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	<title>foodgawker &#187; zozo</title>
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	<link>http://foodgawker.com</link>
	<description></description>
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		<item>
		<title>Smoky Brie &amp; Cherry Tomato focaccia</title>
		<link>http://foodgawker.com/post/2012/02/11/147029/</link>
		<comments>http://foodgawker.com/post/2012/02/11/147029/#comments</comments>
		<pubDate>Sun, 12 Feb 2012 00:53:09 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brie]]></category>
		<category><![CDATA[chipotle]]></category>
		<category><![CDATA[focaccia]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[Smoked]]></category>
		<category><![CDATA[thyme]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2012/02/11/147029/</guid>
		<description><![CDATA[Smoky brie &#38; cherry tomato focaccia]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2012/02/11/smoky-brie-cherry-tomato-focaccia-in-lieu-of-summer/" title="Smoky Brie &amp; Cherry Tomato focaccia" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2012/02/792780.jpeg" width="250" height="250" alt="Smoky Brie &amp; Cherry Tomato focaccia"/></a><br/><br/>Smoky brie &amp; cherry tomato focaccia]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2012/02/11/147029/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Herb Yogurt Dressing</title>
		<link>http://foodgawker.com/post/2012/01/11/141059/</link>
		<comments>http://foodgawker.com/post/2012/01/11/141059/#comments</comments>
		<pubDate>Wed, 11 Jan 2012 19:44:47 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[chives]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[Dressing]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2012/01/11/141059/</guid>
		<description><![CDATA[Fresh summer herb yogurt dressing over whatever salad things you have...simple, versatile, healthy and full of flavour]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2012/01/11/homey-delights-and-summery-herb-yogurt-dressing/" title="Herb Yogurt Dressing" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2012/01/756870.jpeg" width="250" height="250" alt="Herb Yogurt Dressing"/></a><br/><br/>Fresh summer herb yogurt dressing over whatever salad things you have...simple, versatile, healthy and full of flavour]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2012/01/11/141059/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pear &amp; Honey Frangipane Tart</title>
		<link>http://foodgawker.com/post/2011/10/16/126723/</link>
		<comments>http://foodgawker.com/post/2011/10/16/126723/#comments</comments>
		<pubDate>Mon, 17 Oct 2011 04:57:59 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[almond]]></category>
		<category><![CDATA[desserts & sweets]]></category>
		<category><![CDATA[frangipane]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[pear]]></category>
		<category><![CDATA[sweet shortcrust]]></category>
		<category><![CDATA[tart]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/10/16/126723/</guid>
		<description><![CDATA[Pear &#38; honey frangipane tart]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/10/17/pear-kamahi-honey-frangipane-tart/" title="Pear &amp; Honey Frangipane Tart" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/10/674654.jpeg" width="250" height="250" alt="Pear &amp; Honey Frangipane Tart"/></a><br/><br/>Pear &amp; honey frangipane tart]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/10/16/126723/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Almond-free Macarons</title>
		<link>http://foodgawker.com/post/2011/10/11/125779/</link>
		<comments>http://foodgawker.com/post/2011/10/11/125779/#comments</comments>
		<pubDate>Tue, 11 Oct 2011 18:22:47 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[hazelnut]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[macaron]]></category>
		<category><![CDATA[pistachio]]></category>
		<category><![CDATA[pomegranate]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/10/11/125779/</guid>
		<description><![CDATA[Almond-free macarons, plus a few tips. Pistachio, pomegranate and honey + Hazelnut, chocolate and honey macarons.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/10/11/macarons-with-not-an-almond-in-sight/" title="Almond-free Macarons" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/10/669063.jpeg" width="250" height="250" alt="Almond-free Macarons"/></a><br/><br/>Almond-free macarons, plus a few tips. Pistachio, pomegranate and honey + Hazelnut, chocolate and honey macarons. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/10/11/125779/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Orange Prune Cakes</title>
		<link>http://foodgawker.com/post/2011/09/23/122886/</link>
		<comments>http://foodgawker.com/post/2011/09/23/122886/#comments</comments>
		<pubDate>Fri, 23 Sep 2011 18:15:50 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dairy-free]]></category>
