This authentic recipe for tuna carpaccio highlights the delicate flavor of fresh, raw tuna.

Thinly sliced raw fish gets a tropical twist with vibrant mango, juicy kiwi, and crunchy jicama in this colorful, refreshing fish crudo.

Hamachi Crudo is an easy and impressive appetizer that features buttery yellowtail in a garlic and citrus crudo sauce!

This traditional Hawaiian Style Ahi Tuna Poke Bowl recipe is made with sushi-grade ahi tuna, soy sauce, sesame oil, and oyster sauce.

This elegant, flavour packed hamachi crudo, paired with finger lime, chilli and coriander makes for a light appetizer

This raw fish recipe is a delicacy for the spanish community. Served with capers. red onions, parsley and oil, this is a definite treat!

This recipe was inspired by Hawaiian poke, but mine strays quite far from the original.

A simple and fresh dish that's perfect as an appetizer, light meal or for a dinner party. Only 1 minute cooking time ;)

A deliciously simple crudo that looks like $20+ starter in a restaurant.

A flavorful spicy salmon roll sushi bowl you should be making at home.

Tiradito is a Peruvian take on sashimi, with a spicy citrus sauce. It’s easy to prepare, light and with a wonderful chili kick!

Raw fresh salmon is wrapped in sticky sushi rice and crispy seaweed. The bite-size rolls are a world away from dodgy supermarket sushi!

Salmon tartare is perfect all year! Impress your guests for special occasions or holiday parties. Great as an appetizer!

Refreshing and healthy sea bass ceviche - perfect for a hot summer lunch!

An extremely easy spicy tuna tartare marinated in a ginger soy sauce that makes an impressive first course for a fancy dinner party.

This Korean sashimi rice rice bowl is so easy to put together and is a delicious combination of tender sashimi, crunchy salad & rice.

Red Cabbage Salad with Salmon Sashimi (In English and Italian)

This Tuna and Salmon Poke Bowls are not only fresh, healthy and fast but also so light and satisfying with all the different textures.

Step-by-step Salmon Poke Bowl with 2 marinades (spicy mayo and shoyu).

The sesame and chili garlic flavors combined with textures of raw fish and soba noodles make this a delightful taste experience.

Seared ahi tuna with crispy sesame green beans is a gourmet recipe made right at home!

This Citrus Avocado Salmon Ceviche makes for an easy, elegant and delicious appetizer or light meal.

Hamachi yellowtail crudo with orange, finger lime pearls, togarashi, radishes, and other goodies.

Delicious and healthy Salmon Poke, made with Hawaiian red clay salt and Hawaiian Ogo, can be served as an appetizer or a light meal.