream that makes this cream-based pasta so good!
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Fatty’s or Fatties
Complimentary bread serving at Fatty's. My, will I become a fatty in no time?
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Indian-Style Green Beans
Mild spicy Indian-style Green Beans that goes perfect with steamed rice
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