Nasi Ulam - Malay rice salad with fish flakes, vegetables, herbs and a dose of sambal belacan

This stir fried Singaporean noodle dish is delicious, tangy, sweet and a little spicy. Can be made dry or with some gravy.

Indonesian Malay style vegetables cooked in coconut milk, with beancurd, long beans, cabbage, carrots and glass noodles.

Malay style deep-fried tau kwa served with a sweet peanut gravy, beansprouts, cucumbers and eggs

A Malay style spiced fried chicken popularly deep fried, now air fried! It is best accompanied by Malaysia's No.1 dish, nasi lemak!

Classic mee rebus, with yellow noodles and a homemade sweet potato and spicy rempah gravy

Spicy Tomato Chicken also known as Ayam Masak Merah

A vegan take on the traditional Malaysian breakfast dish, with coconut pandan rice and spicy jackfruit in sauce.

Nonya Laksa - a creamy, mildly spicy, fragrant Peranakan noodle dish. Although laborious, the final product is guaranteed to impress!

Nyonya dry mee siam stir-fried with dried shrimp and tamarind paste, served with hardboiled eggs, fried beancurds and prawns.

This is delicious, simple and the perfect finger food for watching the big game, or sitting out watching the kids swim whilst you cook out.

Slow Cooker Chili Prawns! A classic, spicy Malay prawn dish perfectly cooked in the slow cooker.

This sweet potato donut is a very common snack in Malaysia, it is mostly available in pasar malam（night markets）and food stalls.

Youtiao Rojak - a scrumptious mix of crunchy & chew textures, all tied in together in harmony with that thick prawn paste dressing

Malay style spicy and sour mackerel with tomatoes, ladies' fingers, chilli paste and fish curry powder

Homemade Peranakan kueh dadar, with sweet coconut fillings rolled up in pandan pancakes

I hope you enjoy this delicious treat, which only takes a few minutes to make. These special noodles have many layers of flavor.

Roasted Spiced Chicken (Ayam Percik), a popular Malaysian dish. Chicken is marinated in spices & slathered a spiced coconut sauce.

Spicy Tomato Chicken (Ayam Masak Merah), a traditional Malay style dish. Chicken is fried & slowly braised in a spicy, sweet sourish sauce.

Kuih kodok - Malaysian banana fritters.

Fragrant Kerisik (Pounded Toasted Coconut) helps thicken sauces and provides flavor and texture to salads.

Spicy but sweet Malay style chicken paired with turmeric garlic rice.

Malay sambal prawns with spicy chilli and belacan rempah and chewy fishballs to celebrate Hari Raya Puasa!

Pan Grilled Prawns In Banana Leaf