Natural peanut butter made with freshly roasted peanuts and nothing else! Can be made smooth or crunchy, you decide!

Make authentic Mexican escabeche at home! Pickled jalapenos, carrots, and onions in a zesty vinegar brine. Easy, flavorful.

This quick pickled eggplant turns roasted eggplant slices into a tangy, sweet, and garlicky snack you’ll want in your fridge all week!

This Easy Blackcurrant Jam recipe is made with just 2 ingredients and no pectin. Ready in under 20 minutes this jam is bursting with flavour.

Make the most of your harvest with this green tomato chutney recipe. A sweet, tangy, small-batch preserve ideal for beginners!

This easy homemade lemon curd is silky, tangy and done in 10 minutes! Perfect for spreading on scones, filling cakes or eating from the jar!

This prize-winning, no pectin Easy Nectarine Jam is so delicious! It is so simple to make, you don't even need to peel the nectarines!

This Quick & Easy Apricot Jam Recipe uses just 3 ingredients and no pectin: apricots, granulated sugar, lemon juice, and rind.

This Easy Quince Curd recipe is a delicious blend of quince, sugar, butter, eggs, and zesty lemon that can be used as a fruit spread.

Delicious Rosehip and Apple Jelly has all the flavour of running your palate through a rose garden and orchard. Great with roasted meat etc.

Easy Green Tomato Chutney is a fusion of unripe tomatoes, dried figs, apples, onions, and warming spices. Ready to eat right away!

Salvadoran cabbage slaw or relish made with shredded cabbage, onion, carrot, and vinegar, essential for topping pupusas and other dishes.

This small batch Strawberry & Gin Jam recipe with a hint of vanilla is so quick and easy to make and requires no added pectin!

Try this sugar-free, sweet & spicy homemade preserved stem ginger in syrup! Easy 3 ingredient recipe, great in gingerbread & drinks!

This vegetarian mincemeat is made without suet. It is quick and easy to make and will add a touch of luxury to your mince pies.

This simple spiced pear compote with vanilla is an easy way to use beautiful fresh ripe pears. Perfect over everything.

Thick and flavoursome cranberry butter is like cranberry sauce on steroids and it can be used as jam, jelly or confiture too.

This glorious beetroot chutney is the perfect homemade gift! Splendid on a cheese board and an excellent hamper addition. Easy to make too!

Making your own blackberry jam with oregano is super easy and very tasty. And this jam is extra special because it has a hint of oregano.

If you're new to fermenting, you have to try this easy recipe for fermented lemons. Use in your favorite Moroccan and Middle Eastern dishes.

This pickled okra recipe makes the best pickled okra that's crisp and spicy, and not slimy, with vinegar and spices, a perfect snack or cond

Made with just 2 ingredients without the need for added pectin. This easy redcurrant jelly is full of delicious summer fruit flavour.

Hot tomato chutney is easy to make. All you need is a supply of tomatoes and a number of common storecupboard ingredients.

Wild Blueberry Jam is a beautiful homemade preserve made in minutes. It’s effortless, delicious, and not overly sweet.