		<category><![CDATA[desserts & sweets]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[prune]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/09/23/122886/</guid>
		<description><![CDATA[Win over prune haters with these chocolate orange cakes! They are the secret ingredient in these fudgy yet butter/oil free cakes]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/09/22/orange-prune-chocolate-cakes/" title="Chocolate Orange Prune Cakes" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/09/652282.jpeg" width="250" height="250" alt="Chocolate Orange Prune Cakes"/></a><br/><br/>Win over prune haters with these chocolate orange cakes! They are the secret ingredient in these fudgy yet butter/oil free cakes]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/09/23/122886/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pumpkin Coconut Soup</title>
		<link>http://foodgawker.com/post/2011/06/20/108402/</link>
		<comments>http://foodgawker.com/post/2011/06/20/108402/#comments</comments>
		<pubDate>Mon, 20 Jun 2011 07:36:41 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[cumin]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/06/20/108402/</guid>
		<description><![CDATA[Pumpkin &#38; coconut soup, lightly flavoured with roast garlic, cumin &#38; cinnamon. Celebrate soup season in the southern hemisphere!]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/06/19/pumpkin-coconut-soup/" title="Pumpkin Coconut Soup" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/06/565914.jpeg" width="250" height="250" alt="Pumpkin Coconut Soup"/></a><br/><br/>Pumpkin &amp; coconut soup, lightly flavoured with roast garlic, cumin &amp; cinnamon. Celebrate soup season in the southern hemisphere!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/06/20/108402/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tart Rhubarb Slice</title>
		<link>http://foodgawker.com/post/2011/06/09/106930/</link>
		<comments>http://foodgawker.com/post/2011/06/09/106930/#comments</comments>
		<pubDate>Thu, 09 Jun 2011 08:21:46 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[rhubarb]]></category>
		<category><![CDATA[slice]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/06/09/106930/</guid>
		<description><![CDATA[Tart rhubarb slice - like lemon bars, but with a hint of berry from the rhubarb, and caramel notes from the base]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/06/07/tarty-rhubarb-slic/" title="Tart Rhubarb Slice" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/06/556871.jpeg" width="250" height="250" alt="Tart Rhubarb Slice"/></a><br/><br/>Tart rhubarb slice - like lemon bars, but with a hint of berry from the rhubarb, and caramel notes from the base]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/06/09/106930/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Ganache Truffles</title>
		<link>http://foodgawker.com/post/2011/05/22/104563/</link>
		<comments>http://foodgawker.com/post/2011/05/22/104563/#comments</comments>
		<pubDate>Sun, 22 May 2011 21:47:44 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[cocoa]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[ganache]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[Truffle]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/05/22/104563/</guid>
		<description><![CDATA[Silky smooth and irresistible chocolate ganache truffles also happen to be the easiest to make!]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/05/21/silky-smooth-chocolate-ganache-truffles/" title="Chocolate Ganache Truffles" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/05/542275.jpeg" width="250" height="250" alt="Chocolate Ganache Truffles"/></a><br/><br/>Silky smooth and irresistible chocolate ganache truffles also happen to be the easiest to make!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/05/22/104563/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Almond Milk Hot Chocolate</title>
		<link>http://foodgawker.com/post/2011/05/22/104526/</link>
		<comments>http://foodgawker.com/post/2011/05/22/104526/#comments</comments>
		<pubDate>Sun, 22 May 2011 20:50:02 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[almond]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[cocoa]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[home made]]></category>
		<category><![CDATA[hot chocolate]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/05/22/104526/</guid>
		<description><![CDATA[Home made almond milk makes fantastically light dairy free hot chocolates!]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/05/22/almonds-chocolate-cinnamon-in-a-humble-hot-chocolate/" title="Almond Milk Hot Chocolate" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/05/542285.jpeg" width="250" height="250" alt="Almond Milk Hot Chocolate"/></a><br/><br/>Home made almond milk makes fantastically light dairy free hot chocolates!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/05/22/104526/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tarte Tatin</title>
