Sauces & Spreads | foodgawker

#9591

kalynskitchen

This salad with arugula, feta, and fresh tomato-balsamic vinaigrette would make a great Thanksgiving side dish.

#9537

Connie Veneracion

Make your own herb-infused olive oil.

#9517

bayareafoodie

Pan Fried Halibut with Pico de Gallo Salsa

#9506

ClosetCooking

Hot Spinach and Artichoke Dip

#9467

eat.drink.think.

First made in 1920, Green Goddess Dressing is totally delicious today!

#9425

Coffee and Vanilla

Sicilian Lemon Sauce with Herbs for Grilled or Roasted Fish

#9370

Peanut Butter and Julie

Sweet and Spicy Roasted Cranberry Sauce - a traditional Thanksgiving side with a southwestern kick!

#9360

kaweah

A much-loved house dressing that makes an ordinary sandwich extraordinary.

#9291

onespicymama

Try this for your next party: guacamole with blue cheese and pomegrante

#9289

myprettypurse

Spinach, sour cream, cream cheese - the perfect party dip!

#9277

AppetiteforChina

Homemade Chinese Chili Sauces

#9261

thecookmobile

I love to sop up with sourdough loaf...leftovers I toss with pasta for a whole new dish!

#9260

IndoChineKitchen

Coconut milk, sugar and egg yolk can make great spread for your toast

#9252

foodchannel

Caesar Salad with Homemade Croutons and creamy dressing.

#9223

White On Rice Couple

Liver Pate with four spices: anise star, Vietnamese cinnamon, cumin and coriander. Perfect for the holiday feasting table!

#9195

IndoChineKitchen

Chili dip with dried shrimp - funky but true

#9171

thegoodmoodfoodblog

Spicy Chilli Jam! A tasty zinging little jam which goes great with Meat, Fish and even in a big chunky Sandwich! :)

#9162

lisal

Eggplant Puree with Walnuts

#9137

thecynicalchef

Flank Steak with Hot Peanut Sauce: A fantastic dish with great peanut butter flavor

#9102

Kayotic Kitchen

Old school mayonnaise. Why not do it yourself?

#9012

MiaRose

it's no-stir, but how does it taste? no-stir almond butter, put to the test

#8931

i shot the chef

Dulce de Leche from scratch... no can of condensed milk here!

#8904

eatmakeread

Spiced Honey- delicious paired with cheese.

Bavarian Mustard

Cheery apple-rosehip jam made the cheapest way imaginable--with apples and rosehips gathered for free on a sunny Oslo day.

#8863

eggsonsunday

Velvety pumpkin butter - perfect spread on toast, stirred into yogurt, swirled into oatmeal, or eaten straight off the spoon.

#8846

myfirstkitchen

Artichoke Pesto - An easy and tasty way to use canned artichokes.

#8836

SweetBird

Leftover pumpkins? Make pumpkin butter.

#8828

LunaCafe

LunaCafe's Spiced Apple Cider Caramel Sauce--warm liquid gold.

#8801

LBC

figs + limes + aniseed = best jam ever

#8763

taste and tell

Giada's Beef Roast with Spicy Parsley Tomato Sauce

#8694

TxCloverAngel

A great little cheater recipe for wonderful salsa! It takes 3 minutes! No Lie!

#8637

Whisk - a food blog

Sirloin Steak with Green Peppercorn Pan Sauce

#8616

julietb

Cranberry Chutney gives Thanksgiving cranberry sauce a new twist - plus it's great on meat, sandwiches or desserts.

#8611

No Fear Entertaining

All the wonderful ingredients for pumpkin butter!

#8584

ClosetCooking

Caramel Sauce - makes a great dip for apples

#8577

crabbycook

Thanksgiving is fast approaching, here are two homemade cranberry sides for the big meal.

#8519

mikestable

Tender filets of Kona Kampachi, sauteed in butter and topped with a cognac cream sauce

#8492

FabulousCheri

Making tomatillo and green chile salsa is easy in a slow cooker.

#8490

Greedy Gourmet

Chicken Liver & Roast Butternut Squash Pâté

#8415

hungry housewife

Fluffy Pumpkin Dip with Cinnamon Sugar Tortillas

#8390

figandcherry

Lemon & garlic lamb rack with fresh mint sauce.

#8384

CulinarySherpas

Chimichurri Sauce on Grass Fed Petit Sirloin + the La Cense Beef giveaway winner!

Peach Jam

Vietnamese chili garlic sauce with habanero peppers.

Crab Apple Jelly

Make your own roasted applesauce with peak-of-season apples and fall spices.

#8207

alithelazydog

Trying to use up the last of the season's tomatoes? Make your own tomato sauce!

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