Dainty classic vegan madeleines flavored with lemon pair beautifully with a full cup of tea.

Empty tart crusts baked with perforated tart rings

Vintage breakfast with madeleines and a cup of tea

This brown butter peat tart has a sweet pastry crust, a brown butter custard, and a layered pear filling.

Strawberry ice cream is covered with roasted strawberries and a homemade chocolate shell

Peppermint Chocolate Ice Cream Shell Topping is a rich and minty ice cream topping that takes only three ingredients to make!

This beautiful red dish is super tasty and all that fish has got to be good for your brain right? It’s quick and easy to whip up!

3 ingredients will make this decadent dark chocolate peanut butter shell ice cream topping.

This Red Chili Seared Scallops and Citrus Fennel Salad is an elegant scallop appetizer recipe that will make a great addition to your holida

Beans and shells salad with green onions (in french)

Oreo cookie French macarons with an oreo cookie filling. Delish!

Mussels in a Creamy White Wine Sauce - This creamy dish just screams to dip a piece of bread into the juices to mop it all up!

Sauted razor clam with scallion and burdock. This shell meat has a sweet and good seafood flavor.

Buttery, crispy, crumbly tart crust that goes well with any filling!

The easiest dessert you’ll ever make, you are going to love this chocolate peanut butter magic shell.

How to cook periwinkles.

Lemon madeleines with a chocolate shell (in French)

Delicate Almond Shells infused with Orange & Sea Salt, paired with a Fluffy, Pumpkin & Spice Cannoli Cream.

Pasta with sun-dried tomatoes.

Homemade tortilla salad bowls! Easier than you think...

blue funfetti birthday cake with piped shell sides - vanilla funfetti cake filled with whipped cream

Ricotta and spinach stuffed jumbo shells with marinara sauce.

Chocolate cupcakes with whipped vanilla buttercream and a tutorial on how to make realistic chocolate shells!

Fresh out of the oven, the crisp exterior of this madeleine is broken, revealing a moist tender interior of sponge cake with hints of orange.