		<link>http://foodgawker.com/post/2011/04/30/101674/</link>
		<comments>http://foodgawker.com/post/2011/04/30/101674/#comments</comments>
		<pubDate>Sun, 01 May 2011 00:57:10 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[puff pastry]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[tart]]></category>
		<category><![CDATA[Tarte Tatin]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/30/101674/</guid>
		<description><![CDATA[Tarte tatin, with home made cheat's puff pastry (which you can make wholegrain for extra crispiness).]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/04/30/tarte-tatin-where-have-you-been-all-my-life/" title="Tarte Tatin" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/04/524807.jpeg" width="250" height="250" alt="Tarte Tatin"/></a><br/><br/>Tarte tatin, with home made cheat's puff pastry (which you can make wholegrain for extra crispiness). ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/04/30/101674/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leek and Mushroom Pasta</title>
		<link>http://foodgawker.com/post/2011/04/27/101259/</link>
		<comments>http://foodgawker.com/post/2011/04/27/101259/#comments</comments>
		<pubDate>Wed, 27 Apr 2011 19:13:48 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[caramelised]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[leek]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[pea]]></category>
		<category><![CDATA[sauce]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/27/101259/</guid>
		<description><![CDATA[Caramelised leek and mushroom pasta, for converting leek-haters.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/04/27/caramelised-leek-and-mushroom-past/" title="Leek and Mushroom Pasta" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/04/522289.jpeg" width="250" height="250" alt="Leek and Mushroom Pasta"/></a><br/><br/>Caramelised leek and mushroom pasta, for converting leek-haters. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/04/27/101259/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Quick &amp; Easy Spinach Feta Clafoutis</title>
		<link>http://foodgawker.com/post/2011/04/27/101245/</link>
		<comments>http://foodgawker.com/post/2011/04/27/101245/#comments</comments>
		<pubDate>Wed, 27 Apr 2011 19:08:33 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[clafouti]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[green onion]]></category>
		<category><![CDATA[pea]]></category>
		<category><![CDATA[savoury]]></category>
		<category><![CDATA[scallions]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[spring onion]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/27/101245/</guid>
		<description><![CDATA[Spinach feta clafoutis, simplified and streamlined for a decadent brekkie on the dash!]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/04/25/spinach-feta-clafoutis-on-the-run/" title="Quick &amp; Easy Spinach Feta Clafoutis" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/04/522151.jpeg" width="250" height="250" alt="Quick &amp; Easy Spinach Feta Clafoutis"/></a><br/><br/>Spinach feta clafoutis, simplified and streamlined for a decadent brekkie on the dash!]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/04/27/101245/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Feijoa &amp; Coconut Cake</title>
		<link>http://foodgawker.com/post/2011/04/27/101201/</link>
		<comments>http://foodgawker.com/post/2011/04/27/101201/#comments</comments>
		<pubDate>Wed, 27 Apr 2011 18:49:13 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[Feijoa]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/27/101201/</guid>
		<description><![CDATA[Light and moist coconut and feijoa cake (or use pineapple for a pina colada cake!).]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/04/26/feijoa-and-coconut-cake/" title="Feijoa &amp; Coconut Cake" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/04/522153.jpeg" width="250" height="250" alt="Feijoa &amp; Coconut Cake"/></a><br/><br/>Light and moist coconut and feijoa cake (or use pineapple for a pina colada cake!). ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/04/27/101201/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Bomb Cookies</title>
		<link>http://foodgawker.com/post/2011/04/24/100810/</link>
		<comments>http://foodgawker.com/post/2011/04/24/100810/#comments</comments>
		<pubDate>Sun, 24 Apr 2011 20:09:23 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brown butter]]></category>
		<category><![CDATA[chip]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[cookie]]></category>
		<category><![CDATA[grain]]></category>
		<category><![CDATA[hazelnut]]></category>
		<category><![CDATA[nutella]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[walnut]]></category>
		<category><![CDATA[wheat]]></category>
		<category><![CDATA[whole]]></category>
		<category><![CDATA[wholemeal]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/24/100810/</guid>
