Serve this easy mung bean frittata at breakfast for extra protein and veggies to fuel your morning. Vegan and gluten-free!

The Mung bean breakfast muffin is filled with protein and tastes terrific. Yes, you heard it right!! A muffin with Mung beans.

These tiny plates are filled with rich umami flavors and soft, bouncy, crunchy textural contrast for the perfect crowd-pleasing appetizer.

Interested in Korean cooking? If so, try making this mung bean sprout salad known as sukju-namul muchim! This is quick and easy to make!

These lacy thin bánh xèo with a crackly crisp are filled with juicy pork belly, shrimp, and bean sprouts. They're a great family

This mung bean dal celebrates an often overlooked vegetable part- the fennel frond! They're more than just garnish, people!

This simple Chinese dessert is quite easy to whip up at home and can be served hot or cold

Sprouts – the superfood you can grow in a jar at home! Just 5 minutes a day and you’ll have crisp refreshing sprouts!

Ginger lime mung dal has a healing touch. Excellent for days when you want to soothe a sore throat.

This Healing Kitchari Recipe is easy-to-digest & packed with both flavor & nutrients! Featuring mung beans, basmati rice, & lots of flavor!

According to Ayurveda, Kitchari (pronounced kich-uh-ree) is the traditional cleansing food. It is a one-pot meal ~ GF and vegan.

Taiwanese sweetened mung bean and pearl barley soup

Amazing and healthy vegan curry made with mung beans, spices, tomatoes, and coconut milk. It's yummy!

This whole moong dal sundal is a nutritious and healthy salad made with Moong / Mung bean.

This mung bean pudding take less than 30 minutes to put together but is still sufficient to revive you from the mid-day sugar crave.

These vegan egg muffins are gluten-free and ready in 20 mins without chickpeas or tofu! Customize with your favorite veggies.

This mung bean healthy salad is a delicious, complete, and healthy dish that satiates you for hours.

Vegan and gluten free. Hearty Mung bean and lentil stew. Super easy!

Boiled Peanut, Chickpeas, Sprouts and Veggies mixed Salad bowl!

Mung Bean Soup is a nutritious and easy soup to make. Just sauté and simmer. Spices and fresh ingredients will make this one of your faves.

I share my tips and trick so that you can grow your own mung bean sprouts at home!

This simple, flavourful and hearty vegan mung bean soup comes together so quickly, using only pantry staples

Indian Buddha bowl - butter-lemon mung bean, amaranth leaves stir-fry, sauteed cauliflower, tomato rice.

Mung Bean Quinoa Crepes – flavored with ginger, green chillies and cumin, they make the most exquisite protein-rich meal.