Pot Luck | foodgawker

#54785

MarxFoods

Charcroute Garni using Rabbit Sausage

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#54776

budgetbytes

Sushi bowls made at home... for less than $1.50 each!

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#54762

BritishLarder

Venison Shank and Chestnut Mushroom Suet Pudding

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#54709

TasteHongKong

Where to eat pork dumplings (xia long bao小籠包) in the Airport and in Hong Kong, comment and review.

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#54695

ladyironchef

Best popiah in Singapore

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#54680

Honest Fare

Delicious Mushroom and Herb Polenta Cakes from scratch. It's easy and kind of fun!

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#54661

momofukufor2

Bacon Dashi Gravy Poutine: A Momofuku-esque take on a Canadian favourite: bacon dashi Gravy, cheese curds, homemade belgian fries

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#54642

Myfrenchkitchen

"Cornettes de boeuf" peppers stuffed with courgettes and pancetta, baked with goats cheese, and served with a green salad.

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#54629

lesliesarna

Learn to grow your own heirloom tomatoes!

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#54628

Pikko

Ever wanted to see a bento being made? Watch videos on how to make this Easter Bunny bento!

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#54627

acozykitchen

Smoked Gouda Mac and Cheese is a dressed up version of your favorite comfort food

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#54621

souvlakiman

Spicy chickpea flatbreads served with pork souvlaki and minted yoghurt.

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#54581

shortbreadnyc

HEALTH NUTS WELCOME!

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#54528

Pikko

These cheesy shamrocks make a nice St. Patrick's Day bento.

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#54503

aemley

Day two of my pantry staples list for herbs and fridge

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#54491

kabba

Millet with leek, eggs and feta [in Bulgarian]

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#54486

msblazes

Bolivian salteña - a special kind of empanada.

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#54474

cookforseven

Gourmet Granola from Malachi's Harvest

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#54460

Masa Assassin

Dried Stuffed Ancho Chiles with Plantains and Cream. A delicious twist on classic Chiles Rellenos.

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#54447

raccoonandlobster

Instead of spending hundreds of dollars on a Lowel EGO light set, build your own for just $40.

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#54423

DailySpud

Do come and visit the Paddy's Day Food Parade, a round up of recipes for the best of eats for that most Irish of holiday celebrations.

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#54420

ekerekes

Green garlic bacon quiche baked in a miniature sourdough bread bowl

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#54408

savorysweetlife.com

Korean Banchan - Winning photo entry for Saveur.com's cover contest.

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#54381

the italian dish

Italian Potato Pizza with Rosemary and Onion and a discussion of which flour is best to use for homemade pizza. Learn how to make it!

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#54371

Pikko

Will Sun and Jin ever be reunited or will this LOST bento have to suffice?

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#54364

shinycooking

Newly sprouted bail in genovese, sweet, and lemon varieties. Learn how to start your own seedlings.

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#54358

bentozen

Green deco-furi and clover-shaped nori add some Irish spirit to this onigiri-based lunch!

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#54354

SippitySup

Angeli Cafe in Hollywood turned 25. I have many fond memories from my lost youth attached to this restaurant.

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#54333

tara

Onion Pakoras, the way we like them.

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#54329

vegetablematter

Butternut Squash, Feta and Jalapeno Quesadilla

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#54307

jsdawson

Kiwi Knives - It's been two months since my initial review, so I thought I'd post a follow up.

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#54297

veggiewiz

Green Tortillas for St. Patrick's Day! So easy to make and so good!

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#54294

Dulcis in Furno

Eggplant Quiche. (Recipe with step by step pictures)

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#54290

bentozen

Omurice -- a tasty Korean quick meal consisting of an omelette wrapped around fried rice -- is a great way to use up leftovers.

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#54250

BJ Graham

A delicious chicken pot pie with a phyllo pastry crust.

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#54225

katerina

A rich and hearty Guinness and Beef Pie Recipe, just in time for St. Patrick’s Day.

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#54212

runningcate

Vegetable pot pie with whole wheat crust - in celebration of Pi Day (3/14)

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#54189

BritishLarder

Chef's tips on How To Use Gelatine!

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#54170

mangiodasola

Balti Masala and Ginger/Garlic Paste for Tandoori Murgh Makani

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#54160

SippitySup

Green garlic is as fleeting as the Spring. Take advantage of its simplicity & enjoy it in a seasonal souffle paired with goat cheese & leeks

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#54156

ninatimm

Roasting the chicken and the vegetables makes this classic even better!!!

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#54142

bentozen

Colorful soy paper, cut into intricate shapes, turns a cheese-and-ham cutout into a beautiful butterfly!

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#54136

OrganizedNonsense

Celebrating pi day with pizza and meringue pies!

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#54117

darlingclementine

Mini Tourtieres w/ Chunky Ketchup: Celebrating Pi(e) Day with a new school take on Quebec's traditional meat pie.

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#54104

daxphillips

Mexican Egg Rolls.

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#54084

thehomemadecook

St. Patty's Day came early for my family this year. How I love this holiday!

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#54080

oneperfectbite

Try a potato tart with sausage and tomatoes - great for breakfast or brunch.

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