		<description><![CDATA[Chocolate bomb cookies made with nutella, chopped dark chocolate, walnuts, brown butter and whole wheat flour]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/04/23/chocolate-bomb-cookies-with-nutella-walnuts-and-dark-chocolate/" title="Chocolate Bomb Cookies" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/04/519599.jpeg" width="250" height="250" alt="Chocolate Bomb Cookies"/></a><br/><br/>Chocolate bomb cookies made with nutella, chopped dark chocolate, walnuts, brown butter and whole wheat flour]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Brown Butter Choc Chip Cookies</title>
		<link>http://foodgawker.com/post/2011/04/20/100417/</link>
		<comments>http://foodgawker.com/post/2011/04/20/100417/#comments</comments>
		<pubDate>Thu, 21 Apr 2011 04:34:14 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brown butter]]></category>
		<category><![CDATA[chip]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[walnut]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/04/20/100417/</guid>
		<description><![CDATA[Brown butter coconut walnut chocolate chip cookies. So tasty you won't know they're better for you.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/04/19/the-nuttiest-cookies-ever-cocoa-walnut-brown-butter-cookies/" title="Brown Butter Choc Chip Cookies" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/04/517305.jpeg" width="250" height="250" alt="Brown Butter Choc Chip Cookies"/></a><br/><br/>Brown butter coconut walnut chocolate chip cookies. So tasty you won't know they're better for you. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Easy Apple Cake</title>
		<link>http://foodgawker.com/post/2011/03/28/97228/</link>
		<comments>http://foodgawker.com/post/2011/03/28/97228/#comments</comments>
		<pubDate>Mon, 28 Mar 2011 07:52:02 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[butter free]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[whole grain]]></category>
		<category><![CDATA[whole meal]]></category>
		<category><![CDATA[whole wheat]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/28/97228/</guid>
		<description><![CDATA[Delectably healthy and easy apple cake]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/27/throw-it-together-apple-cake-from-eat-good-4-life/" title="Easy Apple Cake" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/496429.jpeg" width="250" height="250" alt="Easy Apple Cake"/></a><br/><br/>Delectably healthy and easy apple cake]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lime Tart</title>
		<link>http://foodgawker.com/post/2011/03/25/97029/</link>
		<comments>http://foodgawker.com/post/2011/03/25/97029/#comments</comments>
		<pubDate>Sat, 26 Mar 2011 04:10:58 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[citrus]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[sweet shortcrust]]></category>
		<category><![CDATA[tart]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/25/97029/</guid>
		<description><![CDATA[Lime tart for those who embrace tartness]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/25/lime-tart-for-those-who-embrace-tartness/" title="Lime Tart" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/03/495268.jpeg" width="250" height="250" alt="Lime Tart"/></a><br/><br/>Lime tart for those who embrace tartness]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Green Beans and Tomatoes with Pasta</title>
		<link>http://foodgawker.com/post/2011/03/22/96482/</link>
		<comments>http://foodgawker.com/post/2011/03/22/96482/#comments</comments>
		<pubDate>Tue, 22 Mar 2011 19:27:32 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[bean]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[green]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/22/96482/</guid>
		<description><![CDATA[Simple, delicious, quick and good for you - green beans and tomatoes over pasta.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/22/summer-bounty-fresh-beans-and-tomatoes-over-pasta/" title="Green Beans and Tomatoes with Pasta" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/491594.jpeg" width="250" height="250" alt="Green Beans and Tomatoes with Pasta"/></a><br/><br/>Simple, delicious, quick and good for you - green beans and tomatoes over pasta. ]]></content:encoded>
			<wfw:commentRss>http://foodgawker.com/post/2011/03/22/96482/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Purple-tastic Vegetable Bake</title>
		<link>http://foodgawker.com/post/2011/03/21/96272/</link>
		<comments>http://foodgawker.com/post/2011/03/21/96272/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 08:17:03 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Cheese & Dairy]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheesy]]></category>
		<category><![CDATA[crispy]]></category>
		<category><![CDATA[crumb]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[purple]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[topping]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/21/96272/</guid>
