This cheery Italian bean salad is ultra-simple to make, with everyday ingredients and flavors that only improve in the fridge.

This creamy shrimp pasta salad is combines shrimp, diced veggies, zesty Italian dressing, cheddar, and mayo for an easy make-ahead recipe.

Bruschetta Phyllo Cups are a quick and easy appetizer recipe that’s sure to rock your next party or potluck!

Frog's Eye Salad might have a quirky name, but it's a beloved retro dessert salad packed with mandarin oranges, whipped cream, and tiny past

A lusciously jammy filling of raspberries, blackberries and rhubarb paired with a buttery, brown sugary crumble crust and topping!

This easy Pesto Tortellini Pasta Salad is packed with bold flavor and texture, featuring Mediterranean-inspired ingredients. Ready in 20 minutes.

The secret to this macaroni salad is the dressing. Mayo, sour cream, and sweet pickle relish make it creamy, tangy, and a potluck favorite!

This beet and feta salad with walnuts and creamy tahini dressing is an impressive, easy salad, full of beautiful flavors and textures.

Juicy BBQ pulled pork sandwiches are made with slow cooked pork and piled high on soft buns. An easy, flavorful crowd pleasing meal!

Deviled Eggs are a staple that everyone should be able to make. Whether serving a tray of these at an Easter brunch or a summer picnic.

Crockpot Velveeta mac and cheese made with elbow macaroni, cheddar, and Velveeta for a creamy, spoonable slow cooker side dish that feeds a

Featuring crisp veggies, olives and herbs all tossed in a flavorful, zesty dressing! Easy to customize and great for picnics, potlucks, etc.

This Mexican Street Corn Casserole has all the flavors of Mexican street corn, just off the cob! A one pan side dish!

These cookies are soft, thick, and brimming with white chocolate chips, buttery shortbread cookies, and freeze dried strawberries!

This creamy olive dip combines tangy cream cheese, chopped green olives, and a little olive brine for a bold, savory appetizer.

This Southwest BBQ Ranch Salad with Chicken is a bold, flavor-packed salad that’s perfect for an easy weeknight dinner.

Cheesy potatoes with corn flakes (funeral potatoes) made with shredded hash browns, sour cream, cream cheese, and a buttery, crispy topping.

Creamy ham and hash brown casserole with cheddar cheese, sour cream, and mushroom soup.

Baked Brie and Prosciutto Crostini are the perfect bite-sized appetizer: crisp toasted baguette, creamy brie cheese, and thin Prosciutto.

This Lemon Lush recipe is a classic layered dessert made with a shortbread crust, cream cheese layer, bright lemon pudding, and cool whip!

Pineapple Pretzel Salad: buttery pretzel crust, creamy cheesecake layer, & fluffy pineapple topping. Classic sweet & salty vintage dessert!

This Deviled Eggs Recipe is one of those appetizers that just belongs on every table.Great for holidays, a cookout, or a church potluck.

Carrot Bundt cake recipe is a spiced Bundt cake made with freshly shredded carrots.

Moist and tender carrot cake bars (no mixer needed) baked in a 9x13 pan. Perfect for potlucks and gatherings.