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veggiebelly gallery
#50389
veggiebelly
Tender coconut and lychee pudding using fresh coconuts from my parents garden.
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#49055
veggiebelly
Gorgeous kumquats in a baby spinach salad with orange sesame dressing.
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#47735
veggiebelly
Portuguese pastries - just a small sample of the wonderful pastries I had and cafes I went to, on a recent trip to Portugal.
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#45471
veggiebelly
Sparkling wine gelees with cranberries. A beautiful, refreshing, easy dessert for any occasion. And a post on how to use agar agar.
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#44835
veggiebelly
Ever had purple cauliflower? Tastes just like white cauliflower and looks gorgeous!
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#44171
veggiebelly
Wild mushroom and pasta pot pie for thanksgiving
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#43545
veggiebelly
Bruleed bananas with oatmeal. A quick, healthy, yet fancy breakfast.
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#42895
veggiebelly
Spinach and shitake mushroom soup with tofu croutons
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#42718
veggiebelly
Apple spring rolls or phyllo cigars with brandy butterscotch sauce
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#41094
veggiebelly
My latest obsession - goat cheese! I'm giving away this bread board, dip bowl and lots of other goodies!
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#40559
veggiebelly
Curried Pumpkin Cashew Soup with Cilantro Gremolata
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#40088
veggiebelly
A mess free way to open a pomegranate
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#39945
veggiebelly
Raspberry mousse tartlets with a chocolate surprise inside. A gorgeous no-bake dessert!
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#38881
veggiebelly
Easy 5-minute mozzarella fondue. And a cheesy giveaway!
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#38738
veggiebelly
Alouette spreadable cheese served with baguette slices and olives. And a cheesy giveaway!
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#38413
veggiebelly
Stuffed Baked Tomatoes with ricotta, pesto and sweetcorn.
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#38396
veggiebelly
Curried tofu salad with carrot, jicama and cumin vinaigrette. Light, yest tasty and filling!
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#38387
veggiebelly
Fresh fig and spiced rum upside down cake.
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#36742
veggiebelly
Beet and Orange Dip
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#36297
veggiebelly
Crispy Polenta rounds with Creamy Morel Mushrooms and Broccoli.
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#35223
veggiebelly
Fresh Watermelon Juice - the perfect summer thirst quencher. I serve the juice in mini flower vases.
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#34934
veggiebelly
Chocolate banana yin yang cupcakes. Half banana, half chocolate.
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#34397
veggiebelly
These gorgeous tomatillos come together with ranch dressing and cilantro in Kalyn's creamy tomatillo dressing.
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#33611
veggiebelly
Double Layer Summer Vegetable Sandwich with Hummus and Pesto
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#33195
veggiebelly
A ridiculously easy peach tart recipe.
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#32981
veggiebelly
The easiest way to pit peach...
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#32885
veggiebelly
Picking your own peaches is a cheap, fun summer activity. Do you know how to tell when a peach is perfectly ripe?
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#32311
veggiebelly
Fresh cherries and a buttery, crumbly topping make this cherry crisp utterly addictive. There is also an easy way to speed up baking time..
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#32153
veggiebelly
Iced, Spiced Apple Tea. A refreshing combination of chai tea spices and apple juice.
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#31869
veggiebelly
Panko Crusted Pea Fritters with Tamarind Jelly. An updated version of Indian peas and potato tikkis.
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#31578
veggiebelly
Find out all about lavender picking, culinary uses for lavender and an easy recipe for lavender roasted onions.
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#24846
veggiebelly
Peruvian Causa made with multi layered, multi colored mashed potatoes.
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#24638
veggiebelly
Edamame and Walnut Ravioli served on a bed of sauteed spinach and mushrooms.
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#21368
veggiebelly
Yerba Mate - a South American herbal drink that fights cancer, depression and boosts energy! Yerba mate is served in beautiful mate gourds.
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#20427
veggiebelly
Indian Green Mango Pickle. The perfect spicy-salty condiment.
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#19915
veggiebelly
Pasta in Tahini-Sumac sauce. Al dente fettucine and crisp tender asparagus tossed in a creamy, middle-east inspired tahini-sumac sauce.
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#18899
veggiebelly
A different kind of hot chocolate - made with homemade almond milk. A dash of cayenne makes this just sensational.
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#18291
veggiebelly
Jamaican style curried kale and white bean patties
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#18088
veggiebelly
Homemade frozen blackberry yogurt inside lychees. You can make creamy frozen yogurt without an icecream maker!
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#17544
veggiebelly
Cajun Brown Rice with vegetables and Red Beans. A hearty, one pot meal for a cold night.
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#16635
veggiebelly
Chocolate cup cake baked in a coffee mug!
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#16340
veggiebelly
A refreshing rose and pomegranate drink
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#16325
veggiebelly
A Turkish inspired spinach and feta pie.
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#16242
veggiebelly
Turkish Muhammara - a dip made with buttery walnuts, roasted red pepper, pomegranate molasses and olive oil. Serve with warm pita bread.
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#15766
veggiebelly
Roasted Parsnip Soup with Fresh Herb and Caper Chimichurri
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#14835
veggiebelly
Pecan and Oat crusted Tofu featured on this week's Top Chef
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#14741
veggiebelly
Ethiopian Berbere Spice made with cardamom, fenugreek, cumin, coriander, ginger, red chiles and much more.
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