		<description><![CDATA[Purple produce for a delicious vegetable bake topped with a crispy, cheesy, oniony crumb.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/20/if-its-purple-and-you-know-it/" title="Purple-tastic Vegetable Bake" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/490533.jpeg" width="250" height="250" alt="Purple-tastic Vegetable Bake"/></a><br/><br/>Purple produce for a delicious vegetable bake topped with a crispy, cheesy, oniony crumb. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Applesauce Cake</title>
		<link>http://foodgawker.com/post/2011/03/17/95840/</link>
		<comments>http://foodgawker.com/post/2011/03/17/95840/#comments</comments>
		<pubDate>Thu, 17 Mar 2011 18:54:44 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[applesauce]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/17/95840/</guid>
		<description><![CDATA[Simple and unadulterated: applesauce cake, unspiced yet rich. Topped with home made lemon ice cream for a warmer days.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/15/autumn-apple-plosions-call-for-applesauce-and-cake/" title="Applesauce Cake" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/487778.jpeg" width="250" height="250" alt="Applesauce Cake"/></a><br/><br/>Simple and unadulterated: applesauce cake, unspiced yet rich. Topped with home made lemon ice cream for a warmer days. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tomato, Basil &amp; Feta Tart</title>
		<link>http://foodgawker.com/post/2011/03/15/95510/</link>
		<comments>http://foodgawker.com/post/2011/03/15/95510/#comments</comments>
		<pubDate>Tue, 15 Mar 2011 08:05:39 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pot Luck]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[Caramelized]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[pastry]]></category>
		<category><![CDATA[savory]]></category>
		<category><![CDATA[tart]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/15/95510/</guid>
		<description><![CDATA[Caramelized tomato, basil and feta on flaky, buttery pastry.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/02/24/making-good-things-lik-tomato-and-basil-tart/" title="Tomato, Basil &#038; Feta Tart" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/485568.jpeg" width="250" height="250" alt="Tomato, Basil &#038; Feta Tart"/></a><br/><br/>Caramelized tomato, basil and feta on flaky, buttery pastry. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegetable Carbonara</title>
		<link>http://foodgawker.com/post/2011/03/13/95344/</link>
		<comments>http://foodgawker.com/post/2011/03/13/95344/#comments</comments>
		<pubDate>Mon, 14 Mar 2011 04:12:59 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Pasta & Noodles]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[Carbonara]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[pecorino]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/13/95344/</guid>
		<description><![CDATA[Have your carbonara and eat it too - by spiking it with tender broccoli and cauliflower, or your favourite with-cheese veges!]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/08/mixing-naughty-and-nice-vegetable-carbonara/" title="Vegetable Carbonara" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/03/484505.jpeg" width="250" height="250" alt="Vegetable Carbonara"/></a><br/><br/>Have your carbonara and eat it too - by spiking it with tender broccoli and cauliflower, or your favourite with-cheese veges! ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Raspberry Lime Granita and Cocktail</title>
		<link>http://foodgawker.com/post/2011/03/13/95341/</link>
		<comments>http://foodgawker.com/post/2011/03/13/95341/#comments</comments>
		<pubDate>Mon, 14 Mar 2011 04:11:00 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Chambord]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[Granita]]></category>
		<category><![CDATA[lemonade]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[raspberry]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/03/13/95341/</guid>
		<description><![CDATA[Raspberry &#38; lime granita in a cooling chambord-spiked summer drink.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/03/04/chill-raspberry-lime-ade-to-the-rescue/" title="Raspberry Lime Granita and Cocktail" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/03/484517.jpeg" width="250" height="250" alt="Raspberry Lime Granita and Cocktail"/></a><br/><br/>Raspberry &amp; lime granita in a cooling chambord-spiked summer drink. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Easy Baked Custards with Nectarines</title>
		<link>http://foodgawker.com/post/2011/02/14/91636/</link>
		<comments>http://foodgawker.com/post/2011/02/14/91636/#comments</comments>
		<pubDate>Mon, 14 Feb 2011 09:15:21 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[custard]]></category>
