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Fruit gallery
#9486
thefoodinmybeard
Pomegranate seeds being shot out to be used in a tasty fall salad.
#9447
ninatimm
Grilled Pineapple with chili and Greek yogurt!
#9443
thepinkpeppercorn
The freshest fall figs.
#9422
MiaRose
Too many mandarins? Mandarin sunshine cake will put them to use, and provide a little warmth, too!
#9341
thepinkpeppercorn
A simple fruit salad with a scrumptious topping of cocoa nibs and ginger.
#9269
alex at kitchenlife
Oh how I long for pomegranates as beautiful as these!
#9267
goodneighbor
It's like an apple-pumpkin pie...without the crust
#9239
BostonZest.com
These little pieces inside each segment of pomelo burst in your mouth as they release their juice.
#9213
thaifood
Star Fruit, nature's starry-eyed wonder! Now is the time to enjoy it.
#9168
thedistrictdomestic
Which fruits and vegetables should you buy organic to avoid high amounts of pesticides? Click here to find out!
#9113
Cookingetcetera
Beautiful ripe strawberries from Beijing - transformed into sweet and creamy cupcakes
#9104
ziabaki
The sweet and savory seductress, the pear.
#9085
orchidgirl1979
Fall is really here: Empire Apples are back at the grocery store! How can you tell it's fall?
#9052
shavedicesundays
Che Thai (Tropical Fruit, Agar, and Tapioca Covered Water Chestnuts in Coconut Milk) .
#9039
bakingbecca
So many apples, so many things to do with them!
#8963
FattyPepper
Italian prune plums pflaumenkuchen, or German plum cake.
#8936
DISHINGUPDELIGHTS
Persimmon "crisps"
#8926
linda
Apricotina - Middle Eastern dried apricot balls with pistachio filling (vegan, gluten-free, dairy-free & low-fat)
#8906
foodlibrarian
Dried fuyu persimmons. Nature's fall candy.
#8897
smorgasbroad
Cheery apple-rosehip jam made the cheapest way imaginable--with apples and rosehips gathered for free on a sunny Oslo day.
#8862
malloryelise
pomegranate and wine langues de chat--winey cat tongue cookies
#8861
cookanything
Mango Pannacotta topped with caramelised mango
#8860
LBC
memories of summer: oranges, marinated in olive oil with vanilla
#8828
LunaCafe
LunaCafe's Spiced Apple Cider Caramel Sauce--warm liquid gold.
#8810
Skinny Chef
Apart from the Middle East, the pomegranate is now also grown in California and Arizona. But what about the health benefits?
#8801
LBC
figs + limes + aniseed = best jam ever
#8784
steamykitchen
It's a nifty trick to peeling kiwi fruit! Come watch short video clip.
#8783
patinoz
Three different mango ideas, including this mango trifle
#8762
pastrystudio
Roasted Pears with Bay Leaf Sabayon
#8748
mdaniels1986
Cinnamon Rubbed Pork Chops with Roasted Apples
#8747
foodchannel
Fresh strawberries dipped and drizzled in dark and white chocolate.
#8713
barefootkitchenwitch
Poached Pear Tarte Tatin - in miniature. Juicy pears, sweet caramel, and just-barely-crispy puff pastry. You won't want to share.
#8659
sunpath
Kale Apple Bacon Salad with other goodies like pine nuts and dried tart cherries. Take care of yourself!
#8623
Nuria
A wonderful version of the aftereight little chocolates. My gift to Barack Obama for becoming the next USA President :D
#8584
ClosetCooking
Caramel Sauce - makes a great dip for apples
#8572
Wandering Chopsticks
Longan chicken radicchio wraps. The sweetness of the longans offsets the bitterness of the radicchio.
#8527
Wandering Chopsticks
Longans are now in season.
#8451
linda
Honey ricotta cake with sauteed nectarines (gluten-free & sugar-free)
#8388
Nicisme
If you think I'm freaky, come and see the kids!
#8367
Piggy
Peach Jam
#8354
clynch
Home-made candy apples are great all year round-- don't save them just for Halloween!
#8325
sophiemostly
Seasonal fruit and vegetable guide for the Autumn months
#8321
cooking-books
White wine poached quince with vanilla and tarragon
#8305
pekopeko
Autumn is persimmon time in Japan. These persimmons can be enjoyed only when they are very ripe.
#8303
Rhyleysgranny
Crab Apple Jelly
#8276
fromthegalley
Pomegranate arils really add a flavor burst and bring alive a salad.
#8239
justcookit
Food for free - how to make hawthorn berry fruit leathers
#8211
mymuffinthursdays
Make your own roasted applesauce with peak-of-season apples and fall spices.
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