Feed Your Eyes

Manchego cheese fritters, recipe by Rick Stein. (in Spanish and English)

My own version of this Spanish classic comfort food: salmon instead of tuna. Yum! (in Spanish and English)

Olive oil magdalenas, the traditional ones, with a touch of lemon and cinnamon. (in Spanish and English)

Raspberry filled dino-chocolates for little ones... or not so little! (in Spanish and English)

Italian biscuits by Richard Bertinet from the book "Pastry". (in Spanish and English)

Orange blossom water mini buns filled with chocolate cream. (Spanish and English)

Christmas leftovers? Gingerbread with roquefort cheese, apples and pine nuts. (in Spanish and English)

Carrot and walnut cake with orange and gingerbread frosting. (in Spanish and English)

Medieval pork pie and "A feast of Ice and Fire"- Game of Thrones Cookbook. (Spanish and English)

How to bake real Finnish pulla (buns). (in Spanish)

Jalapeño poppers with tomato and cardamom jam- a typical American dish with a Nordic twist. (Spanish and English)

Näkkileipä: Finnish crispbread. Quick, easy, crunchy, healthy. (in Spanish and English)

Chocolate and salt flakes sablés - butter cookies. (in Spanish and English)

Autumn ajoblanco: a version of this Spanish cold soup with products of the season. (in Spanish and English)

A Czech bábovka (cake) with an intense orange flavour (recipe in Spanish and English)

Popsicles only in summer? Try this only-for-adults sangría popsicles! (Recipe in Spanish and English)

Strawberries, raspberries, blueberries, cacao and mascarpone... what else?? (recipe in Spanish and English).

Vegetables with ras el hanout, grilled halloumi and cashew nuts tosta (toasted bread) - Recipe in Spanish and English.

Leipäjuusto with cloudberry jam: a typical Finnish delicacy (recipe in Spanish and English).

Magdalenas: Spanish muffins, much lighter, and this time filled with delicious pralines (recipe in Spanish and English)

According to Hans Välimäki's words "the best rhubarb pie in the world". Give it a try! (Spanish and English)

Stuffed chicken rolls with low-budget pesto: sunflower seeds instead of pine nuts (recipe in Spanish and English)

For choco-addicts! Daim cake baked following the recipe by Signe Johansen (in Spanish and English).

What can you do with mashed potatoes leftovers? Rieskapizza! (Spanish and English)