		<category><![CDATA[Dessert & Sweets]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[nectarine]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[syrup]]></category>
		<category><![CDATA[vanilla]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/02/14/91636/</guid>
		<description><![CDATA[Easy baked vanilla custard topped with nectarine syrup.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/02/14/easy-baked-custards-topped-with-nectarine-syrup/" title="Easy Baked Custards with Nectarines" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/02/461777.jpeg" width="250" height="250" alt="Easy Baked Custards with Nectarines"/></a><br/><br/>Easy baked vanilla custard topped with nectarine syrup. ]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dense Jam Brownies</title>
		<link>http://foodgawker.com/post/2011/02/03/90315/</link>
		<comments>http://foodgawker.com/post/2011/02/03/90315/#comments</comments>
		<pubDate>Fri, 04 Feb 2011 04:22:09 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brownie]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Dessert & Sweets]]></category>
		<category><![CDATA[jam]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/02/03/90315/</guid>
		<description><![CDATA[These brownies made with jam come out incredibly dense and with a lovely fruity aroma]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/02/04/dense-and-decadentjam-brownies/" title="Dense Jam Brownies" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/02/453830.jpeg" width="250" height="250" alt="Dense Jam Brownies"/></a><br/><br/>These brownies made with jam come out incredibly dense and with a lovely fruity aroma]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mapplenut Slice</title>
		<link>http://foodgawker.com/post/2011/01/31/89785/</link>
		<comments>http://foodgawker.com/post/2011/01/31/89785/#comments</comments>
		<pubDate>Mon, 31 Jan 2011 19:03:46 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Desserts & Sweets]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[almond]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[nut]]></category>
		<category><![CDATA[slice]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[syrup]]></category>
		<category><![CDATA[walnut]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/31/89785/</guid>
		<description><![CDATA[Mapplenut slice - a crunchy shortbread base topped with gooey chewy apple and sticky, crispy walnuts and almonds drowning in mapley glory.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/01/31/mapplenut-slice/" title="Mapplenut Slice" rel="external"><img src="http://photo.foodgawker.com/wp-content/uploads/2011/01/450461.jpeg" width="250" height="250" alt="Mapplenut Slice"/></a><br/><br/>Mapplenut slice - a crunchy shortbread base topped with gooey chewy apple and sticky, crispy walnuts and almonds drowning in mapley glory.]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chickpea, Lemon &amp; Cumin Salad</title>
		<link>http://foodgawker.com/post/2011/01/21/88688/</link>
		<comments>http://foodgawker.com/post/2011/01/21/88688/#comments</comments>
		<pubDate>Sat, 22 Jan 2011 05:00:26 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[chickpea]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[cumin]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[olive]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/21/88688/</guid>
		<description><![CDATA[Chickpea, lemon and cumin salad for those living in the summery southern hemisphere!]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/01/12/chickpea-lemon-and-cumin-salad/" title="Chickpea, Lemon &#038; Cumin Salad" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/01/443971.jpeg" width="250" height="250" alt="Chickpea, Lemon &#038; Cumin Salad"/></a><br/><br/>Chickpea, lemon and cumin salad for those living in the summery southern hemisphere!]]></content:encoded>
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		</item>
		<item>
		<title>Soft Oaty Pancakes</title>
		<link>http://foodgawker.com/post/2011/01/21/88674/</link>
		<comments>http://foodgawker.com/post/2011/01/21/88674/#comments</comments>
		<pubDate>Sat, 22 Jan 2011 04:54:04 +0000</pubDate>
		<dc:creator>zozo</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[No Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[oat]]></category>
		<category><![CDATA[pancakes]]></category>

		<guid isPermaLink="false">http://foodgawker.com/post/2011/01/21/88674/</guid>
		<description><![CDATA[Conquering my oat fears with overnight-soaked oats in delicious healthy pancakes.]]></description>
			<content:encoded><![CDATA[<a href="http://twospoons.wordpress.com/2011/01/20/soft-oaty-pancakes/" title="Soft Oaty Pancakes" rel="external"><img src="http://photo2.foodgawker.com/wp-content/uploads/2011/01/443965.jpeg" width="250" height="250" alt="Soft Oaty Pancakes"/></a><br/><br/>Conquering my oat fears with overnight-soaked oats in delicious healthy pancakes.]]></content:encoded>
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